- Previously, on
"Below Deck Med"...
Hannah's been let go.
Whatever chatter you've heard in your ear,
you leave it at the dock.
Bugsy, you're chief stew.
- What a way to be promoted, I guess.
- Norma? It's Sandy.
I need a second stew.
- So do we have another person coming, or...
- No. - No.
- Hi. - Hi!
- Hello, hello. - Welcome.
- If it's not five star, it's not for us.
- Hey, that's mine!
- Hey, hey, hey, now!
- So I just put a list here for you.
- Cool. - There's cabin checks...
- Okay.
- ...then replace any towels and stuff, like, pre-turndown.
- Bugsy's intense. I mean, there's only two of us.
- They would like a cake brought out for Jacob's birthday.
All last-minute.
- This is the roughest situation
that Tom could have been thrown into.
- We've got lobster tail.
- I know, mine's raw. - Mine is a bit raw.
- It's been cooking for two ----ing hours.
- Tom, I'm sorry. - ----ing hell.
- This isn't what I thought I was signing up to
when I was offered the job.
- Do you want me to take the potato...
- Okay. Sure.
- Could you just lay me out... no...
[bleep].
- Oh, sorry, sorry, sorry...
Sorry, sorry.
Oh, you're kidding me!
- Now, why didn't you guys like raw lobster?
[ clattering ]
- It's not cooked.
- Raw lobster is excellent to me.
- Why in the [bleep] are we arguing about that?
- I'm saying that I've made a ----ing big mistake.
I've got way too much self-respect to do this
- Honey... - No.
- Okay.
- Tragic.
Poach it and then ----ing fry it.
For [bleep]'s sake.
Now I just have to [bleep] chop it right up for them.
I can't believe this, this is ----ing tragic.
- No, stop, stop! Stop! Jess, cut the sh--.
- ----ing hell.
- I'll give these to the ladies, Tom.
They won't have any without the potatoes.
- Okay.
- A little bit more well done.
- I lived during the Depression,
so I'm grateful for anything I get.
- This is so ----ing annoying.
- A lot better, huh?
- This is great.
- So Malia, put one of these there, and then one of these.
- That was excellent.
- I'll tell Rob.
- Yeah, he might get a little jealous.
- Move you on to the red wine? - Okay.
- Chef? - Yes?
- Hands down, that was the best lobster I've had.
- Cool, I'm glad you enjoyed it.
- I've never had raw lobster like that, but that was so good.
- Well, it's fully cooked, like sous vide...
at least an hour. - I love sous vide.
- It's a, like, really cool way of cooking.
- Wow, that was excellent. - Yeah.
- He said we can start running, and then there's two saucers.
- Should I bring those? - Yeah, if you can.
- So I have a béarnaise sauce,
and a red wine and port reduction.
- Wow. - Thank you.
- This is excellent.
- Chef, that is on point, sir. - Perfectly cooked.
- Wow.
- It's really good, huh?
- His meat was good.
- All right, the last-minute cake.
- Would anyone like any more meat?
- No, no.
- Chocolate? - Chocolate sounds good to me.
- I've got chocolate coming up shortly.
- [bleep] yeah.
[ making noise ]
- You're gonna go down about 11:00
and then be up at 6:30, right?
- Yeah. - Perfect.
And then you do orange juice and set the table.
- Come on, Thomas.
- All right, take that.
- We can take that off?
- Beautiful.
- ♪ Happy birthday to you ♪
- ♪ Happy birthday dear Jacob ♪
♪ Happy birthday to you ♪
- Woo-woo! - Nice.
- Yay! - Thank you.
- To the chef. - The chef.
- Good job. - Fabulous.
- Thank you for remembering my birthday.
- You're welcome. - Mm, delicious.
- Hey, Rob? Are you on anchor watch?
- Malia offered y'all's services if we need help,
like, turning laundry. - Okay.
- Oh, yeah? - Um...
- Like what?
- Yeah?
Hm?
