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[upbeat music playing]
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[Phil] This is Atmosphere,
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00:00:25,650 --> 00:00:28,820
the bar and restaurant on the 122nd floor
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00:00:28,903 --> 00:00:32,490
of the tallest building
in the world, the Burj Khalifa.
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And this is one of the most
expensive burgers in the world.
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Look at this.
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-That's all gold?
-[waiter] Oh yes, 24-karat gold.
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That's the only way
I have my cheeseburger.
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-[Richard laughs]
-Enjoy.
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[Phil] I have to show you. Look at this.
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-[Richard] Oh, God!
-Oh, no.
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[Richard chuckles]
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[Richard] Oh, God!
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[upbeat theme music playing]
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♪ A happy hungry man's ♪
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♪ Traveling all across
The sea and the land ♪
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♪ He's trying to understand ♪
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♪ The art of pasta
Pork, chicken, and lamb ♪
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♪ He will drive to you ♪
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♪ He will fly to you ♪
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♪ He will sing for you ♪
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♪ And he'll dance for you ♪
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♪ He will laugh with you ♪
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♪ And he'll cry for you ♪
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♪ There's just one thing
He asks in return ♪
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♪ Somebody please, somebody please ♪
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♪ Can somebody ♪
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♪ Somebody feed Phil? ♪
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♪ Somebody feed him now ♪
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[upbeat music playing]
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[Phil] Marhaba from Dubai.
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A gleaming metropolis on the Persian Gulf
shore of the Arabian Peninsula,
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Dubai is the biggest city
in the United Arab Emirates.
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I flew here about five years ago
on our way to do the Cape Town episode
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with my son, Ben.
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He worked on the show at that time.
And we had this layover here in Dubai.
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It was over 100 degrees,
so what do you do?
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We went to the mall.
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It's the biggest mall in the world.
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I thought, that's Dubai.
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I was wrong.
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Behind the glitz, there's an older part
of town you don't hear much about,
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and I really want to spend
a lot of time exploring that.
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But whether you're here
or the part of Dubai that looks like this,
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you're in a city
with a thriving immigrant population.
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Approximately 85% of Dubai's residents
moved here from other countries,
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which makes for some fantastic world food.
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Like at this special place
run by three brothers.
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Why would brothers want to work together?
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Mohammad, Wassim,
and Omar Orfali are from Syria,
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and they opened the number one restaurant
in the whole Middle East and Africa.
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This is Orfali Bros.
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-Hello. Finally.
-[Phil] Mohammad.
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00:03:06,644 --> 00:03:07,812
-Hello.
-How are you doing?
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-Nice to meet you.
-Nice to meet you.
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Hello, team.
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-Hello, hello.
-[Phil chuckles]
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Today, I'm lucky enough
to have Mohammad cook just for me
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as I belly up to the bar here.
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I know your brothers are here,
but do you have other family in Syria?
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-There's some of the family in Syria.
-Do you go back?
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-Unfortunately not.
-It's a rough time, isn't it?
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Yes. Yeah. I left Syria 2005.
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The last time I've been there, 2009.
Unfortunately.
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-That's a long time.
-We're gonna come back.
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We're from Aleppo,
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one of the oldest inhabited cities
in the world.
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[Phil] Yes.
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And the complexity
of the cuisine of Aleppo,
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it's come from so many layers of years,
and centuries, and human being,
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and ingredients, and cooks.
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-Cheers.
-To Syria and to you.
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-Yeah.
-Thank you.
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-Oh!
-It's a bit winey, like, you know?
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[both] Rose cherry kombucha.
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[Mohammad] Ready?
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-Am I ready? Yeah.
-Awesome.
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First bite gonna be all about corn.
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As you can see here the tostada,
made from masa.
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We do it here from scratch.
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This is the first layer of corn,
the crunchy.
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And then the creamy,
made from the juice of the corn.
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Reduce it, emulsify it, make it cream.
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So this, I'm guessing,
is inspired by Mexico.
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Hundred percent.
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And how did you come to find
Mexican cuisine from Syria?
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I've never been to Mexico,
but I read a lot about Mexican food.
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You have to go.
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[Mohammad] I wanna go,
but Mexico is far away from here.
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I need to plan it very well.
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You're far away from me, but I still came.
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[Mohammad laughs]
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The silk of the corn, we fry them as well.
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-Here we go.
-[Phil] I never ate the corn silk.
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-[Mohammad] Look. Beautiful local corn.
-Nose to tail corn.
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You want to make it one bite or two?
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You think I can do this in one bite?
I don't think so.
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[playful music playing]
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-[crunch]
-Yeah. I want to hear that.
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You see the crunchy,
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the creamy, the explosion of corn.
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[Mohammad giggles]
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You not only get all the textures,
you get all the different flavors.
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And you realize how many different flavors
there are in corn.
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[music fades]
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Next... [chuckles]
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A caviar bun stuffed with smetana.
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Smetana is sour cream
all the way from Russia.
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So this is like one of the star
since we open.
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I wonder why.
That's a very generous, uh, heap.
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[Mohammad] Yes. It's gonna be two bites.
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The first bite,
the caviar by itself, like this.
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Mm.
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Go ahead. The entire caviar.
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And then dip in the smetana.
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Come on. I've never had
that much caviar in one bite.
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[Mohammad] One bite. Go ahead.
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I have one for the brother.
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No! Do you like working
with your brothers?
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-Um, to be honest?
-Yeah.
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-Yes and no. [laughs]
-Yes and no?
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-[Phil] Richard?
-[Mohammad] Richard.
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You're lucky, he likes you.
I wasn't sure about giving you this.
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-[Mohammad] Two bites.
-First, the caviar.
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[Mohammad] And then the second, the bun.
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[whoops]
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-[Mohammad] Don't wait that much.
-Don't wait that long. Stuff that...
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[giggling]
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-[Phil] Yeah.
-Thank you for giving him that.
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I've been waiting for the right moment
to say this: "You're fired."
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[laughing]
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I want him to go out on a good note.
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[Richard laughs]
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We can keep continuing doing things
until you say stop.
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-You might be here a while.
-[laughter]
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[Phil] The feast continues.
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00:06:42,610 --> 00:06:46,823
Smoky eggplant paired
with roasted red pepper tahini,
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edible flowers, and two kinds of chili.
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Then Sichuan meets Syria
with these Wagyu beef dumplings.
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And a savory éclair filled
with mushroom cream and topped with quince
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and prosciutto made,
since this is a Muslim country,
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from beef instead of the usual pork.
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-[Mohammad] One bite?
-[Phil] One bite.
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I like it one bite, don't you?
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All right.
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[exclaims]
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Mm!
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[Phil] Listen, by this point,
after eating all this spectacular food,
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I was completely full.
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And then he said,
"You know, I have a burger."
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[upbeat music playing]
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[Phil] I dropped my last burger.
I'm not dropping this one.
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Here we go.
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[Richard giggles]
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[Mohammad] Hand-chopped Wagyu beef,
my secret sauce, a bit caramelized onion.
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I... I don't know. Best burger ever?
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Yeah. Yeah, maybe.
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-Richard, don't be stupid.
-[Richard] Yeah.
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[Phil] It's sad that I have to come
to Dubai when I want a burger
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because you've ruined burgers.
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I ate every single thing
that Mohammad made,
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and then he introduces me to his brothers.
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They are the pastry chefs.
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-These are the famous brothers?
-Yes. Wassim is the genius.
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00:08:02,231 --> 00:08:04,066
-Wassim, you're a genius?
-[Mohammad] Yeah.
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00:08:04,150 --> 00:08:06,235
-No.
-[Richard laughs]
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00:08:06,319 --> 00:08:08,404
-[Mohammad] And Omar.
-Omar? What does he do?
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00:08:08,488 --> 00:08:09,989
Both of them pastry chefs.
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00:08:10,072 --> 00:08:12,742
I loved that he said,
"This is my brother. He's a genius."
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"And this is my other brother."
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You're calling him a genius and him not?
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-He's the...
-He's the Fredo?
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No, he's the backbone.
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[laughing]
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Look how nice
these brothers work together.
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-Were you watching, Richard?
-[Richard giggles]
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Look at that beautiful French pastry,
but they've never been to France.
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[Wassim] And we have
crispy with dulce de leche.
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[Phil] Thank you, Chef. Chefs.
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[upbeat music continues]
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This is inspired from our culture.
Chocolate sour cherry.
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-[Phil] Look at that.
-[Mohammad] Go ahead.
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The rice pudding
we turned into a mandarin.
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-[Wassim] A mandarin shape.
-[Phil] Like an orange egg.
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[Mohammad] Where's the pistachio
come from?
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00:08:50,238 --> 00:08:52,073
-From Aleppo.
-Ah!
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00:08:54,534 --> 00:08:57,870
-[Phil] There's a black sesame yuzu cake.
-Can you believe that?
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00:08:57,954 --> 00:09:02,124
[Phil] A hazelnut praline in the style
of French pastry master Pierre Hermé.
189
00:09:03,209 --> 00:09:04,293
Mango.
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00:09:04,377 --> 00:09:07,547
[Richard] I don't think
we've ever had this many desserts. Ever.
191
00:09:08,047 --> 00:09:08,965
[Richard chuckles]
192
00:09:09,715 --> 00:09:11,509
Welcome to my last scene.
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[music fades]
194
00:09:15,888 --> 00:09:18,057
[percussive music playing]
195
00:09:18,140 --> 00:09:21,811
[Phil] Now that I have my footing,
it's time to start exploring old Dubai.
196
00:09:21,894 --> 00:09:24,105
And what better way
to get to know this place
197
00:09:24,188 --> 00:09:28,276
than by meeting up with someone
who's been to every country in the world.
198
00:09:28,359 --> 00:09:33,364
Drew Binsky is probably
the top YouTube traveler
199
00:09:33,447 --> 00:09:35,241
of his age in the world.
200
00:09:35,324 --> 00:09:38,786
{\an8}He does things I wouldn't dream of doing,
even when I was his age.
201
00:09:38,869 --> 00:09:40,871
-[whistling]
-[woman] Move it.
202
00:09:41,581 --> 00:09:42,665
What?
203
00:09:42,748 --> 00:09:44,292
But I get a twofer with this scene
204
00:09:44,375 --> 00:09:48,087
because Drew's co-conspirator,
Deanna, is here too.
205
00:09:48,170 --> 00:09:50,172
-Two Jews and a Filipino.
-Yeah. [chuckles]
206
00:09:50,256 --> 00:09:52,758
-That's a new sitcom.
-It is. [laughs]
207
00:09:52,842 --> 00:09:56,470
[Phil] Did I mention
they just got married? Like just-just.
208
00:09:56,554 --> 00:09:58,055
[Drew] Welcome to Dubai, Phil.
