1
00:00:07,008 --> 00:00:09,385
[dreamy, romantic music plays]

2
00:00:31,657 --> 00:00:33,117
-[music stops]
-[jar clatters]

3
00:00:34,535 --> 00:00:35,620
[Paris] Oops! Sorry.

4
00:00:38,498 --> 00:00:40,208
These look like rocks.

5
00:00:40,291 --> 00:00:42,001
[upbeat jazz music plays]

6
00:00:45,922 --> 00:00:48,841
Truffle, gold flakes, butter…

7
00:00:48,925 --> 00:00:49,884
Ugh.

8
00:00:49,967 --> 00:00:52,470
So annoying to go shopping with gloves.

9
00:00:54,055 --> 00:00:56,099
But I have to do it for the look.

10
00:00:56,182 --> 00:00:57,350
Truffle olive oil.

11
00:00:57,433 --> 00:00:58,559
Yes.

12
00:00:58,643 --> 00:01:01,145
All right, so I need truffles.

13
00:01:01,229 --> 00:01:06,025
So this is $1,000 a pound.
This is $3,700 a pound.

14
00:01:07,318 --> 00:01:08,736
I'll get this one, please.

15
00:01:08,820 --> 00:01:09,904
Ew.

16
00:01:10,404 --> 00:01:11,531
Sardines.

17
00:01:12,323 --> 00:01:14,158
Excuse me, do you have gold flakes?

18
00:01:14,242 --> 00:01:15,827
[woman] They're 23 carat.

19
00:01:16,577 --> 00:01:18,037
[Paris] Is this good for you?

20
00:01:18,830 --> 00:01:19,956
[woman] It's edible.

21
00:01:20,665 --> 00:01:23,167
[Paris] Can I please get
four of the filet mignons?

22
00:01:23,251 --> 00:01:24,293
[man] Sure.

23
00:01:24,377 --> 00:01:25,461
[upbeat jazz playing]

24
00:01:25,545 --> 00:01:26,379
That's it?

25
00:01:26,462 --> 00:01:29,632
[Paris] And a big pickle, please.
That one.

26
00:01:30,758 --> 00:01:32,051
Thank you.

27
00:01:34,220 --> 00:01:36,055
[upbeat whimsical music plays]

28
00:01:36,139 --> 00:01:37,932
[Paris] I love cooking.

29
00:01:38,015 --> 00:01:40,643
But I'm not a trained chef.
And I'm not trying to be.

30
00:01:40,726 --> 00:01:42,019
I have a few go-to dishes.

31
00:01:42,103 --> 00:01:43,479
Sliving nachos,

32
00:01:43,563 --> 00:01:44,564
jello shots,

33
00:01:44,647 --> 00:01:46,023
lasagna.

34
00:01:46,107 --> 00:01:49,235
But I wanna mix it up,
so I'm expanding my repertoire.

35
00:01:50,194 --> 00:01:52,155
I've found some brand-new recipes,

36
00:01:52,238 --> 00:01:54,949
and I'm inviting my friends over
to test them out.

37
00:01:55,032 --> 00:01:56,826
Will we create culinary magic?

38
00:01:56,909 --> 00:01:59,537
-[woman] Moment of truth!
-[Paris] Wish me luck.

39
00:01:59,620 --> 00:02:01,455
-[woman] Yes!
-Yes. Oh my God!

40
00:02:01,539 --> 00:02:03,124
[Paris] Anything's possible.

41
00:02:03,833 --> 00:02:05,001
I love my family.

42
00:02:05,084 --> 00:02:08,462
We've been through so much in life,
but we're still so close.

43
00:02:09,046 --> 00:02:11,757
I'm inviting my sister and my mom
over for dinner.

44
00:02:11,841 --> 00:02:14,302
-[hip-hop plays]
-They're very hard to impress,

45
00:02:14,385 --> 00:02:17,013
so I'm going full-on luxury.

46
00:02:17,096 --> 00:02:19,599
We'll have caviar for my mom, Kathy.

47
00:02:19,682 --> 00:02:22,685
Filet mignon with truffle butter
for my sister, Nicky.

48
00:02:22,768 --> 00:02:24,562
Gilded onion rings for me.

49
00:02:24,645 --> 00:02:27,982
And a wedge salad
with homemade buttermilk ranch dressing

50
00:02:28,065 --> 00:02:30,484
because who doesn't love ranch?

51
00:02:30,568 --> 00:02:32,904
This will be the first time
I'm having my family over

52
00:02:32,987 --> 00:02:35,031
since I finished renovating my house,

53
00:02:35,114 --> 00:02:38,201
so I'm going opulent,
with crystals and pearls,

54
00:02:38,826 --> 00:02:42,121
to transform the dining room
into a sultry steakhouse.

55
00:02:43,039 --> 00:02:45,833
I've never made anything
this fancy before, so…

56
00:02:46,542 --> 00:02:48,211
may the truffle gods be with me.

57
00:02:48,711 --> 00:02:50,421
[hip-hop fades]

58
00:02:50,504 --> 00:02:51,797
[whimsical jazz plays]

59
00:02:51,881 --> 00:02:53,132
[woman] We got it?

60
00:02:53,216 --> 00:02:56,177
It's made from crystals, rare crystals.

61
00:02:56,260 --> 00:02:57,553
Set it down gently.

62
00:02:57,637 --> 00:02:58,554
Ta-da!

63
00:03:00,431 --> 00:03:02,975
Please be careful of the floors.

64
00:03:03,059 --> 00:03:04,227
Okay.

65
00:03:04,310 --> 00:03:06,020
[woman] Okay, let's park here.

66
00:03:06,103 --> 00:03:07,897
[whimsical jazz music continues]

67
00:03:12,568 --> 00:03:14,111
-[jazz fades]
-[Paris hums]

68
00:03:15,404 --> 00:03:17,448
Look how cute you look in your velour.