- If he doesn't go, I'm actually gonna be sad to go to Bali,
and Bali's been, like, a dream of mine,
so it's really starting to mess with my head.
- Literally rocking me back and forth too.
[ hiccups, belches ]
- What do you feel like? - I'll take a Tito's and soda.
- Can I have one of those too, please?
- ...Bring out six, and we'll figure out where they go.
- Perfect, I will do.
Hey, Roxy.
- I can't believe Hannah's gone.
- Hey, Roxy's with the drinks.
- Great chief stew.
- You guys need to make out with each other.
- Yeah. You all right?
- Mm, yeah.
- It'll get easier.
Disappointed?
They were so happy.
- Yeah, honey, but you just joined the boat yesterday,
and you got thrown into this, and then...
- Yeah, I know that, but... - You did amazing.
- Mm.
I'll get that, I'll get it. - I got it.
- Honey, I'll do it.
- Well, my cooter has seen better days.
- All right. - I'm going to bed.
- Good night. - Sleep well, darlin'.
- Chika bow wow-wow.
- Oh, nice and clean.
[alarm vibrates]
- Morning. - Oh, good morning.
How'd you sleep? - Wonderful.
- Do you have, like, an orange juice?
- Of course, yeah. - Perfect.
- Alex, please can you make me a coffee?
- No. - Please?
- No.
- I'm just asking for a little bit of sympathy
on this fine morning.
- One or two cups? - Two, please.
- Alex, Alex, Malia. - I need that energy.
- Yeah, Malia, go ahead. - We're opening the stern.
- Okay, coming up right now.
- Are you going ashore? - Probably.
- I have a lot put on my plate
since I've stepped into this position.
Like, all of a sudden now I'm getting to know a new chef,
running an interior team of one,
liaising with the deck department.
It's definitely quite a lot to handle all within a day.
[ phone ringing ]
- Provisionary.
- Hi, I just wanted to find out the status update
for the belly dancer.
- Yes, I will call you when it gets closer.
- Okay. - Can I get you anything else?
- That's good for now. - Okay.
- Good morning! - Hi, good morning.
- Would you like to order any hot breakfast?
- We have truffle eggs Benedict.
- Oh! - Yeah?
- Still beach at noon?
- Yes, like, beach picnic. You still happy?
- Yeah, no, that would be great.
- This stuff needs to get launched.
- Yeah.
- And then you guys need to start prepping
for the beach picnic.
- These are ready when you are.
- It looks great, Tom.
- There you go.
- Truffle eggs. - Wow, look so pretty.
- Just give it a bump.
- Mm.
- This chef knows how to cook, man.
- Hey, Tom, for lunch, do you wanna go ashore and, like...
- Hell, no. - Yeah.
- So I was gonna do, like, little shrimp cocktail
in something, some asparagus wrapped in ham,
maybe some lobster Scotch eggs, some cured salmon and avocado.
I mean, that's quite a lot already.
- That sounds really nice.
- All this sh--'s going to that beach right there.
- Are we gonna leave Bugsy over there? Probably, right?
- She can pick the location, bring her back,
get all the sh--, then while we...
- All right.
Yeah, I don't think all three of us can go.
I don't think Captain will let that happen.
- What do you...
- I don't think that's necessary, either.
- Do you wanna go? Whatever you feel.
- You wanna go? You wanna go?
- Go, guys. - No, you tell me to go.
- Go, go. I don't give a sh--.
- So if you wanna just race through and do the beds,
and I'll catch up with whatever you haven't done
when I come back.
- Do you wanna go, Rob? - No, I'm good.
- I'll stay here. - I'll chill here.
- What's wrong? - Nothing.
- It's gonna be a bit of a juggling act,
because we're gonna have to get one of the boys
to help clear the table and... - Yeah.
- ...help wash up, and me and Alex
are gonna go set up the beach.
- All right, this will be the last one.
- Let's get this sh-- on the road.
- Hold up, hold up, hold up.