209
00:09:58,139 --> 00:10:00,600
-This is your honeymoon?
-[laughing] Yeah.
210
00:10:00,683 --> 00:10:03,519
-[Phil] Thank you for spending it with me.
-Our pleasure.
211
00:10:03,603 --> 00:10:06,272
-Is this how you pictured your honeymoon?
-[Deanna] Yes.
212
00:10:06,355 --> 00:10:07,982
[Phil] Hi, how are you?
213
00:10:08,065 --> 00:10:09,817
-What's your name?
-My name is Nihal.
214
00:10:09,900 --> 00:10:11,277
Nihal, I'm Phil.
215
00:10:11,360 --> 00:10:13,446
-Drew.
-Deanna. Nice to meet you.
216
00:10:13,529 --> 00:10:14,739
Do you like Indian food?
217
00:10:14,822 --> 00:10:16,240
Yes. I love Indian food.
218
00:10:16,324 --> 00:10:17,283
I love it too.
219
00:10:17,366 --> 00:10:19,744
-Tell me what we have here.
-[Drew] It's paratha, right?
220
00:10:19,827 --> 00:10:23,164
[Nihal] Yeah, this is onion paratha,
and this is aloo methi paratha.
221
00:10:23,748 --> 00:10:26,709
-[Drew] The best pancake you've ever had.
-[Phil] I like it.
222
00:10:26,792 --> 00:10:30,004
At night, there's a huge line,
so it's so hard to come in.
223
00:10:30,087 --> 00:10:32,256
-[Phil] We came at the right time.
-[Drew] Best place.
224
00:10:32,340 --> 00:10:34,383
-[Phil] Here I go.
-[Drew] Go for it.
225
00:10:34,467 --> 00:10:36,636
-Hang on, Nihal.
-[Drew] Important moment.
226
00:10:39,513 --> 00:10:40,598
[laughing]
227
00:10:40,681 --> 00:10:44,644
[Drew] Instant smile.
How's that? A little spicy, right?
228
00:10:44,727 --> 00:10:46,562
-[Deanna] Oh my God, it's so good.
-It is spicy.
229
00:10:47,396 --> 00:10:52,777
Drew reminds me that I should have
started traveling way earlier.
230
00:10:52,860 --> 00:10:53,778
[Drew chuckles]
231
00:10:53,861 --> 00:10:57,198
'Cause you guys are still young,
but you've already hit
232
00:10:57,823 --> 00:10:59,450
every country in the world.
233
00:10:59,533 --> 00:11:01,160
-Yeah. All of them.
-How many is that?
234
00:11:01,243 --> 00:11:02,453
A hundred and ninety-seven.
235
00:11:02,953 --> 00:11:05,873
-Yup.
-I'm not gonna make it to 197 countries.
236
00:11:05,956 --> 00:11:06,957
Yeah, you could.
237
00:11:07,041 --> 00:11:10,711
But this is what I'm trying
to tell people, go when you're young.
238
00:11:10,795 --> 00:11:12,963
-Travel's the best education you can get.
-[Phil] Yeah!
239
00:11:13,047 --> 00:11:15,633
-I tell everybody. Yes.
-[Drew] That's it. Period.
240
00:11:15,716 --> 00:11:17,677
-And I can add to that.
-[Phil] Please.
241
00:11:17,760 --> 00:11:22,306
That if you can travel with someone,
then I think you can conquer the world,
242
00:11:22,390 --> 00:11:23,557
or you can do anything.
243
00:11:23,641 --> 00:11:26,852
I thought you were going to say,
"If you can travel with someone,
244
00:11:26,936 --> 00:11:28,187
you can live with them."
245
00:11:28,854 --> 00:11:32,108
Monica and I went to Europe
when we were only dating three months.
246
00:11:32,191 --> 00:11:36,153
And... and, uh,
that was the test of the relationship,
247
00:11:36,237 --> 00:11:40,324
because when are you together
more in life than when you travel?
248
00:11:40,408 --> 00:11:42,368
You see the good, the bad, the ugly.
249
00:11:42,451 --> 00:11:43,994
Monica mostly sees the ugly.
250
00:11:44,078 --> 00:11:45,329
[laughing]
251
00:11:45,413 --> 00:11:47,873
We're going to the... Where are we going?
252
00:11:47,957 --> 00:11:50,710
To the tea shop, so it's an Af...
Uh, Afghan tea.
253
00:11:50,793 --> 00:11:52,253
-Yes.
-Arabian teahouse.
254
00:11:52,336 --> 00:11:54,714
-Yeah.
-You forgot what country you're in.
255
00:11:54,797 --> 00:11:57,133
[playful music playing]
256
00:11:57,717 --> 00:12:00,344
[Phil] The Arabian teahouse
is in the Bastakiya area.
257
00:12:00,428 --> 00:12:03,180
-Not the Buster Keaton area.
-[Richard chuckles]
258
00:12:04,432 --> 00:12:08,185
[Phil] I know this is old Dubai,
but maybe I was expecting old old,
259
00:12:08,269 --> 00:12:10,146
-like thousands of years old.
-No, no, no.
260
00:12:10,229 --> 00:12:12,189
-Because there is a history.
-Yeah.
261
00:12:12,273 --> 00:12:16,235
So when we say "old Dubai,"
this is from 50, 60 years ago, right?
262
00:12:16,318 --> 00:12:18,279
-Yeah. 1970s, 1980s.
-[Phil] Really?
263
00:12:18,362 --> 00:12:21,574
[Drew] There's a creek around here,
that's the original settlement of Dubai,
264
00:12:21,657 --> 00:12:23,743
where merchants and traders came.
265
00:12:23,826 --> 00:12:26,454
The oil industry,
it's why you see all the tall buildings.
266
00:12:26,537 --> 00:12:28,539
-There's oil here?
-[laughing]
267
00:12:28,622 --> 00:12:32,334
Before even this was built,
there was just tents in the desert.
268
00:12:32,418 --> 00:12:33,544
In the desert. That's it.
269
00:12:33,627 --> 00:12:37,256
[Phil] It's safe to say they've come
a long way since tents in the desert.
270
00:12:37,339 --> 00:12:38,883
-[Phil] There it is.
-[Deanna] Teahouse.
271
00:12:38,966 --> 00:12:40,634
-[Phil] The Arabian Tea House.
-[Drew] Yes.
272
00:12:40,718 --> 00:12:42,720
[Phil] This is as close to a camel
as I want to...
273
00:12:42,803 --> 00:12:43,637
[laughing]
274
00:12:44,221 --> 00:12:47,308
[Drew] I wanted to take you here
because it feels more Middle Eastern.
275
00:12:47,391 --> 00:12:50,311
-[Phil] It sure does.
-[Drew] We got food coming with tea.
276
00:12:50,394 --> 00:12:52,396
It's a teahouse,
so they specialize in tea.
277
00:12:52,480 --> 00:12:55,775
[Phil] In all your travels,
do you have an absolute favorite?
278
00:12:55,858 --> 00:12:56,942
We love Iran.
279
00:12:57,026 --> 00:12:59,278
-[Phil] You do?
-I was about to say that. I love Iran.
280
00:12:59,361 --> 00:13:00,863
-It's the hospitality.
-Yes.
281
00:13:00,946 --> 00:13:03,908
In the Middle East,
the people are so incredibly friendly.
282
00:13:03,991 --> 00:13:05,075
-I see it here.
-Yeah.
283
00:13:05,159 --> 00:13:07,077
-[waiter] Excuse me, the bread.
-[Phil] Oh!
284
00:13:07,161 --> 00:13:08,120
-Looks good.
-Yes.
285
00:13:08,204 --> 00:13:09,038
Looks good.
286
00:13:09,121 --> 00:13:11,165
-Lovely bread, and here's your salad.
-[Deanna] Oh.
287
00:13:11,248 --> 00:13:13,042
Salad. I like salad.
288
00:13:13,125 --> 00:13:14,168
[Phil] Look at this.
289
00:13:14,251 --> 00:13:15,669
Lamb shank machboos.
290
00:13:15,753 --> 00:13:17,338
Chicken salona.
291
00:13:17,421 --> 00:13:18,672
I love these names.
292
00:13:18,756 --> 00:13:20,508
-What is that? Lamb?
-[Deanna] Mm-hm.
293
00:13:20,591 --> 00:13:22,051
-[Phil] Let's do it.
-[Drew] Yeah.
294
00:13:22,134 --> 00:13:24,136
-[Deanna] Cheers.
-[Drew] Group cheers.
295
00:13:26,096 --> 00:13:27,556
-Oh.
-[Deanna] Oh.
296
00:13:27,640 --> 00:13:28,682
God. So soft.
297
00:13:28,766 --> 00:13:30,267
-[Deanna] Mm.
-[Phil] Mm.
298
00:13:30,351 --> 00:13:32,061
Teahouse owners Rania and Ali
299
00:13:32,144 --> 00:13:35,022
stop by to make sure
we're doing everything right.
300
00:13:35,105 --> 00:13:36,774
-[Rania] What'd you try?
-[Ali] Lemon tikka?
301
00:13:36,857 --> 00:13:37,858
Fantastic.
302
00:13:37,942 --> 00:13:40,736
[Ali] It's a very unique dish
in this part of the world.
303
00:13:40,820 --> 00:13:42,571
[Rania] Marinated in black lemon.
304
00:13:42,655 --> 00:13:43,906
This is a black lemon.
305
00:13:43,989 --> 00:13:46,033
-[Ali] The dried lemon.
-[Drew] I've never seen that.
306
00:13:46,116 --> 00:13:49,119
-[Phil] Should I squeeze this?
-You can squeeze it or eat it.
307
00:13:49,203 --> 00:13:50,663
-I can?
-Of course.
308
00:13:51,455 --> 00:13:52,998
[laughing]
309
00:13:57,461 --> 00:14:00,422
If you didn't tell me this was okay,
I wouldn't have gone near it,
310
00:14:00,506 --> 00:14:01,841
but it's really good.
311
00:14:01,924 --> 00:14:03,342
-Try the rice.
-[Phil] Here I go.
312
00:14:03,425 --> 00:14:04,593
The star of the show.
313
00:14:04,677 --> 00:14:07,596
-Alright. We have a new star of the show.
-[Deanna] Here you go.
314
00:14:07,680 --> 00:14:09,723
-[Richard] I've been waiting.
-[laughs]
315
00:14:09,807 --> 00:14:12,685
-[Rania] The recipe is Ali's mom's recipe.
-[Phil] Ah.
316
00:14:12,768 --> 00:14:15,855
So every now and then
we give her a little of the food to try
317
00:14:15,938 --> 00:14:19,108
to tell us if this is good,
up to her standards.
318
00:14:19,191 --> 00:14:20,985
-Is she very tough?