69
00:03:18,699 --> 00:03:19,992
Matching with Mommy.

70
00:03:20,076 --> 00:03:22,578
[Charlotte] Paris, let's go.

71
00:03:22,662 --> 00:03:24,664
See, I got you some new clothes too.

72
00:03:25,331 --> 00:03:26,165
See?

73
00:03:26,666 --> 00:03:28,584
[Charlotte] Oh my gosh, stop!

74
00:03:28,668 --> 00:03:29,710
[Charlotte gasps]

75
00:03:29,794 --> 00:03:31,754
-Oh my gosh!
-Look at this cutie!

76
00:03:31,837 --> 00:03:34,423
[Charlotte] Look at you,
you're a fashionista.

77
00:03:35,049 --> 00:03:35,925
Let's go.

78
00:03:36,425 --> 00:03:40,429
[Paris] We have to go downstairs,
'cause my mom and sister are coming soon.

79
00:03:40,513 --> 00:03:42,515
[breezy jazz music plays]

80
00:03:43,099 --> 00:03:44,850
Oh, this looks so nice.

81
00:03:47,478 --> 00:03:48,938
Mm-hmm.

82
00:03:49,647 --> 00:03:50,481
Love it.

83
00:03:51,649 --> 00:03:52,483
Okay.

84
00:03:53,567 --> 00:03:54,402
[hums]

85
00:03:58,072 --> 00:04:01,659
-Oh my God. Black truffle. Smell this.
-Did you buy that at the market?

86
00:04:01,742 --> 00:04:03,077
The Farmers Market, yeah.

87
00:04:03,160 --> 00:04:05,579
-There's this really cool French store…
-Oh wow!

88
00:04:05,663 --> 00:04:06,664
[Paris] So, yeah.

89
00:04:06,747 --> 00:04:09,583
I'm just gonna get started
on the truffle butter.

90
00:04:09,667 --> 00:04:12,336
[Paris] How to make truffle butter.

91
00:04:12,420 --> 00:04:14,088
"One stick." I guess…

92
00:04:14,171 --> 00:04:15,464
[upbeat jazz playing]

93
00:04:21,721 --> 00:04:23,639
-[Charlotte] This smells amazing.
-[Paris] I know.

94
00:04:23,723 --> 00:04:26,684
But please watch your finger,
I'm so nervous you're gonna chop it off.

95
00:04:27,351 --> 00:04:28,185
Ow!

96
00:04:28,269 --> 00:04:30,938
[laughs]

97
00:04:31,022 --> 00:04:35,443
-[Charlotte] Oh my gosh! Smells amazing.
-Loves it.

98
00:04:35,526 --> 00:04:37,903
It's basically, like,
the gold of food, I think.

99
00:04:37,987 --> 00:04:40,489
-And then I got the gold flakes too.
-Luxury.

100
00:04:40,573 --> 00:04:44,076
-What?
-Put some in there just for fun.

101
00:04:45,619 --> 00:04:48,414
[Charlotte laughing]

102
00:04:48,497 --> 00:04:49,457
[Paris] It's stuck.

103
00:04:50,082 --> 00:04:53,336
-[Charlotte] Gold's attracted to you.
-[Paris] Bitch, get in here.

104
00:04:54,503 --> 00:04:55,338
[blows]

105
00:04:55,421 --> 00:04:57,798
[Charlotte laughing]

106
00:04:57,882 --> 00:04:58,799
[Paris] Beyond.

107
00:04:58,883 --> 00:05:00,718
-[dreamy, romantic music plays]
-Yes.

108
00:05:03,637 --> 00:05:04,805
Make it look pretty.

109
00:05:05,639 --> 00:05:06,682
This is cute.

110
00:05:06,766 --> 00:05:09,018
That looks very expensive.

111
00:05:10,770 --> 00:05:11,979
[Paris] You excited?

112
00:05:13,105 --> 00:05:14,482
Do you want some caviar?

113
00:05:14,565 --> 00:05:15,941
[upbeat jazz music plays]

114
00:05:16,025 --> 00:05:19,945
I would never normally do this, but
since we're having a fancy dinner tonight,

115
00:05:20,029 --> 00:05:22,323
everyone deserves a little bit of this.

116
00:05:23,115 --> 00:05:24,075
You're spoiled.

117
00:05:24,784 --> 00:05:26,744
One more bite
and then I have to get dressed.

118
00:05:27,370 --> 00:05:29,830
Don't tell my mom I did that.
She'll think I'm insane.

119
00:05:29,914 --> 00:05:31,123
[Charlotte laughs]

120
00:05:33,709 --> 00:05:34,585
[music fades]

121
00:05:34,668 --> 00:05:35,669
[doorbell rings]

122
00:05:35,753 --> 00:05:37,630
[sweeping romantic music plays]

123
00:05:42,718 --> 00:05:45,221
-[Paris] Hi!
-Hi! There she is!

124
00:05:45,304 --> 00:05:46,138
Welcome.

125
00:05:46,931 --> 00:05:49,058
-You look beautiful.
-Thank you. Thank you.

126
00:05:49,141 --> 00:05:50,309
-Hi.
-Love your outfit.

127
00:05:50,935 --> 00:05:52,728
-Oh my God!
-This is beautiful!

128
00:05:52,812 --> 00:05:53,979
Thank you.

129
00:05:54,063 --> 00:05:57,400
Wow! So clean and chic.

130
00:05:57,483 --> 00:05:58,859
-[Paris] Sliving.
-[Kathy] Wow!

131
00:05:58,943 --> 00:06:01,821
[Nicky] Just what you need,
another picture of yourself.

132
00:06:01,904 --> 00:06:04,365
Yep. I just got it shipped in
from the Netherlands.

133
00:06:04,990 --> 00:06:07,076
Wow, you're very organized.

134
00:06:07,159 --> 00:06:08,828
-Look at this.
-Very.