- Just pull it through. Just gimme the whole line.
- Hold up, Pete! - Let it go!
- [bleep], I told you to hold up.
- Let it go. - Alex will pull it in.
- I feel like we're in a circus right now.
- Ai-yi-yi.
- Coming up...
- I can get naked down here, nobody will see.
- Just hold that. Hold the thing up.
- And later...
- Is it chicken? - ----ing raw chicken.
That's pink like a mother----er.
- Do you want me to do dishes?
- No, no, just give me a hand here.
- Okay.
- Morning, Captain. You look nice and pretty today.
- Oh, well, thank you very much.
Did you sleep okay?
- I slept great. - Okay.
- My little Russian snow pony's a little blitzed.
These kids, I tell you what.
It's too much for me.
- Alex, can you just quickly carry me with my shoes.
[ grunting ]
Jeez, okay, you can drop me. - Ah, that's a rock.
- Thank you.
- Ah, there goes my ----ing big toe.
- You all right? There goes my shoe.
Just gonna go up there quick. - Yeah, go ahead, Bugsy.
- I just wanna see what's behind there.
- Do some scouting.
- My whole career in yachting, this is the first time
I've ever been on a boat this big
with only two of us stewardesses.
I do not want the crew to see me flustered in any way.
I like to be in control of things.
But it's madness.
We'll do it in the corner there.
- Hi.
- Okay. Champagne for everyone? - Yep.
- Perfect. - Thank you so much.
- Bugs. - Yeah?
- Would I look good if I wore one of those?
- Do you really want me to answer that?
- Yes.
What?
- Here you go.
- Pete, I'm gonna come back with you now.
- All right. - Great job, Alex.
[ snoring ]
- What's going on?
- Dude, they're just doing their own thing,
so I... - Who, Alex and Pete?
- Yeah, I'm just, like, whatever, bru. I'm over it.
Pete's, like, telling me to do this and that and that and this.
- Managing this deck team has been the biggest challenge.
A lot of it is HR, and it's just annoying.
Like, it's Tom's first charter, we're down a stew.
You've gotta not sweat the little things,
and focus on the bigger picture of what's going on.
All right, I'll take care of it.
- How's it going? - Fabulous. How are you?
- If you're feeling quite exhausted,
I can send you on a break now.
- I'd prefer that. - Okay.
- Just 'cause I've been up since 5:00.
- Have a good break.
- Tom?
- Can I give you a hand with that?
- Thank you. All right.
It's nice to see such a, like, delicious-looking picnic.
- Very careful. - Okay.
- What are we waiting for?
- Okay, it may slide around a bit, but it should be all right.
[ clattering ] - Oops.
- Ah! Sh--.
Who gives me a glass tray of shrimp cocktail,
and the bottom of the glass is round?
Mm-mmm... Tom!
Seriously?
Chef, Chef, Malia. This isn't gonna work...
quickly, quickly. We've gotta fix it.
- Tom, Malia needs you.
- Oh, nice. - Chef!
- What are we waiting for?
- If ever you're carrying, like, some drinks from the bar,
and one of them goes, don't try and compensate.
- Here's a tip...
don't put unbalanced glass jars to a beach picnic.
All right, you're good.
Okay. - Ready to roll?
- Yeah.
[ yawns ]
- Careful with that.
- Oh, don't you love beach picnics?
- Nope.
- All right, do we wanna send the gentlemen over,
and come back for the ladies?
You guys sure you wanna go? All the guys just left.
- Right?
- Welcome!
- This is awesome.
- All right, ladies, have fun over there.
- Thank you.
- Yeah, that's what I'm talking 'bout.
- Is everyone ready to eat? - So good.
- Oh, my goodness, look at that.
- I'm excited. Coming in hot.
- It is so good. - Asparagus is great.
- Like, some of the best food I've ever had.
- Malia, just relay to Tom that the food
is going down really well.
- Cool, thanks. - Copy.
- Drop some sauce on that.
- You're the best.