-Yes, a little bit.
319
00:14:21,068 --> 00:14:22,611
-[laughing]
-A little bit.
320
00:14:22,695 --> 00:14:23,571
Here I go.
321
00:14:27,575 --> 00:14:29,451
-[giggle]
-Where's your mother?
322
00:14:29,535 --> 00:14:30,578
[laughing]
323
00:14:30,661 --> 00:14:32,121
-What's her name?
-Mariyam.
324
00:14:32,204 --> 00:14:33,038
Mariyam.
325
00:14:34,456 --> 00:14:36,750
[laughing]
326
00:14:39,336 --> 00:14:41,338
[music fades]
327
00:14:43,132 --> 00:14:46,552
[imposing music playing]
328
00:14:49,179 --> 00:14:54,685
[Phil] Welcome to the worst sequel
in history: Schlemiel of Arabia 2.
329
00:14:55,644 --> 00:14:57,146
-[camel grunts]
-[Phil] Oy.
330
00:14:57,229 --> 00:14:58,898
[laughs]
331
00:14:59,773 --> 00:15:00,983
Not used to this yet.
332
00:15:01,483 --> 00:15:02,568
Yee-haw!
333
00:15:04,945 --> 00:15:06,488
[Phil] Oy, camels.
334
00:15:06,572 --> 00:15:08,574
[camel grunts]
335
00:15:08,657 --> 00:15:11,285
Listen, I'm enjoying this
a lot less than you.
336
00:15:11,368 --> 00:15:13,162
[traditional music playing]
337
00:15:13,245 --> 00:15:16,373
I did schlep all the way out
to the desert, so while we're out here,
338
00:15:16,457 --> 00:15:20,753
we may as well do something else
I'm afraid of, which is falconry.
339
00:15:21,921 --> 00:15:22,963
Hello, my friend.
340
00:15:23,047 --> 00:15:26,008
This is Mohammed from Nara Desert Escapes,
341
00:15:26,091 --> 00:15:28,552
and he's gonna teach me
a thing or two about
342
00:15:28,636 --> 00:15:32,765
this bird with a very long,
sharp beak and talons.
343
00:15:32,848 --> 00:15:35,309
-Yeah, this is Ghost. Peregrine falcon.
-Wow.
344
00:15:35,392 --> 00:15:38,020
-And symbol of this country.
-Yes. Beautiful.
345
00:15:38,103 --> 00:15:40,606
[Mohammed] He's the fastest animal
on the planet.
346
00:15:40,689 --> 00:15:44,652
These guys can dive at the speed
of 389 kilometers per hour.
347
00:15:44,735 --> 00:15:47,279
-Which is about 242 miles per hour.
-Yeah. Wow.
348
00:15:47,363 --> 00:15:48,405
Is he going to fly now?
349
00:15:48,489 --> 00:15:51,116
Yeah, and then he will come
and land on your hand.
350
00:15:51,200 --> 00:15:53,160
-You sure?
-Inshallah. We'll try.
351
00:15:53,243 --> 00:15:54,078
[chuckles] Okay.
352
00:15:54,161 --> 00:15:56,163
[traditional music continues]
353
00:15:58,165 --> 00:15:59,500
[Phil exclaims]
354
00:15:59,583 --> 00:16:00,417
Okay.
355
00:16:01,168 --> 00:16:03,379
[Mohammed whistles]
356
00:16:03,462 --> 00:16:05,673
The Bedouin,
they used to live in the desert,
357
00:16:05,756 --> 00:16:07,758
decided to catch these guys, train them.
358
00:16:07,841 --> 00:16:09,969
"They'll hunt, and we'll have
food for our family."
359
00:16:10,469 --> 00:16:12,721
-Put your left hand inside.
-A little nervous.
360
00:16:12,805 --> 00:16:15,015
No. [chuckles] Hold this thing tight.
361
00:16:15,099 --> 00:16:16,558
-Hold it tight?
-Yes.
362
00:16:16,642 --> 00:16:18,519
[Mohammed whistles]
363
00:16:24,233 --> 00:16:25,776
[music builds]
364
00:16:27,319 --> 00:16:28,654
[music stops]
365
00:16:28,737 --> 00:16:29,613
[Phil] Wow.
366
00:16:30,489 --> 00:16:34,368
He's like, "Okay, I came, I did
what I'm supposed to. Where's the food?"
367
00:16:34,451 --> 00:16:37,454
[falcon cries]
368
00:16:37,538 --> 00:16:41,417
I feel exactly the same way.
Yes. I'm hungry too.
369
00:16:41,500 --> 00:16:42,626
There it is.
370
00:16:42,710 --> 00:16:45,045
I was very happy to meet Ghost the falcon.
371
00:16:45,546 --> 00:16:49,174
He didn't go for my eyes.
[chuckling] He was a good boy.
372
00:16:51,218 --> 00:16:53,721
But the show isn't called,
Somebody Feed Falcon.
373
00:16:54,221 --> 00:16:57,016
Mohammed and I deserve
some scraps of meat too.
374
00:16:57,099 --> 00:17:00,352
But we're gonna do it the way
they've done it for thousands of years.
375
00:17:03,313 --> 00:17:05,024
Minus the tinfoil.
376
00:17:05,107 --> 00:17:08,110
[traditional music playing]
377
00:17:13,615 --> 00:17:14,450
[Phil] Hello.
378
00:17:14,533 --> 00:17:16,827
We have some signature
Arabic lamb madfoon.
379
00:17:17,494 --> 00:17:20,622
And this is a sauce for you.
You can just grab the bread over here.
380
00:17:20,706 --> 00:17:22,207
-[Phil] Thank you.
-[waiter] Thank you.
381
00:17:22,291 --> 00:17:24,251
Oh. Oh, yes.
382
00:17:24,960 --> 00:17:27,004
All right, he said just do this, right?
383
00:17:27,087 --> 00:17:28,964
-[Mohammed] Yeah.
-[Phil] Get in there like this.
384
00:17:29,048 --> 00:17:31,216
-And this is a little sauce?
-Exactly.
385
00:17:32,885 --> 00:17:33,719
Mm!
386
00:17:34,970 --> 00:17:35,804
Mm.
387
00:17:37,723 --> 00:17:38,557
[Mohammed] Yes?
388
00:17:39,224 --> 00:17:40,434
-It's spicy.
-It is.
389
00:17:41,477 --> 00:17:44,646
-[Phil] This is Bedouin food?
-[Mohammed] This is Bedouin, yeah.
390
00:17:45,564 --> 00:17:46,482
It's delicious.
391
00:17:47,399 --> 00:17:51,070
This is towards the top of the list
of unique experiences for me.
392
00:17:51,153 --> 00:17:51,987
[Mohammed] Yeah.
393
00:17:52,738 --> 00:17:56,200
[Phil] We're in this oasis
about an hour outside of Dubai,
394
00:17:56,283 --> 00:17:59,495
but we may as well be in the wilderness.
We are in the wilderness.
395
00:17:59,578 --> 00:18:00,412
[Mohammed] Yeah.
396
00:18:02,081 --> 00:18:05,542
I'm just glad they have a chair
with pillows in the wilderness.
397
00:18:06,752 --> 00:18:08,754
[wind blowing]
398
00:18:10,798 --> 00:18:13,884
[gentle music playing]
399
00:18:15,886 --> 00:18:20,849
[Phil] If you like home cooking,
you must come to this place in Dubai.
400
00:18:20,933 --> 00:18:21,975
It's worth the trip.
401
00:18:22,935 --> 00:18:28,023
This is Bait Maryam, which literally
translates to "the house of Maryam."
402
00:18:28,607 --> 00:18:32,528
This is Salam Dakkak
and her daughter Nada.
403
00:18:32,611 --> 00:18:34,571
Maryam was Salam's mother.
404
00:18:35,280 --> 00:18:38,283
-Hello. Hi. [laughs]
-Hello.
405
00:18:38,867 --> 00:18:41,537
[Phil] Salam is cooking
the Palestinian-Jordanian food
406
00:18:41,620 --> 00:18:43,622
she grew up eating at home.
407
00:18:43,705 --> 00:18:45,415
-Welcome to Bait Maryam.
-Thank you.
408
00:18:45,499 --> 00:18:47,042
We're excited to have you.
409
00:18:47,126 --> 00:18:50,462
I just read that you are
the female chef of the year.
410
00:18:50,546 --> 00:18:51,380
[Salam] Yes.
411
00:18:51,463 --> 00:18:54,800
And this restaurant
is a dedication to your mom, right?
412
00:18:54,883 --> 00:18:56,969
Yes. And this is the curtains for her.
413
00:18:57,052 --> 00:18:58,095
-Her curtains?
-Yes.
414
00:18:58,178 --> 00:18:59,012
Aww.
415
00:18:59,096 --> 00:19:01,515
-You wanted to make it feel like home?
-Exactly.
416
00:19:01,598 --> 00:19:04,226
I feel she is around me all the time.
417
00:19:04,309 --> 00:19:06,645
-She always says when she stirs the pot...
-[Salam] Yes.
418
00:19:06,728 --> 00:19:09,731
As if she's not stirring the pot,
it's Maryam.
419
00:19:09,815 --> 00:19:11,441
-Oh. Sweet.
-So...
420
00:19:11,525 --> 00:19:13,443
Honestly, not just because it's our food,
421
00:19:13,527 --> 00:19:16,113
but when you taste it,
you'll feel some sort of energy.
422
00:19:16,196 --> 00:19:18,198
Even if you're not from the Middle East,
423
00:19:18,282 --> 00:19:20,826
wherever you're from,
you will still feel that.
424
00:19:20,909 --> 00:19:21,869
You'll feel home.
425
00:19:23,120 --> 00:19:25,455
-Arabs are known for their spices.
-[Phil] Yes.
426
00:19:25,539 --> 00:19:28,250
[Nada] So we have
a special dish for you today.
427
00:19:28,333 --> 00:19:30,002
-It's called kibbeh nayyeh.
-Okay.
428
00:19:30,085 --> 00:19:31,086
Which is raw meat.
429
00:19:31,170 --> 00:19:33,964
So, basically, she's from a village.
It's called Tarshiha.
430
00:19:34,047 --> 00:19:37,050
Tarshiha is very well known
for their raw meat.
431
00:19:37,134 --> 00:19:38,552
We wanna bring that to you.
432
00:19:38,635 --> 00:19:42,055
Well, I have to tell you,
my parents came from Germany.
433
00:19:42,139 --> 00:19:42,973
[Nada] Mm-hmm.
434
00:19:43,056 --> 00:19:49,855
And when we were little kids, my mother
would roll up, uh, ground beef, raw...
435
00:19:49,938 --> 00:19:51,565
-Okay.
-With a little salt...
436
00:19:51,648 --> 00:19:52,482
Mm-hmm.