135
00:06:08,911 --> 00:06:11,497
-[Kathy] Oh my God!
-Aren't those beautiful?

136
00:06:11,580 --> 00:06:14,542
-Are these… What are… Are they real?
-[Paris] Yeah, they're real.

137
00:06:14,625 --> 00:06:16,502
Don't tell me this is your cookbook.

138
00:06:16,585 --> 00:06:18,462
[Paris] Yes. I made it.

139
00:06:18,546 --> 00:06:20,798
[Kathy] The cutest thing I've ever seen.

140
00:06:20,881 --> 00:06:24,468
-[Paris] This is, like, the recipes.
-Hold on. Where did you get this?

141
00:06:24,552 --> 00:06:26,554
At the Farmers Market.
This little French--

142
00:06:26,637 --> 00:06:27,471
Can I taste it?

143
00:06:27,555 --> 00:06:29,390
-[Paris] Yeah.
-[Nicky] What does it taste like?

144
00:06:29,473 --> 00:06:30,558
[Paris] Gold.

145
00:06:30,641 --> 00:06:32,560
-What does gold taste like?
-Can I say something?

146
00:06:32,643 --> 00:06:34,270
-Money.
-No.

147
00:06:36,021 --> 00:06:37,273
Is it bad for me?

148
00:06:37,356 --> 00:06:38,899
No, it's for food.

149
00:06:38,983 --> 00:06:41,444
[Paris] Cooking with Kathy and Nicky.

150
00:06:42,445 --> 00:06:43,654
So, what are we cooking?

151
00:06:43,737 --> 00:06:45,448
[Kathy] "Family steak night."

152
00:06:45,531 --> 00:06:47,283
I have, like, truffle butter.

153
00:06:47,366 --> 00:06:49,785
We have, like, gold-flaked onion rings.

154
00:06:49,869 --> 00:06:51,537
-[Kathy] What about caviar?
-Obviously.

155
00:06:51,620 --> 00:06:52,455
[Kathy] Mmm.

156
00:06:52,538 --> 00:06:54,832
Oh, you do have some caviar. Wow!

157
00:06:54,915 --> 00:06:56,917
-[Nicky] Whoa!
-[Paris] Lots of caviar.

158
00:06:57,001 --> 00:06:57,918
It's so good.

159
00:06:58,002 --> 00:07:00,212
How old was I
the first time I tried caviar?

160
00:07:00,713 --> 00:07:03,382
Um, at the Waldorf at a cocktail party,

161
00:07:04,049 --> 00:07:06,927
you just came in
and had your little pajamas on.

162
00:07:07,011 --> 00:07:10,097
And, of course, you wanted to taste
the foie gras, the cheese,

163
00:07:10,181 --> 00:07:11,932
and I said, "Do you wanna try this?"

164
00:07:12,016 --> 00:07:14,268
And she loved it. You didn't like it.

165
00:07:14,351 --> 00:07:17,062
-'Cause I always--
-I did not have it till a year ago.

166
00:07:17,146 --> 00:07:18,981
-[Kathy] Now you like it.
-[Nicky] Yeah. Okay…

167
00:07:19,064 --> 00:07:20,191
Yeah, that's nice.

168
00:07:20,274 --> 00:07:22,359
-[laughs]
-[Kathy] All right. Where do we start?

169
00:07:22,443 --> 00:07:23,986
[Paris] Shall we do the onion rings?

170
00:07:24,069 --> 00:07:26,947
How to make gilded onion rings.

171
00:07:28,616 --> 00:07:32,161
Okay, "Cut onions into 1/4-inch rings."

172
00:07:33,454 --> 00:07:34,288
Here.

173
00:07:38,292 --> 00:07:42,379
Just because, otherwise,
it's gonna make your eyes get all watery.

174
00:07:42,463 --> 00:07:43,881
-[Kathy] Are these mine?
-[Paris] No.

175
00:07:43,964 --> 00:07:45,966
-[Kathy] Did I get these for you?
-Yes.

176
00:07:46,050 --> 00:07:48,135
-[breezy pop plays]
-[Paris] Cooking tip.

177
00:07:48,219 --> 00:07:51,222
Wear sunglasses when cutting onions
so your eyes don't burn.

178
00:07:52,223 --> 00:07:53,557
And you'll look hot!

179
00:07:53,641 --> 00:07:55,226
Actually, this is helping.

180
00:07:55,309 --> 00:07:56,602
[Nicky] It is helping.

181
00:07:56,685 --> 00:07:57,728
[knife clatters]

182
00:07:57,811 --> 00:07:58,771
Oh my God!

183
00:07:58,854 --> 00:08:01,732
-Be really careful.
-I know-- I can't see! Hold on.

184
00:08:01,815 --> 00:08:03,984
-Well, get a pair that works.
-No, no.

185
00:08:05,528 --> 00:08:08,656
Well, you're not supposed to do that.
You're supposed to use this.

186
00:08:08,739 --> 00:08:11,575
[Nicky] Well, I can--
Here, you do that. Let me try this.

187
00:08:13,285 --> 00:08:15,621
-[Kathy] Go like that.
-[Nicky] I've never seen one of these.

188
00:08:15,704 --> 00:08:17,414
-[Paris] I love onion rings.
-[Nicky] Me too.

189
00:08:17,498 --> 00:08:19,500
-Cool!
-This is very cool.

190
00:08:19,583 --> 00:08:22,002
Okay, this is good. Look. I like this.

191
00:08:22,086 --> 00:08:23,587
Mom, you cut it the wrong way.

192
00:08:23,671 --> 00:08:24,713
What do you mean?

193
00:08:24,797 --> 00:08:27,216
-[Paris] Supposed to be onion rings.
-[Nicky] Onion rings!

194
00:08:27,299 --> 00:08:29,760
-[Kathy] What did I do?
-[Nicky] Cut it the wrong way!