- Yeah, he said you and Pete kind of were...
- Yeah, when we were pulling away, our bow line was tied up;
all he had to do was throw it.
And he was trying to put the line through.
I was like, "Dude, just throw the line,"
and he was doing it, and Pete, "Come on, throw."
And he just got pissed and just threw it in the water.
- It's the end of the season. - Yeah.
- People are getting irritated and tired.
Just let it go, it's a beach picnic.
- Oh, I don't care at all.
- Yeah, I know. I know you don't, I know.
- I really don't ----ing care.
- Party Jake in the house! - Jake.
- Yeah.
- Hey, Malia, we have guests that are wanting to come back.
- Copy.
- Ooh, yeah.
- What's up, guys? - How's it going?
[ camera shutter clicking ]
- That's nice. Do it on portrait.
- Okay.
- Hello, darling. How's it going?
- How are you?
- I hope you took some hot pictures.
- I did, mm.
- I'm gonna have to start pulling for
this Arabian-themed party.
- Enjoy the ride. - Okay, thanks.
- So... - Okay.
- ...if you'll just keep an eye on them and just their drinks.
- Okay. - All right.
- Hi.
Arabian. - Yeah.
I was gonna make you a belly dancer,
but then I couldn't get an outfit in time.
- Huh?
- I was gonna make you the appetizer.
- Depends... who you serving me to?
- Who do you wanna be served to?
- Oh, jeez.
I walked right into that, didn't I?
- When are we going on our first official date,
to see if we really hate or love each other?
- Oh, we doing the silence again? Okay.
- No, I'm just trying to make this table even.
- Mm-hmm.
- No, tell...
- It's just a joke, jeez.
Like, I don't know if he's just joking with me,
and I don't wanna put myself in a vulnerable position,
where, like, I actually accept to go on this date
and it's just been a big joke.
- Thank you.
- Hold on, hold on, hold on.
- Thank you. - You're welcome.
- You can lower it down a little bit more.
- Well, wait, hang on...
so now we're gonna drop all of it, and then...
- Put it in the cover, send it up.
This is the way it's being done right now.
- I know, but we could stop that...
- And the... - ...stand by...
- And then... - ...pull this forward,
reroll that, pull it back, keep rolling.
- Okay.
[ grunting ]
- I don't suppose we have any red wine that I could use?
- How much do you need? - About half a bottle.
- Why the [bleep] is this so hard now?
[bleep].
- Copy that, Alex, I'm on my way down, thank you.
- Let's just get the white cover and put it over here.
- Okay.
- Malia, you can go eat, we got this.
- You guys can reroll it,
but I just asked you to put the white cover on
and put it over here, so...
Put the white cover on, put it over here.
- I'm tired of these boys just ignoring me.
It's completely disrespectful.
- Yeah.
- Yeah, you know how much I appreciate that?
I've had it.
- Coming up...
- Oh, my God, such a nightmare.
I wanna see these going 24/7.
This is ridiculous. This should never be.
- We have dinner
service starting,
I'm supposed to be helping Bugs. I'm not even in my blacks yet.
There's so many other moving parts
that these two just don't see, and it's so frustrating.
- What do you think, man? - Swing the davit.
- Hi, I'm Bugs. What is your name?
- Baeya. - Baeya?
- Baeya. - Lovely to meet you.
Is this good for you to change and whatnot?
- Yes.
- They'll rise in no time.
- Hello!
Is this too dressy for tonight?
[ elephant trumpeting ]
- Copy that.
- Are you guys ready to do some turn down for what?
- Yep. - No.
- How much time do you need for the scallops?
- Like, yeah, the 10 minutes is good.
- Yeah? - Yeah.
- Dinnertime.
- Oh, my gosh, this is so fun!
- That's cool. - Oh, wow.
- All right, I'll do the bathroom.
- Everybody else gets their eight hours.
- I've never got eight hours.
- I really feel like I've been working my butt off.
I mean, I'm doing two people's jobs.