437
00:19:52,566 --> 00:19:54,776
-In a bowl. And that was my snack.
-Yeah.
438
00:19:54,860 --> 00:19:58,405
-So I was already having kibbeh nayyeh.
-Wow. Okay.
439
00:19:58,488 --> 00:20:01,283
Yeah, but this looks
a little more sophisticated
440
00:20:01,366 --> 00:20:03,327
than Mom's, uh, hamburger meat.
441
00:20:04,328 --> 00:20:06,538
-We should wash the bulgur.
-[Phil] Yeah.
442
00:20:06,622 --> 00:20:08,999
After that, remove all the water.
443
00:20:09,082 --> 00:20:14,588
And we put all the spices
like cumin, murdiqush.
444
00:20:14,671 --> 00:20:16,006
-Murdiqush?
-Yes.
445
00:20:16,089 --> 00:20:18,967
I never heard of this.
Is there an English word for that?
446
00:20:19,051 --> 00:20:20,260
Ooh, uh...
447
00:20:20,344 --> 00:20:22,304
-It's like "margoram."
-[Phil] Marjoram.
448
00:20:22,387 --> 00:20:25,724
-[Salam] Yes. Exactly. Yes. You are right.
-Yes, wow.
449
00:20:25,807 --> 00:20:27,017
[Nada] Not too bad, Phil.
450
00:20:27,100 --> 00:20:30,270
Then this is a mix of spices
for the kibbeh.
451
00:20:30,354 --> 00:20:33,106
It's a special for the kibbeh.
And lots of spices, mixed.
452
00:20:33,190 --> 00:20:34,816
-[Phil] Different spices?
-Yes.
453
00:20:34,900 --> 00:20:37,778
Cloves. Not too much. Little.
454
00:20:38,487 --> 00:20:39,905
And cinnamon.
455
00:20:39,988 --> 00:20:41,031
[Phil] Right.
456
00:20:41,114 --> 00:20:43,533
And we start to make like this.
457
00:20:44,660 --> 00:20:48,622
So when I read
that this is Levantine cuisine...
458
00:20:48,705 --> 00:20:50,874
-Yes.
-That is the entire area?
459
00:20:50,958 --> 00:20:53,377
-[Salam] Yes.
-[Phil] What kind of meat is this?
460
00:20:54,044 --> 00:20:56,380
-[Salam] It's, uh, lamb.
-[Phil] Ah.
461
00:20:56,463 --> 00:21:00,467
That special part from the leg,
inside the leg.
462
00:21:00,550 --> 00:21:04,554
-And make in the machine very smooth.
-[Nada] Yes.
463
00:21:05,222 --> 00:21:06,932
-She used to teach cooking.
-Yes.
464
00:21:07,015 --> 00:21:09,935
And then moved
to the States and back here.
465
00:21:10,018 --> 00:21:11,812
-Took care of us mostly.
-Yeah.
466
00:21:11,895 --> 00:21:14,523
Then we were like,
"It's about time you think of you,
467
00:21:14,606 --> 00:21:16,024
do something that you love."
468
00:21:16,608 --> 00:21:18,277
So she's like, "I want a restaurant."
469
00:21:18,360 --> 00:21:20,821
-This is my dream. Yes.
-[Phil] Well, yeah.
470
00:21:21,780 --> 00:21:24,950
-Look how beautiful this is.
-She's giving you a bite right now.
471
00:21:25,033 --> 00:21:25,867
Ah-ha!
472
00:21:27,411 --> 00:21:29,496
-Wow.
-[Nada] I'm gonna show you how it's done.
473
00:21:29,579 --> 00:21:32,416
You need to eat it the right way
to experience all the flavors.
474
00:21:32,499 --> 00:21:33,333
[Phil] Got it.
475
00:21:33,417 --> 00:21:36,253
Then get the bread that's next to you.
476
00:21:36,336 --> 00:21:39,131
-[Salam] Choose also from this...
-So this, this, this.
477
00:21:39,214 --> 00:21:41,300
-[Phil] I'm gonna do whatever you say.
-[Nada] Yeah.
478
00:21:42,301 --> 00:21:43,593
-Do you like onions?
-Yeah.
479
00:21:43,677 --> 00:21:44,678
Okay. Amazing.
480
00:21:45,929 --> 00:21:47,014
-One bite?
-Yeah.
481
00:21:47,097 --> 00:21:48,473
-[giggles]
-[laughs]
482
00:21:48,557 --> 00:21:50,726
[Salam] Go ahead. Don't... So good.
483
00:21:56,273 --> 00:21:58,400
[laughs]
484
00:21:59,735 --> 00:22:05,115
I don't know what happened,
but when I bit into this...
485
00:22:11,121 --> 00:22:12,497
Where is it taking you?
486
00:22:13,874 --> 00:22:15,083
[laughs]
487
00:22:16,293 --> 00:22:19,212
[Phil] There are some moments
that are transporting.
488
00:22:22,132 --> 00:22:26,219
And I'm not just saying
to another land, like Dubai.
489
00:22:26,928 --> 00:22:32,309
I'm saying to another time
and place and human being.
490
00:22:35,187 --> 00:22:37,189
-I have to tell you something.
-[Salam] Tell me.
491
00:22:37,272 --> 00:22:39,733
It's so... crazy.
492
00:22:41,985 --> 00:22:43,028
I feel emotional.
493
00:22:43,111 --> 00:22:45,030
Yeah. [laughs]
494
00:22:45,113 --> 00:22:47,324
You're gonna make me cry. [laughs]
495
00:22:48,200 --> 00:22:51,495
Always when I make it,
I remember my mom. Yeah.
496
00:22:52,412 --> 00:22:54,915
I don't know
if it's because you gave me the story.
497
00:22:54,998 --> 00:22:57,042
Yeah. I told... I warned you.
498
00:22:57,125 --> 00:22:59,878
-But...
-[chuckles]
499
00:22:59,961 --> 00:23:01,588
I don't think that's it.
500
00:23:01,671 --> 00:23:08,428
I think that it's so wild
to... feel an emotion in food.
501
00:23:08,512 --> 00:23:10,138
-[Salam] I'm telling you.
-Yeah.
502
00:23:10,931 --> 00:23:12,224
That's... That's magic.
503
00:23:12,307 --> 00:23:15,769
You know I put all my heart,
all my love in the food.
504
00:23:15,852 --> 00:23:18,730
-I... I swear I was gonna say that...
-I need to feed the people.
505
00:23:18,814 --> 00:23:21,233
-But I didn't want to seem like too much.
-I get you.
506
00:23:21,316 --> 00:23:22,943
-[Phil] But you understand?
-[Nada] Yeah.
507
00:23:23,026 --> 00:23:25,278
[Phil] Isn't it amazing
that food can do that?
508
00:23:25,779 --> 00:23:29,616
That's the thing I love most about it.
It doesn't happen all the time.
509
00:23:29,699 --> 00:23:32,744
Certain dishes are delicious,
and that's good enough.
510
00:23:32,828 --> 00:23:36,415
That's always the bottom line.
"This tastes fantastic. Have it."
511
00:23:36,498 --> 00:23:39,709
But now we're talking
about another dimension.
512
00:23:39,793 --> 00:23:42,796
I wish my wife was here.
You know, today is our anniversary?
513
00:23:42,879 --> 00:23:43,922
-No.
-Really?
514
00:23:44,005 --> 00:23:46,007
-You should have brought her.
-[Phil] I should have.
515
00:23:46,091 --> 00:23:47,968
-I'll come back.
-Yeah.
516
00:23:48,051 --> 00:23:50,429
-And promise to visit me.
-Of course.
517
00:23:50,512 --> 00:23:53,640
If you like my food.
If you don't, you don't have. [laughs]
518
00:23:53,723 --> 00:23:55,350
[Richard laughs]
519
00:23:55,434 --> 00:23:59,604
You will...
One day you will say, "Phil again?"
520
00:23:59,688 --> 00:24:00,981
-No.
-[Phil] Too much!
521
00:24:01,064 --> 00:24:02,399
No. Never. Never.
522
00:24:02,482 --> 00:24:03,525
[Richard laughs]
523
00:24:04,860 --> 00:24:06,987
[music fades]
524
00:24:12,284 --> 00:24:16,329
[Phil] We happened to arrive in Dubai
in the last days of the Muslim holy month,
525
00:24:16,413 --> 00:24:18,165
called Ramadan.
526
00:24:18,248 --> 00:24:21,126
Ramadan is a holiday where,
for roughly 30 days,
527
00:24:21,209 --> 00:24:23,462
you fast from sunrise to sunset,
528
00:24:24,045 --> 00:24:29,384
and the breaking of the fast every night
is called the iftar.
529
00:24:31,219 --> 00:24:34,181
In the streets of old Dubai
during Ramadan,
530
00:24:34,264 --> 00:24:37,434
people gather by the thousands
to break the fast together,
531
00:24:38,643 --> 00:24:40,645
and I'm lucky enough to join them.
532
00:24:41,396 --> 00:24:45,066
I'm meeting Drew and Deanna,
and I'm meeting Peyman Al Awadhi,
533
00:24:45,150 --> 00:24:47,402
who's a great food blogger.
534
00:24:48,403 --> 00:24:51,156
And then I'm just meeting
these gentlemen all around me.
535
00:24:57,579 --> 00:24:59,581
[indistinct chatter]
536
00:25:02,167 --> 00:25:04,503
[tender music playing]
537
00:25:22,270 --> 00:25:23,188
How you doing?
538
00:25:23,271 --> 00:25:25,357
-[Phil] Hello, my friend.
-[Peyman] How's it going?
539
00:25:25,440 --> 00:25:26,733
Nice to meet you.
540
00:25:26,816 --> 00:25:27,817
-Hello.
-Hi.
541
00:25:29,110 --> 00:25:31,279
-[Drew] How cool is this?
-Are you okay?
542
00:25:31,363 --> 00:25:33,532
-I am okay. I'm not...
-Do you need more space?
543
00:25:33,615 --> 00:25:35,158
No, no, no, I have plenty of space.
544
00:25:35,242 --> 00:25:39,204
It's my back and my legs
that are not as good as yours.
545
00:25:39,287 --> 00:25:40,205
But you...
546
00:25:40,288 --> 00:25:41,456
Look at how I'm sitting.
547
00:25:41,540 --> 00:25:43,792
You've been doing that
your whole life, I bet.
548
00:25:43,875 --> 00:25:45,252
[laughing]
549
00:25:45,335 --> 00:25:46,962
How many people are here tonight?
550
00:25:47,045 --> 00:25:51,841
We have around three to 4,000 people
possible a day, every day.
551
00:25:51,925 --> 00:25:53,885
[Phil] In these streets
that I just walked through,
552
00:25:53,969 --> 00:25:55,220
it's very emotional.