195
00:08:29,843 --> 00:08:32,137
Mom's onion rings are brutal.
We can't use those.

196
00:08:32,221 --> 00:08:33,806
[Kathy] I'll make a few. That's good.

197
00:08:33,889 --> 00:08:35,849
[Paris] "Cover onions
with two cups of buttermilk."

198
00:08:35,933 --> 00:08:37,518
-Okay. So…
-Where's…

199
00:08:38,435 --> 00:08:40,396
Let's put the onions in here.

200
00:08:40,479 --> 00:08:41,939
And do what with them?

201
00:08:42,022 --> 00:08:43,607
[Paris] Put buttermilk on them.

202
00:08:44,191 --> 00:08:46,527
I'll just, like, throw these in here.

203
00:08:46,610 --> 00:08:48,821
Honey, you're getting your feathers
in everything.

204
00:08:48,904 --> 00:08:51,198
-[Nicky laughs]
-[Kathy chuckles]

205
00:08:51,282 --> 00:08:55,202
It's not the most practical cooking
outfit, but I like to cook in style.

206
00:08:55,286 --> 00:08:57,246
-[Kathy] How much buttermilk?
-Two.

207
00:08:57,329 --> 00:08:59,999
-Okay.
-And then, "Two cups of flour."

208
00:09:00,082 --> 00:09:01,458
Is the flour in here?

209
00:09:01,542 --> 00:09:03,586
Yeah. Straight ahead,
next to the Captain Crunch.

210
00:09:03,669 --> 00:09:05,796
[Kathy] Next to the Captain Crunch.
Oh! Okay.

211
00:09:05,879 --> 00:09:08,424
Paris, all you have in here
is, like, candy,

212
00:09:08,507 --> 00:09:10,175
Starburst, tuna fish.

213
00:09:10,259 --> 00:09:11,927
-[laughs]
-[Kathy] Okay. Here.

214
00:09:13,053 --> 00:09:13,929
Mm-kay.

215
00:09:15,014 --> 00:09:16,223
[Paris] Can you put some flour?

216
00:09:16,307 --> 00:09:18,726
-How much?
-Two cups right there. Two.

217
00:09:19,560 --> 00:09:20,686
No! Oh, you put it…

218
00:09:20,769 --> 00:09:22,229
-On top.
-We don't…

219
00:09:22,313 --> 00:09:25,524
-No, I think we should mix the batter.
-[Paris] Are you sure?

220
00:09:26,317 --> 00:09:27,568
So, are they fucked?

221
00:09:27,651 --> 00:09:30,237
-Oh, we were supposed to mix it all.
-Do you have a whisk?

222
00:09:30,321 --> 00:09:32,323
[Kathy] Then do this.
Should we start over?

223
00:09:32,406 --> 00:09:35,242
That's what I said, you guys!
That's what I said.

224
00:09:35,326 --> 00:09:36,952
-That's what I said.
-You're right.

225
00:09:37,036 --> 00:09:39,079
-[Paris] Sorry.
-Know what? Should I rinse this off?

226
00:09:39,163 --> 00:09:41,123
'Cause it's like glue now.

227
00:09:41,832 --> 00:09:43,417
Oh, this is much better.

228
00:09:43,500 --> 00:09:45,419
She's rinsing the onion rings.

229
00:09:45,502 --> 00:09:47,171
[Kathy] They're all clean now. Look.

230
00:09:48,380 --> 00:09:50,174
-Honey, I have all these ready.
-Okay.

231
00:09:50,257 --> 00:09:52,968
Do we have a broom,
'cause I got it all over the floor.

232
00:09:53,052 --> 00:09:54,011
-Paris?
-What?

233
00:09:54,094 --> 00:09:56,263
-I got water on the--
-A broom doesn't get it off.

234
00:09:56,347 --> 00:09:58,474
-A broom! A mop.
-Not a broom. A mop.

235
00:09:58,557 --> 00:10:01,560
Just use this paper towel trick.

236
00:10:01,644 --> 00:10:03,812
[Kathy laughs]

237
00:10:03,896 --> 00:10:05,022
[Paris grunts]

238
00:10:06,315 --> 00:10:07,858
[Kathy] And there's feathers everywhere.

239
00:10:08,984 --> 00:10:09,860
[sighs]

240
00:10:10,402 --> 00:10:12,071
You're messier than I am.

241
00:10:12,154 --> 00:10:14,406
Okay, let's really try to make this good.

242
00:10:14,490 --> 00:10:16,283
[upbeat jazz music plays]

243
00:10:16,367 --> 00:10:17,951
I'll put the flour in here, I guess.

244
00:10:21,080 --> 00:10:23,082
I think it's supposed to have
all this on it.

245
00:10:24,458 --> 00:10:25,793
[Kathy] And what is this for?

246
00:10:25,876 --> 00:10:27,544
For the… These things.

247
00:10:29,797 --> 00:10:32,257
Oh, I see.
You're gonna now put that in here?

248
00:10:32,341 --> 00:10:34,760
You gotta put the right amount,
otherwise it's gonna get all…

249
00:10:34,843 --> 00:10:36,512
[Paris] You guys are giving me anxiety.

250
00:10:36,595 --> 00:10:39,973
-[Nicky] Too many cooks in the kitchen.
-[Kathy] Too many cooks in the kitchen.

251
00:10:40,891 --> 00:10:42,059
[spraying]

252
00:10:43,185 --> 00:10:44,561
[inhales deeply]

253
00:10:44,645 --> 00:10:46,188
I needed a perfume break.

254
00:10:46,271 --> 00:10:47,981
Let's go over to the fryer.

255
00:10:50,401 --> 00:10:52,528
[Kathy] They look like little donuts.

256
00:10:52,611 --> 00:10:54,363
-Let's see.
-[Paris] You're so slow.

257
00:10:54,446 --> 00:10:55,447
[Kathy] That's good.

258
00:10:56,407 --> 00:10:57,449
[Paris] Like this?