553
00:25:55,303 --> 00:25:57,556
-And everyone has the same thing?
-[man] Yes.
554
00:25:57,639 --> 00:25:59,849
I see an orange. I see dates.
This is a soup?
555
00:25:59,933 --> 00:26:02,602
This is especially from South India.
556
00:26:02,686 --> 00:26:03,895
-Yes.
-It's called kanji.
557
00:26:03,979 --> 00:26:06,481
Kanji. I know that. Sure. Yeah.
558
00:26:06,565 --> 00:26:07,732
It's rice porridge.
559
00:26:07,816 --> 00:26:09,693
Is... Is everyone here Indian?
560
00:26:10,193 --> 00:26:12,153
-It's a mixed community here.
-It's mixed?
561
00:26:12,237 --> 00:26:15,115
We have Indians. We have Pakistanis.
We have Bangladeshis.
562
00:26:15,615 --> 00:26:17,075
[Phil] And what's in the bag?
563
00:26:17,158 --> 00:26:18,952
It's some snacks.
564
00:26:19,035 --> 00:26:20,203
-Snacks?
-Yeah.
565
00:26:20,287 --> 00:26:22,330
-[Phil] We like snacks.
-Just snacks.
566
00:26:23,873 --> 00:26:25,000
[Drew] He's on the phone.
567
00:26:25,083 --> 00:26:29,004
[Drew and Deanna laugh]
568
00:26:29,087 --> 00:26:30,922
Who's calling at such an important time?
569
00:26:31,006 --> 00:26:35,427
It's my son. He's asking me,
"Is it the right time to break the fast?"
570
00:26:35,510 --> 00:26:36,553
Yeah. There's the call.
571
00:26:36,636 --> 00:26:39,514
[call to prayer over loudspeaker]
572
00:26:39,598 --> 00:26:41,141
[man] So now we can break the fast.
573
00:26:41,224 --> 00:26:45,145
It's also all synchronized,
so all of the mosques will,
574
00:26:45,228 --> 00:26:46,938
at the same time, call to prayer.
575
00:26:47,022 --> 00:26:49,190
That's why you can hear...
Those are not echoes.
576
00:26:49,274 --> 00:26:50,400
[call to prayer continues]
577
00:26:50,483 --> 00:26:53,778
-It's my favorite thing.
-Goose bumps. Goose bumps.
578
00:26:56,239 --> 00:26:59,409
[call to prayer]
579
00:27:01,411 --> 00:27:03,079
We break the fast with the dates.
580
00:27:03,163 --> 00:27:04,873
So everybody starts with a date.
581
00:27:06,166 --> 00:27:09,002
So the reason for that, Phil,
is because that's how, uh,
582
00:27:09,085 --> 00:27:11,379
the Prophet Muhammad broke his fast.
583
00:27:11,963 --> 00:27:13,757
-[Deanna] Mm.
-[Drew] This is so cool.
584
00:27:16,092 --> 00:27:20,096
There's something about, like,
eating together. It's just so magical.
585
00:27:20,180 --> 00:27:23,975
I feel like I'm part of something huge.
586
00:27:24,059 --> 00:27:28,521
And if you think about
every other mosque in the country
587
00:27:28,605 --> 00:27:30,023
that's doing the same thing,
588
00:27:30,106 --> 00:27:33,735
you're talking about millions of people
probably eating the same thing.
589
00:27:33,818 --> 00:27:35,195
-In the world.
-[Peyman] Yeah.
590
00:27:35,278 --> 00:27:37,280
-Forgive my question.
-Sure.
591
00:27:38,281 --> 00:27:43,119
When I hear the call to prayer,
nobody stopped to pray.
592
00:27:44,371 --> 00:27:45,246
Why is that?
593
00:27:45,330 --> 00:27:47,165
Exactly. Very good question.
594
00:27:47,832 --> 00:27:50,460
Usually, the prayer call is for prayer,
595
00:27:50,543 --> 00:27:55,215
but for us, this is the sign
that you can break the fast.
596
00:27:55,298 --> 00:27:56,633
It's the call to eat.
597
00:27:56,716 --> 00:27:59,803
You actually get another call to prayer
in 15 minutes.
598
00:27:59,886 --> 00:28:03,932
-Then you'll see everybody go pray.
-[Phil] I see. Tell me about yourselves.
599
00:28:04,015 --> 00:28:07,477
Tell me what you do
and your life here in Dubai.
600
00:28:07,560 --> 00:28:10,814
I've been here in Dubai
for the last four years.
601
00:28:10,897 --> 00:28:12,857
I am working in chemicals manufacturing.
602
00:28:12,941 --> 00:28:15,026
-[Phil] Chemicals manufacturing?
-Manufacturing.
603
00:28:15,110 --> 00:28:16,695
[Phil] And you've lived here how long?
604
00:28:16,778 --> 00:28:19,364
I'm born and raised.
I'm from here. [laughs]
605
00:28:19,447 --> 00:28:21,866
I'm... I'm one of the 12 percent.
606
00:28:21,950 --> 00:28:25,787
So, the majority of people who live
in Dubai come from somewhere else?
607
00:28:25,870 --> 00:28:26,996
-Absolutely.
-Right?
608
00:28:27,080 --> 00:28:29,165
-The country's been growing so fast.
-Yes.
609
00:28:29,249 --> 00:28:33,920
We can't procreate fast enough, so...
[chuckling] ...we have to import everything.
610
00:28:34,003 --> 00:28:37,882
-Do you need some tips?
-Yeah. [laughs]
611
00:28:37,966 --> 00:28:40,301
So they're going to the mosque to pray?
612
00:28:40,385 --> 00:28:41,219
Oh, they left.
613
00:28:41,302 --> 00:28:43,430
-Leaving one by one.
-[Phil] Don't let us keep you.
614
00:28:43,513 --> 00:28:45,557
-I don't want you to get in trouble.
-[call to prayer]
615
00:28:45,640 --> 00:28:46,558
Oh, there it is.
616
00:28:46,641 --> 00:28:48,184
-We still have time.
-Yeah?
617
00:28:49,352 --> 00:28:50,895
-[man] Nice meeting you.
-[Phil] Shukran.
618
00:28:50,979 --> 00:28:53,773
All right, thank you.
Very nice meeting you.
619
00:28:53,857 --> 00:28:57,110
-Lovely to meet you.
-It was a pleasure breaking fast with you.
620
00:28:57,193 --> 00:28:58,987
It was my absolute pleasure.
621
00:28:59,070 --> 00:29:00,780
-[Drew] All right.
-[Deanna] Nice to see you.
622
00:29:00,864 --> 00:29:02,282
[Drew] Bye, Phil.
623
00:29:02,365 --> 00:29:03,742
[Deanna giggles]
624
00:29:11,708 --> 00:29:14,043
I... I need help getting up.
625
00:29:23,261 --> 00:29:25,430
[military music playing]
626
00:29:26,347 --> 00:29:27,182
[zips pants]
627
00:29:33,229 --> 00:29:34,564
[Phil] Good afternoon, gentlemen.
628
00:29:35,482 --> 00:29:39,402
We've gone to great expense
to build a giant snow mountain
629
00:29:39,486 --> 00:29:40,987
in the middle of a desert.
630
00:29:41,070 --> 00:29:42,989
You have two jobs today, gentlemen.
631
00:29:43,072 --> 00:29:47,452
Your first mission is to make sure
that the old man with you
632
00:29:47,535 --> 00:29:48,745
does not get scared.
633
00:29:49,245 --> 00:29:53,041
Or hurt. Or frightened. Or cries.
634
00:29:53,124 --> 00:29:54,292
[giggles]
635
00:29:56,044 --> 00:29:57,962
-Is there something funny?
-Yeah.
636
00:29:58,046 --> 00:30:00,215
-[Phil] What's so funny?
-Nothing.
637
00:30:01,674 --> 00:30:04,594
The second job is to have
as much fun as possible!
638
00:30:04,677 --> 00:30:05,887
-Yes!
-Yes.
639
00:30:05,970 --> 00:30:08,556
Logan! DJ! Here we go!
640
00:30:08,640 --> 00:30:10,391
[upbeat music playing]
641
00:30:10,475 --> 00:30:12,727
-[Phil] Have you done this before?
-Yes.
642
00:30:12,811 --> 00:30:15,188
-All right, you drive.
-[DJ] One, two, three, go.
643
00:30:15,271 --> 00:30:17,065
[Phil screams]
644
00:30:17,148 --> 00:30:17,982
[Phil] Woo-hoo!
645
00:30:18,066 --> 00:30:22,111
If you haven't already guessed,
Dubai isn't a place that skimps on excess.
646
00:30:22,195 --> 00:30:26,324
Like this, one of the world's
largest indoor ski resorts.
647
00:30:26,407 --> 00:30:27,325
[Phil] Woo-hoo!
648
00:30:27,408 --> 00:30:28,409
Ah!
649
00:30:28,493 --> 00:30:30,662
-Hee-hee.
-[Logan] Woo!
650
00:30:33,832 --> 00:30:37,794
[Phil] I have to say, that's the most fun
I've ever had in the snow in a mall.
651
00:30:37,877 --> 00:30:39,921
-Again!
-[DJ] Yeah! [giggles]
652
00:30:41,464 --> 00:30:43,716
[jazz music playing]
653
00:30:47,345 --> 00:30:50,723
[Phil] Something I love to do
when I'm in a new place that I don't know,
654
00:30:50,807 --> 00:30:53,226
and I know the food scene's gonna be good,
655
00:30:53,309 --> 00:30:54,227
is take a tour.
656
00:30:54,727 --> 00:30:55,854
I need some guidance.
657
00:30:55,937 --> 00:30:59,023
So get a guide, people.
There's no shame in that.
658
00:30:59,107 --> 00:31:00,525
So here's Arva Ahmed,
659
00:31:00,608 --> 00:31:04,028
who runs a food tour company
called Frying Pan Adventures,
660
00:31:04,112 --> 00:31:06,698
and she's taking me around
the Al Ras neighborhood.
661
00:31:06,781 --> 00:31:08,408
[Arva] This is my favorite part of Dubai
662
00:31:08,491 --> 00:31:11,411
because it's such a fast-paced,
constantly changing city,
663
00:31:11,494 --> 00:31:15,748
and sometimes you just want to unplug.
Here you can just sit down...
664
00:31:15,832 --> 00:31:17,250
-Have a cup of chai...
-[Phil] Yes.
665
00:31:17,333 --> 00:31:18,418
And just be.
666
00:31:20,503 --> 00:31:23,047
This is Chef Al Naz.
667
00:31:23,131 --> 00:31:25,508
She is from the south of Iran,
668
00:31:25,592 --> 00:31:29,721
and she has changed the game
on one of my favorite breads in the city.
669
00:31:29,804 --> 00:31:32,515
-It's called ragag. Have you had ragag?
-[Phil] I don't know.
670
00:31:32,599 --> 00:31:34,684
[Arva] From the word "raga,"
which means very thin.
671
00:31:34,767 --> 00:31:37,437
-Like a crepe?
-Exactly. But even thinner.
672
00:31:37,520 --> 00:31:40,106
[Phil] She's got that going pretty hot.
I can feel it from here.
673
00:31:40,189 --> 00:31:42,442
[Arva] Yes. Hands of asbestos, my friend.
674
00:31:42,525 --> 00:31:43,776
[laughs]
675
00:31:44,402 --> 00:31:47,614
Now this is like your canvas,
you can go wild with it.
676
00:31:47,697 --> 00:31:49,699
-I love it with eggs.
-Anything with an egg.
677
00:31:49,782 --> 00:31:54,037
But then there's a very refined addition
to most of our dishes here,
678
00:31:54,120 --> 00:31:55,538
which is Chips Oman.
679
00:31:55,622 --> 00:31:58,082
This is from the neighboring country Oman.
680
00:31:58,166 --> 00:31:59,751
-There are spices on there.
-Yes.
681
00:31:59,834 --> 00:32:01,044
-Chili flavor.
-Mm-hmm.
682
00:32:01,127 --> 00:32:05,340
So we add that, and then we add
a fish sauce called mehyawa.
683
00:32:05,423 --> 00:32:08,760
Basically a preserved anchovy sauce.
684
00:32:08,843 --> 00:32:10,595
-There we go.
-Wow.
685
00:32:10,678 --> 00:32:12,931
-There. We're gonna break it in half.
-[Phil] Great.
686
00:32:13,014 --> 00:32:15,016
-Ah!
-It's superhot still.
687
00:32:15,099 --> 00:32:17,352
-It's okay.
-Look at you, hands of asbestos.
688
00:32:17,435 --> 00:32:18,770
That's how it is.
689
00:32:18,853 --> 00:32:20,897
-You grow up in an Indian house...
-Yeah.
690
00:32:20,980 --> 00:32:22,690
-You're used to this.
-Yes. There we go.
691
00:32:22,774 --> 00:32:23,691
[Phil] Okay.
692
00:32:28,488 --> 00:32:29,322
[Phil] Mm!
693
00:32:29,405 --> 00:32:32,158
The chips are like...
This is like a main ingredient.
694
00:32:32,241 --> 00:32:35,328
We not only eat it like a snack,
but we add it like a spice on things.
695
00:32:35,411 --> 00:32:38,122
-[Phil] Right!
-[Arva] Let's taste her tea as well.
696
00:32:39,999 --> 00:32:40,875
Ooh!
697
00:32:40,959 --> 00:32:42,377
-Sweet.
-[Al Naz] Okay?
698
00:32:42,877 --> 00:32:46,214
-Dentist needed after this.
-[Richard laughs]
699
00:32:46,297 --> 00:32:48,466
This is how all Dubai drinks their chai.
700
00:32:48,549 --> 00:32:49,717
A gallon of sugar.
701
00:32:49,801 --> 00:32:53,304
-Thank you. Sepas, Chef Al Naz.
-Thank you. It was nice to meet you.
702
00:32:53,388 --> 00:32:55,014
[traditional music playing]
703
00:32:57,475 --> 00:32:59,936
[Arva] I know we're doing
our second bread stop,
704
00:33:00,019 --> 00:33:02,230
but I just love bread.
705
00:33:02,730 --> 00:33:04,607
-[Phil] Hello.
-[Arva] Salaam-Alaikum.
706
00:33:04,691 --> 00:33:06,275
[Phil] Salaam-Alaikum.
707
00:33:06,359 --> 00:33:07,986
[Arva] Oh, look at this.
708
00:33:08,069 --> 00:33:09,988
-They have everything on display.
-[Phil] Oh, boy.
709
00:33:10,071 --> 00:33:14,742
These guys do all of the regular bread
for this working-class community,
710
00:33:14,826 --> 00:33:18,079
'cause you have a lot of men
who've left their families back home,
711
00:33:18,162 --> 00:33:20,623
their wives in a different country.
712
00:33:20,707 --> 00:33:22,375
These are the communal places,
713
00:33:22,458 --> 00:33:25,253
but the one I love is
the za'atar and cheese.
714
00:33:26,045 --> 00:33:29,757
-Za'atar and cheese. I'm taking a...
-Za'atar and cheese. Go for it.
715
00:33:29,841 --> 00:33:32,343
-Grilled cheeses of the world, right?
-Mm! Yes.
716
00:33:33,928 --> 00:33:35,596
[giggles]
717
00:33:35,680 --> 00:33:37,306
That is the right reaction, my friend.
718
00:33:38,391 --> 00:33:39,225
Arva.
719
00:33:39,308 --> 00:33:41,269
-This is such a divine mash-up.
-It is.
720
00:33:41,352 --> 00:33:45,023
You have the Afghanis
using a Middle Eastern za'atar
721
00:33:45,106 --> 00:33:49,819
along with, like, super-processed cheese.
It's just... This is so divine, like...
722
00:33:49,902 --> 00:33:53,448
But don't you always find
that's where the magical stuff happens?
723
00:33:53,531 --> 00:33:55,658
When we cross-pollinate everything.
724
00:33:55,742 --> 00:33:58,453
Shall I add one more piece
of pollination to this?
725
00:33:58,536 --> 00:34:00,455
Yes. Yes! Do it.
726
00:34:00,538 --> 00:34:03,207
-This is the hot sauce...
-You're like a gunslinger.
727
00:34:03,291 --> 00:34:06,127
Every Emirati-Iranian household
has this brand of hot sauce.
728
00:34:06,210 --> 00:34:07,211
-Excellence.
-Okay.
729
00:34:07,295 --> 00:34:10,965
-That's an American bald eagle on the...
-It is made in Louisiana.
730
00:34:11,049 --> 00:34:11,924
Come on.
731
00:34:13,092 --> 00:34:14,761
-It's more vinegary than it's spicy.
-Yes.
732
00:34:14,844 --> 00:34:17,764
We don't call it Bald Eagle Sauce,
we call it falcon sauce.
733
00:34:17,847 --> 00:34:18,681
Falcon sauce.
734
00:34:18,765 --> 00:34:20,808
-[Phil laughs]
-It's our sauce now.
735
00:34:21,517 --> 00:34:23,978
-That's cool that you have that.
-Yeah.
736
00:34:25,063 --> 00:34:27,857
-What you were saying about the workers...
-Mm.
737
00:34:27,940 --> 00:34:29,692
We hear all kinds of things at home.
738
00:34:30,359 --> 00:34:33,738
But I also heard, now that I'm here,
that most of the workers,
739
00:34:33,821 --> 00:34:38,242
they've chosen to leave their countries
because they can make more money here
740
00:34:38,326 --> 00:34:39,660
and send that back home.
741
00:34:39,744 --> 00:34:42,914
I know my dad came to Dubai
because he just felt
742
00:34:42,997 --> 00:34:46,125
there was opportunity,
which he couldn't have done back home.
743
00:34:46,209 --> 00:34:47,710
I'm not saying everybody,
744
00:34:47,794 --> 00:34:51,089
but it was and is the land of opportunity
for many people.
745
00:34:54,217 --> 00:34:56,052
[Phil] She's two for two with the bread.
746
00:34:56,135 --> 00:34:58,387
I can't wait to see
what she's got for dessert.
747
00:34:58,471 --> 00:35:00,973
Imagine my surprise when Arva says,
"You know what's good?"
748
00:35:01,557 --> 00:35:03,810
[Arva] Camel milk chocolate.
749
00:35:06,729 --> 00:35:11,234
All right, not something
I've ever quested, but here we are.
750
00:35:11,317 --> 00:35:13,319
But I'm willing to try anything.
751
00:35:13,402 --> 00:35:16,030
-Don't diss it until you've tried it.
-I'm not dissing.
752
00:35:16,114 --> 00:35:18,574
I've just had experiences with camels.
753
00:35:18,658 --> 00:35:19,492
There we go.
754
00:35:21,119 --> 00:35:23,996
-[Arva] Camel milk has a salty edge.
-Yes.
755
00:35:24,080 --> 00:35:27,750
It's really precious. A cow will
give you 40, 50, 60 liters of milk a day.
756
00:35:27,834 --> 00:35:31,462
Camels will give you
six to seven liters of milk a day, right?
757
00:35:31,546 --> 00:35:33,172
But they'll complain about it.
758
00:35:33,256 --> 00:35:36,217
I am not going to comment
on the poor queen camels.
759
00:35:36,300 --> 00:35:39,554
-They are... The ship of the desert.
-I tease the camels.
760
00:35:40,138 --> 00:35:42,431
-[Arva] Let's do this guy first.
-Thank you.
761
00:35:42,515 --> 00:35:43,349
[Arva] Okay.
762
00:35:48,521 --> 00:35:50,773
I... You know what I wanna say?
763
00:35:50,857 --> 00:35:52,859
You can really taste the camel.
764
00:35:52,942 --> 00:35:55,319
[laughs]
765
00:35:55,403 --> 00:35:56,696
I'm kidding.
766
00:35:57,363 --> 00:35:58,573
Very good chocolate.
767
00:35:58,656 --> 00:36:01,993
You'd never know
that it was from my, uh, nemesis.
768
00:36:02,076 --> 00:36:04,912
This is the best thing
to ever come from a camel.
769
00:36:04,996 --> 00:36:06,205
[laughs]
770
00:36:09,500 --> 00:36:12,879
[grand music playing]
771
00:36:40,698 --> 00:36:42,491
[Phil] Tonight we're going to Ossiano
772
00:36:42,575 --> 00:36:45,411
with Chef Gregoire
in the Atlantis Palm Hotel.
773
00:36:46,537 --> 00:36:49,582
I understand there's something cool
to look at while you eat.
774
00:36:55,922 --> 00:36:58,925
[ethereal music playing]
775
00:37:02,845 --> 00:37:05,473
[Phil] When you hear about it,
it sounds a little gimmicky,
776
00:37:05,556 --> 00:37:09,101
but then when you're sitting here,
it's so mesmerizing.
777
00:37:09,185 --> 00:37:11,854
I don't know that I've ever seen a tank
778
00:37:11,938 --> 00:37:16,692
filled with as many different types
of fish, and rays, and sharks.
779
00:37:16,776 --> 00:37:19,862
Indeed. The legend say
that there's 65,000 animals.
780
00:37:20,488 --> 00:37:21,989
Sixty-five thousand animals?
781
00:37:22,073 --> 00:37:26,244
I'll have the little one for the appetizer
and that one for the main course.