259
00:10:58,033 --> 00:10:59,451
[Kathy] Just take your time.

260
00:10:59,535 --> 00:11:01,704
Lightly dip it, and then…

261
00:11:01,787 --> 00:11:02,621
Yep. Okay.

262
00:11:02,705 --> 00:11:04,540
Back up, because I might kill you.

263
00:11:08,168 --> 00:11:09,044
Loves it.

264
00:11:09,128 --> 00:11:10,587
[Kathy] There we go!

265
00:11:10,671 --> 00:11:13,173
-[Nicky] Now we're in business!
-[Kathy] Now we're in business.

266
00:11:13,924 --> 00:11:15,134
These look good.

267
00:11:15,217 --> 00:11:18,095
[Paris] Then we place
on a paper towel-lined sheet tray.

268
00:11:20,097 --> 00:11:21,223
[Nicky] Can I try one?

269
00:11:23,976 --> 00:11:26,186
-These onion rings are insane.
-[Kathy] Are they good?

270
00:11:26,270 --> 00:11:27,479
-[Nicky] Mmm.
-[Paris] Mm-hmm.

271
00:11:28,063 --> 00:11:29,273
-Hmm, good.
-[Nicky] Good.

272
00:11:30,232 --> 00:11:32,401
[Kathy] Oh, look at that! Looks beautiful!

273
00:11:32,484 --> 00:11:33,777
[Nicky] Ooh!

274
00:11:35,070 --> 00:11:36,947
Wait, where's the ranch sauce?

275
00:11:37,030 --> 00:11:37,865
Um…

276
00:11:37,948 --> 00:11:39,491
Oh, we're making ranch.

277
00:11:39,575 --> 00:11:43,871
You know what's so good
is homemade mayonnaise. But we don't--

278
00:11:43,954 --> 00:11:46,165
Dude, I'm already making
homemade buttermilk ranch.

279
00:11:46,248 --> 00:11:48,751
-I'm not doing homemade mayonnaise.
-Okay.

280
00:11:49,251 --> 00:11:51,962
[Paris] How to make buttermilk ranch.

281
00:11:52,045 --> 00:11:54,131
[Nicky] I'm gonna start
with the buttermilk.

282
00:11:54,214 --> 00:11:55,382
[Paris] Okay.

283
00:11:55,466 --> 00:11:57,134
Sour cream, mayonnaise.

284
00:11:57,217 --> 00:12:00,053
This is really disgusting and weird.

285
00:12:00,137 --> 00:12:02,556
Why do you get everything
in a squeezy bottle?

286
00:12:02,639 --> 00:12:04,057
[Kathy] It does keep it fresher.

287
00:12:04,141 --> 00:12:06,226
This is two, 'cause I can't deal with…

288
00:12:06,310 --> 00:12:07,686
-Nicky.
-Two.

289
00:12:08,687 --> 00:12:09,563
Okay.

290
00:12:09,646 --> 00:12:10,481
Right?

291
00:12:11,440 --> 00:12:12,649
[Kathy] How much lemon?

292
00:12:12,733 --> 00:12:14,318
-[Nicky] One teaspoon.
-[Kathy] Okay.

293
00:12:14,401 --> 00:12:16,361
I love dill. Mmm.

294
00:12:16,445 --> 00:12:17,696
Where did you get the food?

295
00:12:17,780 --> 00:12:20,616
-[Paris] Farmers Market.
-Oh, they have great stuff.

296
00:12:20,699 --> 00:12:22,326
[Nicky] Will you chop parsley?

297
00:12:22,409 --> 00:12:24,453
One teaspoon. Chop it nicely.

298
00:12:24,536 --> 00:12:26,413
Oh, look at you!

299
00:12:26,497 --> 00:12:27,790
[upbeat jazz music plays]

300
00:12:27,873 --> 00:12:28,791
Very quick.

301
00:12:28,874 --> 00:12:30,751
You've done that before.

302
00:12:30,834 --> 00:12:31,877
I'm a natural.

303
00:12:31,960 --> 00:12:33,420
You are a natural.

304
00:12:35,172 --> 00:12:37,466
The things that I do cook, I cook well.

305
00:12:37,549 --> 00:12:39,843
Does that look good? Look good?

306
00:12:40,677 --> 00:12:43,597
[Nicky] Yes, but we only need
one teaspoon. That's way too much.

307
00:12:44,848 --> 00:12:47,684
-[Paris] Did you put garlic powder?
-[Nicky] I didn't do garlic powder.

308
00:12:50,687 --> 00:12:52,356
The feathers in the ranch.

309
00:12:55,234 --> 00:12:56,735
[Nicky] Ranch is ready?

310
00:12:56,819 --> 00:12:58,070
It's… Yeah.

311
00:12:58,153 --> 00:12:58,987
You sure?

312
00:12:59,863 --> 00:13:00,781
I'll try it.

313
00:13:06,662 --> 00:13:08,872
-[Nicky] The ranch is good.
-[Paris] I know, right?

314
00:13:09,623 --> 00:13:10,707
[Kathy] They're pretty good.

315
00:13:10,791 --> 00:13:13,585
That's something, Paris,
that would be good to learn.

316
00:13:13,669 --> 00:13:14,503
[Paris] What?

317
00:13:14,586 --> 00:13:17,172
Putting it all…
You know, making it really presentable.

318
00:13:17,256 --> 00:13:20,092
[Paris] Yeah? You're saying
I don't know how to do presentable?

319
00:13:20,175 --> 00:13:22,219
-No. I just--
-That's truffle butter I made.

320
00:13:22,302 --> 00:13:24,346
-Oh my goodness!
-Homemade.

321
00:13:24,429 --> 00:13:25,931
-[Kathy] Is that Gucci?
-[Paris] Mm-hmm.

322
00:13:26,014 --> 00:13:27,766
-That is fabulous.
-And it's gold.