782
00:37:26,327 --> 00:37:27,286
Is that how it works?
783
00:37:27,370 --> 00:37:30,164
-I send a guy. We cannot do that, sadly.
-[laughs]
784
00:37:30,248 --> 00:37:33,834
In a way it's pretty strange
to eat fish in front...
785
00:37:33,918 --> 00:37:35,336
-In front of fish.
-Yeah.
786
00:37:35,419 --> 00:37:40,299
Do you ever, as someone's eating a fish,
get another fish looking and going, "Mom!"
787
00:37:40,383 --> 00:37:41,217
[laughs]
788
00:37:42,885 --> 00:37:45,054
Now tell me about you. You are from...?
789
00:37:45,137 --> 00:37:48,808
France. I'm French, from Brittany,
the western part of France.
790
00:37:48,891 --> 00:37:51,936
-Yes.
-A beautiful place, inspired by the ocean.
791
00:37:52,687 --> 00:37:54,689
[Phil] He's also inspired
by the unexpected.
792
00:37:54,772 --> 00:37:56,607
Our dinner starts with wine,
793
00:37:56,691 --> 00:37:59,068
decanted with a candle
to look for sediment,
794
00:37:59,151 --> 00:38:00,987
which is fancy but not unusual.
795
00:38:01,070 --> 00:38:05,241
Except that this wine is alcohol-free,
'cause it's a Muslim country, remember?
796
00:38:06,492 --> 00:38:08,577
And then there's the candle.
797
00:38:11,622 --> 00:38:14,083
[Gregoire] The candle is not really
a candle, as you can see.
798
00:38:14,166 --> 00:38:15,543
-It's a foie gras candle.
-Wow.
799
00:38:15,626 --> 00:38:18,045
-The best kind.
-[Gregoire, laughing] Indeed, yeah.
800
00:38:18,129 --> 00:38:21,215
The wax is made from white chocolate
and duck fat.
801
00:38:21,799 --> 00:38:22,675
Hello.
802
00:38:22,758 --> 00:38:23,926
[Richard chuckles]
803
00:38:24,010 --> 00:38:26,095
-[Gregoire] It's my best enemy.
-[Phil laughs]
804
00:38:26,178 --> 00:38:29,932
I love it. But I always try the guest
to look at the food.
805
00:38:30,016 --> 00:38:34,687
It's a tough task because they want
to upstage the action, don't they?
806
00:38:34,770 --> 00:38:37,565
But I have to say
this is absolutely delicious.
807
00:38:38,524 --> 00:38:39,400
Shark!
808
00:38:39,942 --> 00:38:41,777
[Richard laughs]
809
00:38:42,778 --> 00:38:45,990
[Gregoire] We try to provoke emotions.
It's very important.
810
00:38:46,073 --> 00:38:48,743
The emotion you're provoking is happiness.
811
00:38:48,826 --> 00:38:51,162
Indeed. But it can be fear.
812
00:38:51,245 --> 00:38:52,663
Is fear coming?
813
00:38:52,747 --> 00:38:54,874
Not really fear, more into unknown.
814
00:38:54,957 --> 00:38:58,377
-Okay, well, I'm afraid of that, so...
-[laughs]
815
00:38:59,045 --> 00:39:00,504
You will see the next course.
816
00:39:01,005 --> 00:39:02,757
[Phil] All right, a treasure box.
817
00:39:03,883 --> 00:39:05,134
Ready, everybody?
818
00:39:05,760 --> 00:39:07,595
Ooh, whoa.
819
00:39:07,678 --> 00:39:10,264
-Now you will have to put your hand...
-What?
820
00:39:10,348 --> 00:39:11,891
Not knowing what's inside.
821
00:39:11,974 --> 00:39:13,684
-That's okay.
-[Richard chuckles]
822
00:39:13,768 --> 00:39:15,686
Oh. Oh. Hello.
823
00:39:17,229 --> 00:39:18,105
Oh!
824
00:39:19,648 --> 00:39:22,109
Wow. I'm glad I didn't go in hard,
825
00:39:22,610 --> 00:39:25,988
'cause I've had experience
with those guys.
826
00:39:26,072 --> 00:39:27,782
-Richard...
-That's the thing.
827
00:39:27,865 --> 00:39:31,660
The full story is about not knowing
what you're gonna find.
828
00:39:31,744 --> 00:39:34,747
-Sea urchin, not everybody like that.
-I like it.
829
00:39:34,830 --> 00:39:39,877
And since Chef pairs this sea urchin
with mango, seaweed, trout caviar,
830
00:39:39,960 --> 00:39:43,297
and kimchi ice cream,
I think you'd like it too.
831
00:39:43,923 --> 00:39:44,965
Mm!
832
00:39:45,925 --> 00:39:49,887
That's cold and, oh my goodness,
what a lovely dish.
833
00:39:53,057 --> 00:39:57,520
The next dish is inspired by
the classic old soups of southern France.
834
00:39:57,603 --> 00:40:00,606
But the presentation
is all 21st century Dubai.
835
00:40:01,107 --> 00:40:02,149
[Phil gasps]
836
00:40:02,691 --> 00:40:05,653
-A salt is forming.
-[Gregoire] The fish hasn't been touched.
837
00:40:05,736 --> 00:40:09,031
We fillet it, torch it a bit
on the top to release the oil.
838
00:40:09,115 --> 00:40:11,826
And then we will pour this magic things
on the top.
839
00:40:12,493 --> 00:40:14,662
[Phil] How did that salt form?
840
00:40:15,162 --> 00:40:17,540
-This is magic. I cannot tell you.
-It is magic.
841
00:40:17,623 --> 00:40:19,542
That's incredible. I've never seen that.
842
00:40:19,625 --> 00:40:23,421
[Gregoire] And taste-wise
it's essentially a bouillabaisse.
843
00:40:26,841 --> 00:40:27,883
Don't look, guys.
844
00:40:28,717 --> 00:40:29,802
[Gregoire chuckles]
845
00:40:34,849 --> 00:40:38,102
[line calling]
846
00:40:38,769 --> 00:40:41,439
Hello? Ted? Can you hear me?
847
00:40:41,522 --> 00:40:42,940
[Ted] Am I here?
848
00:40:43,023 --> 00:40:44,984
[Phil] I hear you. Do you hear me?
849
00:40:45,067 --> 00:40:46,861
-[Ted] I'm trying to hear...
-There it is!
850
00:40:46,944 --> 00:40:50,239
-Hi, Phil.
-I'm just... I'm just happy to see you.
851
00:40:50,322 --> 00:40:54,243
-How long have you been in Dubai?
-A week. Have you ever been here?
852
00:40:54,326 --> 00:40:55,578
No, never. Never.
853
00:40:55,661 --> 00:40:58,747
It's got a real depth of characters,
854
00:40:58,831 --> 00:41:01,000
meaning people from all over the world.
855
00:41:01,083 --> 00:41:03,127
There's an old part of town
856
00:41:03,210 --> 00:41:07,465
with the old, you know, markets,
and it also is like a city of the future.
857
00:41:07,548 --> 00:41:10,259
Including the tallest building
in the world, the Burj Khalifa.
858
00:41:10,342 --> 00:41:12,553
-You know, where Tom Cruise was...
-Right.
859
00:41:12,636 --> 00:41:15,389
Yeah. Richard wanted me to do that scene,
860
00:41:15,473 --> 00:41:17,725
but without the safety precautions
that he got.
861
00:41:17,808 --> 00:41:18,642
[laughs]
862
00:41:18,726 --> 00:41:20,895
So you see this napkin here.
863
00:41:20,978 --> 00:41:24,940
The reason I'm placing this on my lap
is because they sent up this.
864
00:41:25,483 --> 00:41:28,068
-Can you see that?
-Oh my God, that's a dessert plate.
865
00:41:28,152 --> 00:41:31,447
That is a full dessert plate
of all kinds of pastries.
866
00:41:31,530 --> 00:41:34,658
Look at this thing.
I have no idea what's in here
867
00:41:35,326 --> 00:41:37,077
-Isn't that gorgeous?
-Wow.
868
00:41:37,161 --> 00:41:39,330
It's like a Smurf poop.
869
00:41:39,413 --> 00:41:42,917
Or you put it in your baby's nose
to suck out mucous, maybe.
870
00:41:43,000 --> 00:41:47,171
Hey! [laughs] I'm gonna try it. Ready?
871
00:41:50,758 --> 00:41:51,717
Mm!
872
00:41:52,510 --> 00:41:53,719
Oh my God.
873
00:41:54,553 --> 00:41:56,138
Is that ice cream or pastry?
874
00:41:56,222 --> 00:42:00,976
It's like a beautiful almost like
marshmallow cream with a raspberry center.
875
00:42:01,060 --> 00:42:02,019
Jeez.
876
00:42:02,102 --> 00:42:03,938
What'd you have for dinner tonight?
877
00:42:04,021 --> 00:42:07,399
We went to this fish restaurant,
and I got chicken piccata.
878
00:42:07,900 --> 00:42:09,777
You sound like, you know, my dad.
879
00:42:09,860 --> 00:42:11,737
We would go to the fish restaurant,
880
00:42:11,820 --> 00:42:14,657
took him all over Italy,
took him to the Amalfi Coast,
881
00:42:14,740 --> 00:42:19,078
and he would ask the waiter,
no matter where we were,
882
00:42:19,161 --> 00:42:20,579
"Could I have a veal cutlet?"
883
00:42:20,663 --> 00:42:23,040
I would say,
"Dad, why don't you try the things
884
00:42:23,123 --> 00:42:25,084
that they're famous for in Italy?"
885
00:42:25,167 --> 00:42:26,919
"I like veal cutlet." I'm like...
886
00:42:27,545 --> 00:42:29,296
They always said they don't have it.
887
00:42:29,380 --> 00:42:33,842
We go finally to one of the best
seafood restaurants in the world,
888
00:42:33,926 --> 00:42:35,469
on the Amalfi Coast.
889
00:42:35,553 --> 00:42:40,224
Seafood. It says "seafood" in big letters
everywhere in the restaurant.
890
00:42:40,307 --> 00:42:43,644
And the waiter comes over,
and I'm holding my breath,
891
00:42:43,727 --> 00:42:46,730
and my dad says,
"Could I have a veal cutlet?"
892
00:42:46,814 --> 00:42:47,815
And I explode.
893
00:42:47,898 --> 00:42:48,774
[laughs]
894
00:42:48,857 --> 00:42:50,985
"Why do you insist on...?"
895
00:42:51,068 --> 00:42:53,654
And the waiter goes,
"We can do that for you."
896
00:42:53,737 --> 00:42:57,241
-[Ted laughs]
-And my father goes, "Ah-ha, thank you."
897
00:42:57,324 --> 00:42:59,243
[laughs]
898
00:42:59,326 --> 00:43:00,911
And I never questioned him again.
899
00:43:00,995 --> 00:43:02,413
That's why we love him.
900
00:43:02,496 --> 00:43:04,415
You're gonna do a joke. Do you have one?
901
00:43:05,040 --> 00:43:07,459
-I do have a joke.
-I'm excited.
902
00:43:07,543 --> 00:43:09,753
So, uh, this older couple
903
00:43:10,838 --> 00:43:13,048
go to their friends' home for dinner.
904
00:43:13,549 --> 00:43:16,302
And there's some gentlemen there,
905
00:43:16,885 --> 00:43:22,057
and his wife goes to talk to the women,
he talks to his older gentlemen friends.
906
00:43:22,141 --> 00:43:24,226
They look at him and they say,
907
00:43:24,768 --> 00:43:27,479
"You look fantastic.
You seem really sharp."
908
00:43:28,105 --> 00:43:29,815
And he says, "I am."
909
00:43:29,898 --> 00:43:33,652
"I have been taking
this medication for memory,
910
00:43:33,736 --> 00:43:37,114
and it's working miracles."
911
00:43:37,197 --> 00:43:39,241
And one of the guys says,
912
00:43:40,117 --> 00:43:43,203
"Boy, I could use that.
What's the name of it?"
913
00:43:43,829 --> 00:43:45,623
And he says, "It's, uh..."
914
00:43:47,166 --> 00:43:51,253
-"Oh, boy, uh... it's, uh..."
-[Phil and Richard giggle]
915
00:43:51,337 --> 00:43:55,007
"It... it smells beautiful.
It's, you know..."
916
00:43:55,090 --> 00:44:00,179
"It's a flower, it's a stalk that has,
uh, thorns on it, and every..."
917
00:44:00,262 --> 00:44:02,264
A guy says, "Rose?" He goes, "Yeah. Rose."
918
00:44:02,348 --> 00:44:04,558
"Rose! What's the name
of that medicine I'm on?"
919
00:44:04,642 --> 00:44:06,894
[laughing]
920
00:44:06,977 --> 00:44:09,772
[Phil] Perfect. This I have to tell you,
921
00:44:09,855 --> 00:44:15,277
a variation of that is
my dad's favorite and best joke.
922
00:44:16,153 --> 00:44:19,782
Seriously, that you just thought
to say that joke
923
00:44:19,865 --> 00:44:22,284
is a real tribute to him.
924
00:44:22,368 --> 00:44:23,327
God bless you.
925
00:44:24,203 --> 00:44:27,706
Ted, I love you so much.
My friend, sleep well.
926
00:44:27,790 --> 00:44:30,042
-I'll be back in...
-Can I see your brother's face?
927
00:44:30,125 --> 00:44:33,671
I don't want you to have nightmares
before you go to bed, but here he is.
928
00:44:34,463 --> 00:44:35,881
-[Ted] Younger.
-Yes.
929
00:44:35,964 --> 00:44:36,882
So much younger.
930
00:44:36,965 --> 00:44:39,093
-[Ted] Very handsome.
-That's enough, Ted.
931
00:44:40,344 --> 00:44:41,470
[laughs]
932
00:44:41,553 --> 00:44:43,347
Hey, travel safely.
933
00:44:43,430 --> 00:44:46,266
Thank you, my friend.
Awesome. Ted Danson, everybody.
934
00:44:46,350 --> 00:44:48,102
[Richard clapping and whooping]
935
00:44:48,185 --> 00:44:50,229
[upbeat music playing]
936
00:44:50,312 --> 00:44:52,898
[Phil] Tonight's reunion meal
is at Al Qbabh,
937
00:44:52,981 --> 00:44:55,234
one of just a handful
of restaurants in Dubai
938
00:44:55,317 --> 00:44:58,320
that actually serves real Emirati food.
939
00:44:58,404 --> 00:45:01,073
[all] Yay, yay, yay!
940
00:45:01,156 --> 00:45:01,990
[laughs]
941
00:45:02,074 --> 00:45:04,993
And I am meeting
all my friends I've made this week.
942
00:45:05,077 --> 00:45:07,746
Plus a few new ones,
like Peyman's sister, Sahar,
943
00:45:07,830 --> 00:45:11,375
and Trevor James, the Food Ranger,
if you're familiar with YouTube.
944
00:45:11,458 --> 00:45:13,377
I heard this place is very, very good.
945
00:45:13,460 --> 00:45:15,421
-Emirati-style hello.
-Yes.
946
00:45:15,504 --> 00:45:17,047
And that is a nose touching.
947
00:45:17,131 --> 00:45:18,173
-That right?
-That's it.
948
00:45:18,257 --> 00:45:21,093
-I'm not sure you can handle this.
-Look at mine.
949
00:45:21,719 --> 00:45:22,636
Very good.
950
00:45:23,387 --> 00:45:24,888
-Do you do that too?
-No.
951
00:45:25,389 --> 00:45:27,224
[laughing]
952
00:45:27,307 --> 00:45:28,809
Don't bring that near me.
953
00:45:28,892 --> 00:45:31,937
[emotional music playing]
954
00:45:32,688 --> 00:45:35,315
[Phil] I don't even know
what's under here, but I'm excited.
955
00:45:35,399 --> 00:45:37,067
Ooh!
956
00:45:37,151 --> 00:45:39,903
[all] Oh, oh!
957
00:45:39,987 --> 00:45:41,029
[Phil] This is it?
958
00:45:41,113 --> 00:45:42,614
No. This is the appetizer.
959
00:45:42,698 --> 00:45:44,908
-[all laugh]
-[man] It's the welcome platter.
960
00:45:46,160 --> 00:45:47,661
-[Phil] We just dig in?
-[Richard] Wow.
961
00:45:47,745 --> 00:45:49,955
[Phil] This is unbelievable. All seafood.
962
00:45:50,038 --> 00:45:53,000
-What do you start with?
-[Mohammad] The prawns. Yeah.
963
00:45:53,083 --> 00:45:54,084
[Nada] With the hands.
964
00:45:54,168 --> 00:45:56,754
-Yeah, okay. I got it.
-Yeah.
965
00:45:56,837 --> 00:45:59,465
-[Nada] You gotta do the pinch.
-[Peyman] Great.
966
00:45:59,548 --> 00:46:01,967
And fun. And delicious.
967
00:46:02,760 --> 00:46:04,428
There's so much delicious food.
968
00:46:04,511 --> 00:46:07,848
-Preserved lemon. The Arabian...
-I love it. Did you try it before?
969
00:46:07,931 --> 00:46:10,184
-Yes. At the Arabian Tea House.
-Oh, yes.
970
00:46:10,267 --> 00:46:11,143
My first day.
971
00:46:11,226 --> 00:46:14,271
If you stay here for another ten days,
you wouldn't leave.
972
00:46:14,354 --> 00:46:16,940
[Sahar] That's what happens to everyone
that comes to Dubai.
973
00:46:17,024 --> 00:46:19,693
"We'll just be here
for a bit and then leave."
974
00:46:19,777 --> 00:46:21,904
And then bam, it's 20 years.
975
00:46:21,987 --> 00:46:23,155
[laughing]
976
00:46:23,238 --> 00:46:25,157
The great thing about Dubai, historically,
977
00:46:25,240 --> 00:46:27,785
it's been a place
where everybody kind of converges.
978
00:46:27,868 --> 00:46:31,497
[Arva] Yes. Absolutely.
This is the best place to be a mixed race.
979
00:46:31,580 --> 00:46:35,209
Like, "I don't know where or which part
of the world I'm from" child.
980
00:46:35,292 --> 00:46:37,377
-You'll fit right in.
-[Mohammad] A hundred percent.
981
00:46:37,461 --> 00:46:39,004
I've loved every second.
982
00:46:39,087 --> 00:46:42,174
A first impression of Dubai
if you were driving through it,
983
00:46:42,257 --> 00:46:45,594
you'd go, "Oh my God, look at all
the money they spend on building."
984
00:46:45,677 --> 00:46:49,723
But just a tiny bit under the surface,
and you meet beautiful people.
985
00:46:49,807 --> 00:46:52,893
I just want to thank you
for making me feel so welcome,
986
00:46:52,976 --> 00:46:55,896
and your generosity and hospitality,
987
00:46:55,979 --> 00:46:59,024
and, and... just the love that I feel,
988
00:46:59,775 --> 00:47:03,570
not because it's me, but because it is
your nature to be this way,
989
00:47:03,654 --> 00:47:05,864
is very sweet, and I'll never forget it.
990
00:47:05,948 --> 00:47:08,367
So I raise a glass of water to you.
991
00:47:08,450 --> 00:47:11,328
Raise a glass of water.
That's the way we do it in Dubai.
992
00:47:11,411 --> 00:47:13,831
-There we go.
-The halal way.
993
00:47:13,914 --> 00:47:14,832
Yeah.
994
00:47:14,915 --> 00:47:18,252
I never thought that I'd go to Dubai
for vacation
995
00:47:18,335 --> 00:47:21,129
after that one stop five years ago.
996
00:47:22,089 --> 00:47:24,466
It's a mall. What do I need that for?
997
00:47:25,551 --> 00:47:28,011
It shows you how wrong
a first impression can be.
998
00:47:29,638 --> 00:47:30,639
That's the lesson.
999
00:47:31,932 --> 00:47:32,933
You never know.
1000
00:47:37,521 --> 00:47:39,731
[music fades]
1001
00:47:41,149 --> 00:47:43,819
[upbeat end theme music playing]
1002
00:47:55,539 --> 00:47:58,250
♪ Come sit at his table ♪
1003
00:47:58,333 --> 00:48:01,837
♪ If you're happy, hungry
Willing and able ♪
1004
00:48:02,629 --> 00:48:05,382
♪ To see how breaking bread ♪
1005
00:48:05,465 --> 00:48:09,094
♪ Can turn a stranger
Right into a friend! ♪
1006
00:48:09,177 --> 00:48:12,848
♪ He will drive to you
He will fly to you ♪
1007
00:48:12,931 --> 00:48:16,476
♪ He will sing for you
And he'll dance for you! ♪
1008
00:48:16,560 --> 00:48:20,105
♪ He will laugh with you
And he'll cry for you! ♪
1009
00:48:20,188 --> 00:48:22,482
♪ There's just one thing
He asks in return! ♪
1010
00:48:22,566 --> 00:48:25,694
♪ Somebody feed, somebody feed Phil! ♪
1011
00:48:25,777 --> 00:48:28,322
♪ Somebody ♪
1012
00:48:28,405 --> 00:48:31,575
♪ Somebody feed Phil! ♪
1013
00:48:31,658 --> 00:48:36,121
♪ Somebody feed him now! ♪