323
00:13:27,850 --> 00:13:30,143
[Kathy] Does Carter know
how to put together a car?

324
00:13:30,644 --> 00:13:31,687
Put together a car?

325
00:13:31,770 --> 00:13:32,938
A little baby car.

326
00:13:33,021 --> 00:13:34,982
-We just got this little toy.
-Minimobil.

327
00:13:35,065 --> 00:13:37,734
I'm sure he could figure it out.
He could do anything.

328
00:13:37,818 --> 00:13:38,819
He can do anything?

329
00:13:38,902 --> 00:13:41,363
-Yes, literally.
-Does he know how to change a tire?

330
00:13:41,446 --> 00:13:42,906
I don't know. We haven't done that.

331
00:13:42,990 --> 00:13:46,535
-I'm sure… He can do anything.
-I have to really do some investigating.

332
00:13:46,618 --> 00:13:47,786
He's the best.

333
00:13:47,870 --> 00:13:50,122
[Nicky] All right, guys. Salad.

334
00:13:50,205 --> 00:13:52,541
[Paris] How to make wedge salad.

335
00:13:52,624 --> 00:13:53,834
[Nicky] Should we do the bacon?

336
00:13:53,917 --> 00:13:55,919
[Kathy] The bacon could be
wrapped around the steak.

337
00:13:56,003 --> 00:13:57,546
-[Nicky] It's for the salad.
-[Kathy] Oh.

338
00:13:57,629 --> 00:13:59,965
[sizzling]

339
00:14:00,048 --> 00:14:01,258
Which way?

340
00:14:05,971 --> 00:14:07,848
Is that not a wedge if I cut it like that?

341
00:14:07,931 --> 00:14:08,891
[Kathy] Let me see.

342
00:14:08,974 --> 00:14:11,685
No, you'd have to just…
Just cut it in half.

343
00:14:11,768 --> 00:14:12,936
Let's take that off.

344
00:14:13,020 --> 00:14:14,605
Just always that first.

345
00:14:14,688 --> 00:14:16,565
It needs to be for three of us.

346
00:14:16,648 --> 00:14:18,525
-So just, like…
-Yeah. Just like that.

347
00:14:19,067 --> 00:14:20,777
-That's a perfect wedge. Okay.
-One…

348
00:14:20,861 --> 00:14:21,737
Okay.

349
00:14:22,321 --> 00:14:23,447
I have a bowl.

350
00:14:23,530 --> 00:14:25,532
[upbeat jazz music playing]

351
00:14:36,001 --> 00:14:37,669
-No! No, no, don't…
-[music stops]

352
00:14:38,170 --> 00:14:41,048
-I cut it into three perfect slices.
-We had it in wedges.

353
00:14:41,131 --> 00:14:42,132
-Whatever.
-Just ruined it.

354
00:14:42,215 --> 00:14:43,133
It's just salad.

355
00:14:43,216 --> 00:14:45,302
[upbeat jazz music continues]

356
00:14:45,385 --> 00:14:46,303
Okay.

357
00:14:46,386 --> 00:14:48,055
-[sizzling]
-[Kathy] These look good.

358
00:14:49,181 --> 00:14:51,099
-Put it on here, honey.
-[Paris] This is good.

359
00:14:51,183 --> 00:14:52,309
[Nicky] Will you crumble it?

360
00:14:54,603 --> 00:14:55,479
[Paris] Okay.

361
00:14:55,562 --> 00:14:56,980
-Is that good?
-Perfect.

362
00:14:59,191 --> 00:15:00,067
Hell yeah.

363
00:15:02,235 --> 00:15:04,738
-[Paris] "Remove steaks from fridge."
-[Kathy] Nicky, you do that.

364
00:15:04,821 --> 00:15:08,617
They should always be room temperature.
You should've taken them out a while ago.

365
00:15:08,700 --> 00:15:10,077
Don't be so difficult.

366
00:15:10,577 --> 00:15:12,996
[Paris] How to cook filet mignon.

367
00:15:13,080 --> 00:15:15,707
[Kathy] Why don't we rinse the steak off
with a little water?

368
00:15:15,791 --> 00:15:18,919
-[Nicky] Never heard of rinsing steak.
-I like to rinse them off.

369
00:15:19,002 --> 00:15:21,046
I've rinsed chicken,
I don't think you rinse steak.

370
00:15:21,129 --> 00:15:22,839
Just rinse it for a second. Just…

371
00:15:22,923 --> 00:15:25,842
Everybody's mitts all over it
and touching it.

372
00:15:25,926 --> 00:15:26,969
I mean, ugh!

373
00:15:27,552 --> 00:15:28,679
[Nicky] This is weird.

374
00:15:29,179 --> 00:15:30,806
Well, now the steaks are wet.

375
00:15:32,224 --> 00:15:34,434
-Just sprinkle it?
-[Kathy] Just sprinkle it.

376
00:15:35,644 --> 00:15:38,313
What's that chef's name who does that?
The sprinkling?

377
00:15:40,232 --> 00:15:42,901
-Um…
-You have no idea what I'm talking about.

378
00:15:42,985 --> 00:15:44,778
[Paris] I have sliving spices over here.

379
00:15:44,861 --> 00:15:47,406
[Kathy] Maybe a tiny bit
of the garlic salt?

380
00:15:47,489 --> 00:15:48,949
[upbeat jazz music playing]

381
00:15:49,032 --> 00:15:50,951
[Paris] Truffle olive oil.

382
00:15:51,034 --> 00:15:54,454
Mmm. That's what I like.
It's not too strong. Just a little, honey.

383
00:15:54,538 --> 00:15:57,332
-[Paris] Should I put this on the steak?
-[Nicky and Kathy] What is it?

384
00:15:57,416 --> 00:16:00,127
This, like, steak meat seasoning thing.

385
00:16:00,210 --> 00:16:02,546
-[Kathy] Don't put too much.
-[Paris] A little.

386
00:16:04,006 --> 00:16:05,132
[Paris] Yes.

387
00:16:05,924 --> 00:16:07,092
That's cute.

388
00:16:07,759 --> 00:16:08,844
[sizzling]

389
00:16:08,927 --> 00:16:11,847
-[Kathy] Oh, that looks very good.
-[Paris] Smells so good.

390
00:16:11,930 --> 00:16:14,558
I think we should open
our own restaurant, girls.

391
00:16:14,641 --> 00:16:15,475
[Paris] Yes.

392
00:16:15,559 --> 00:16:16,393
[Kathy] Right?

393
00:16:18,061 --> 00:16:20,772
[Nicky] The steaks are getting hot.
They need to be flipped.

394
00:16:21,523 --> 00:16:23,525
[sizzling]

395
00:16:23,608 --> 00:16:24,484
[camera clicks]

396
00:16:24,568 --> 00:16:25,652
Loves it.

397
00:16:26,319 --> 00:16:29,156
Do you have a glass, honey?
Do you have a little glass?

398
00:16:29,239 --> 00:16:30,073
Yeah.

399
00:16:32,659 --> 00:16:34,536
Just a glass. I don't want a mug.

400
00:16:35,078 --> 00:16:36,747
-Just a glass.
-[Nicky laughs]

401
00:16:36,830 --> 00:16:38,832
-What, do you have one of each thing?
-[Paris] Yeah.

402
00:16:38,915 --> 00:16:41,543
Are you one of those people that has--
Hello Kitty, Chanel.

403
00:16:41,626 --> 00:16:44,046
There's one of each thing. But-- Oh.

404
00:16:45,672 --> 00:16:47,924
-"Boss babe," okay.
-[Nicky laughs] A glass?

405
00:16:48,008 --> 00:16:49,217
She gives you a mug.

406
00:16:49,301 --> 00:16:52,721
[Paris] 'Cause I just moved
and, like, everything's still in storage.

407
00:16:54,181 --> 00:16:56,266
But you managed to get one of each glass.

408
00:16:56,850 --> 00:16:58,351
Let's take the steak off.

409
00:16:58,435 --> 00:16:59,978
[big band music playing]

410
00:17:01,480 --> 00:17:02,856
[Kathy speaks indistinctly]

411
00:17:05,692 --> 00:17:06,860
Oh my God, I'm boiling.

412
00:17:06,943 --> 00:17:07,819
[Nicky laughs]

413
00:17:09,029 --> 00:17:11,114
[Nicky] Voilà!

414
00:17:12,282 --> 00:17:13,992
[music fades]

415
00:17:17,162 --> 00:17:19,372
What are we--
Oh my goodness, I love those plates.

416
00:17:19,456 --> 00:17:20,791
-Are those Goyard?
-Yeah.

417
00:17:21,625 --> 00:17:23,502
All right, what do we do with, like…

418
00:17:23,585 --> 00:17:25,212
We need the truffle butter.

419
00:17:25,295 --> 00:17:27,547
-[Kathy] So…
-[Paris] We'll put more of this on it.

420
00:17:27,631 --> 00:17:29,883
-[Nicky and Kathy] What is that?
-[Paris] Truffle.

421
00:17:29,966 --> 00:17:32,052
-[Kathy] You got truffle-itis.
-[Nicky laughs]

422
00:17:32,135 --> 00:17:34,137
[breezy jazz music playing]

423
00:17:37,015 --> 00:17:38,100
[Paris] Final touch.

424
00:17:38,183 --> 00:17:39,434
[Nicky] Designer steak.

425
00:17:40,352 --> 00:17:41,978
[Kathy] Everything looks so pretty.

426
00:17:42,062 --> 00:17:44,064
That's really cute. It's adorable.

427
00:17:45,607 --> 00:17:47,359
-[Kathy] Beautiful.
-[Paris] This was fun.

428
00:17:47,442 --> 00:17:49,361
-Okay. You guys ready to eat?
-[Kathy] Yes!

429
00:17:49,444 --> 00:17:51,363
-Let's do it.
-[Kathy] Gotta get off my feet.

430
00:17:52,322 --> 00:17:54,032
♪ Dig, dig, dig
Well, all right ♪

431
00:17:54,116 --> 00:17:55,117
♪ Well, all right ♪

432
00:17:55,200 --> 00:17:56,785
♪ Chuff, chuff, chuff
Well, all right ♪

433
00:17:56,868 --> 00:17:57,702
♪ Well, all right ♪

434
00:17:57,786 --> 00:17:59,246
♪ Hi, hi, hi ♪

435
00:17:59,329 --> 00:18:00,705
♪ Well, all right
Well, all right ♪

436
00:18:00,789 --> 00:18:02,541
♪ Well, all right
Well, all right ♪

437
00:18:02,624 --> 00:18:07,546
♪ The music's stompin' to ya
You know tonight's the night ♪

438
00:18:07,629 --> 00:18:09,131
[Paris] Bon appétit.

439
00:18:09,214 --> 00:18:10,841
So proud we made all of this.

440
00:18:10,924 --> 00:18:12,509
[Kathy] I'm very impressed.

441
00:18:12,592 --> 00:18:14,302
I can't believe we made ranch dressing.

442
00:18:14,386 --> 00:18:15,846
-It's crazy.
-[Nicky] Mmm.

443
00:18:15,929 --> 00:18:17,806
Love ranch.

444
00:18:17,889 --> 00:18:20,475
Mmm. Now I'm gonna try the steak.

445
00:18:20,559 --> 00:18:22,144
[upbeat jazz music playing]

446
00:18:23,019 --> 00:18:25,021
-Mmm.
-Mmm.

447
00:18:25,105 --> 00:18:26,106
[Kathy] Really good.

448
00:18:26,189 --> 00:18:27,232
Very good.

449
00:18:27,315 --> 00:18:29,067
Do you like ketchup with your steak?

450
00:18:29,568 --> 00:18:30,861
-No.
-No, I don't.

451
00:18:30,944 --> 00:18:32,487
-You do?
-[Paris] Yes.

452
00:18:32,571 --> 00:18:34,614
-Where did you learn that?
-I don't know, just…

453
00:18:34,698 --> 00:18:35,699
You never did that.

454
00:18:36,783 --> 00:18:38,743
I was embarrassed, they wouldn't allow me.

455
00:18:38,827 --> 00:18:41,580
I just like it.
Don't shame me like a chef would.

456
00:18:41,663 --> 00:18:42,706
[Nicky] Chef shame!

457
00:18:43,957 --> 00:18:46,543
[Paris] We were talking about
how we used to always prank call.

458
00:18:46,626 --> 00:18:49,379
-Who taught you about prank calling?
-[Paris] You.

459
00:18:49,462 --> 00:18:51,339
I heard you were prank calling last night.

460
00:18:51,423 --> 00:18:53,800
[Nicky] I just remember, when we…

461
00:18:53,884 --> 00:18:54,968
Growing up with it.

462
00:18:55,051 --> 00:18:59,055
Yes! No, when we were young.
We'd be, like, 12, 13…

463
00:19:00,265 --> 00:19:01,474
Real good influence.

464
00:19:01,558 --> 00:19:05,729
And our friends would come over
and we would just prank call all weekend.

465
00:19:05,812 --> 00:19:09,065
I always said star 6-9,
I think was because of me.

466
00:19:09,149 --> 00:19:10,734
-[laughs]
-Probably.

467
00:19:14,696 --> 00:19:16,114
-[laughs]
-[Kathy] What?

468
00:19:16,198 --> 00:19:17,199
-What?
-The cav.

469
00:19:17,282 --> 00:19:19,492
-[Nicky] Shoveling the cav.
-I need a shovel.

470
00:19:19,576 --> 00:19:20,952
Do you have a pearl shovel?

471
00:19:21,745 --> 00:19:24,331
-Can we get a pearl shovel?
-[Paris laughs]

472
00:19:24,414 --> 00:19:26,499
[Paris] I'm obsessed
with these onion rings.

473
00:19:26,583 --> 00:19:29,294
-[Nicky] They're bomb, right?
-[Kathy] Yummy!

474
00:19:29,377 --> 00:19:31,379
What has been your favorite thing
you've cooked?

475
00:19:31,463 --> 00:19:32,881
I've cooked so many things.

476
00:19:32,964 --> 00:19:35,133
I just made frittatas with Kim,

477
00:19:35,217 --> 00:19:36,635
-which was a lot of fun.
-Yum!

478
00:19:36,718 --> 00:19:39,387
I've never known how to do that before.
I've always loved them.

479
00:19:39,471 --> 00:19:42,849
And does she seem to know what--
I've never seen Kim cook.

480
00:19:42,933 --> 00:19:44,184
Wait, you should--

481
00:19:44,267 --> 00:19:46,686
-Do it when you're not bending over.
-Does Kim seem--

482
00:19:46,770 --> 00:19:48,688
-[Paris] Wait till you finish chew--
-And chewing.

483
00:19:48,772 --> 00:19:50,065
I mean, I'm just myself.

484
00:19:50,148 --> 00:19:52,359
-Well, you wanna look hot on camera.
-Okay.

485
00:19:52,442 --> 00:19:53,902
[Nicky and Paris laugh]

486
00:19:54,778 --> 00:19:55,820
[laughs]

487
00:19:56,488 --> 00:19:58,698
You're ruining my vibe.

488
00:19:58,782 --> 00:20:00,617
Bitch, don't kill my vibe.

489
00:20:00,700 --> 00:20:02,953
Does Kim seem to know
what she's doing in the kitchen?

490
00:20:03,036 --> 00:20:04,788
-Is she comfortable?
-[Paris] Yes.

491
00:20:04,871 --> 00:20:08,708
But that was her first frittata as well,
and we were very proud of ourselves.

492
00:20:08,792 --> 00:20:12,712
So then I made it for Carter this weekend
and he was very impressed.

493
00:20:12,796 --> 00:20:14,965
-Carter and I are always together.
-[Nicky] Boys!

494
00:20:15,048 --> 00:20:17,968
Like you and Dad have never spent
a night apart, neither have we.

495
00:20:18,051 --> 00:20:18,927
That's right.

496
00:20:19,010 --> 00:20:20,887
-You've never spent a night apart?
-Never.

497
00:20:20,971 --> 00:20:23,431
The day after Thanksgiving, I could tell

498
00:20:23,515 --> 00:20:25,642
-that you had a big crush on him.
-Yes.

499
00:20:25,725 --> 00:20:28,019
You'll always have your business and work,

500
00:20:28,103 --> 00:20:30,689
but the fact that
you've met somebody so wonderful,

501
00:20:30,772 --> 00:20:32,607
and that you love and care about…

502
00:20:32,691 --> 00:20:36,569
I got married so young.
I met Dad at 15 and then married at 19.

503
00:20:37,195 --> 00:20:38,530
So you're just beginning.

504
00:20:39,322 --> 00:20:41,283
Love you, honey. [kisses] Cheers!

505
00:20:41,366 --> 00:20:43,243
[jazz music plays]

506
00:20:43,326 --> 00:20:45,328
[Paris] This dinner was fancy AF,

507
00:20:45,412 --> 00:20:47,706
and honestly
tasted even better than it looked.

508
00:20:47,789 --> 00:20:51,710
I impressed my mom, my sister,
and even myself today.

509
00:20:51,793 --> 00:20:54,045
I just hope I haven't created a monster

510
00:20:54,129 --> 00:20:56,131
letting Slivington taste the cav.

511
00:20:59,301 --> 00:21:01,219
[sweeping romantic music plays]