So I think I'm deserving of the second stew position.
I miss Hannah.
- You ready? Wow, you look lovely.
Okay.
- Rob? - Yes?
- Where were you? - Up on the bow.
- Okay.
- Can I ask what's going on right now?
Because you seem very angry towards me,
and I don't appreciate that.
- No, you can ask.
You and Pete blatantly ignored what I asked you to do,
and I'm not fond of it.
- I understand, but the thinking was,
like, we could do this really quickly.
It's not gonna, like, take a lot of time.
- It wasn't very quickly.
It's now 9:00, and we're just getting in our blacks.
And it's so many more moving parts
than just you and Pete that I have to worry about.
Can you appreciate that?
- Okay. Yes, I can appreciate that.
- Okay.
- I've appreciated it this entire time.
- Am I now allowed to be angry about that right now?
You guys are angry all the time.
- Yeah, but I didn't appreciate...
- I'm allowed to get upset. - ...being called a ----er.
Like, I did not appreciate that. - Well...
- And I'm... - ...don't be one, then.
- I'm, like, speaking to you as a professional individual.
- I don't know what happened,
but if someone says do it this way, and you...
and if you say, "Hey, may I make a suggestion," that's different.
But when you're completely insubordinate
in front of other people, it's so disrespectful.
Like, that's not cool.
I'm gonna leave you two alone.
- Rob, do you have something to say?
- No, I don't have anything else to say thanks.
Have a good night.
- There you go, there... hey, man, hey, hey, hey.
- Best part about families is no judgment.
- Well, welcome to Arabian nights,
and we hope you enjoy it.
[ bellydancing music ]
[ chatter, laughter ]
- Hey! - Hey!
- Okay, the dancer's started. Ten minutes to the starter.
- Okay, 10 minutes, thank you.
- All right, I can't watch this anymore.
- Hey, where's your monkey at?
- Shimmy... ooh.
[ cheering, clapping ] - Woo-woo!
- This is a faster way to dry a ----ing floor.
- Blind leading the blind. - Hey.
- How you doing? - All right.
- You all right?
- Yeah, just tired of dealing with some stuff on deck.
- Okay. - All good now.
- For me it's like it's all good until just before service.
Last night's dinner was frustrating.
- All of our lobsters are raw.
- Sorry, they just passed these back and said they're too raw.
- It's been cooking for two ----ing hours.
They don't have refined taste buds,
and so that's kind of what I figure it is.
But it's still very frustrating
when it's such a big part of your identity.
Can you just pour a little bit of this into these bowls?
- Yep. - Just that much.
Just going to do this.
- Alex, can Jess and you come up?
- Copy, on the way.
They need us, because we're the best stews ever.
We can do everything.
Bugs, we're running food, we're running food.
- Copy that.
- Okay, these can go whenever you're ready, guys.
- So for starters, we have scallops
with a dashi broth.
I hope you enjoy. - Thank you.
- Enjoy. - Mm.
- These scallops are amazing.
- That was delicious, huh? - Love that.
- Babe, I love these scallops.
- Jess, Jess, Bugs. Would you mind please coming up?
We're gonna run the next course.
- Copy. [bleep].
Every ----ing second we try to have together
it's ----ing interrupted by somebody.
Going to Bali would be great for us,
because it's a place that we could both truly
get to know each other without being interrupted.
I mean, I'm trying not to get too excited,
just in case he doesn't go.
- How do you want the second course announced?
- It's miso-glazed salmon, and black rice with squid ink.
- Fabulous, thank you.
- And then this is for two people that don't want that.
They want chicken. - Okay, second round.
- Ah... oh, salmon! - We have a miso-glazed salmon.
- Wow.
- With broccoli and black rice crisp.
- Oh, that looks amazing, eh?
- Paul, for you, we have chicken and broccoli.
- There we go. - Oh, that salmon is good.
- Wow, this salmon's really good.
- That's ----ing raw chicken.
- That's pink like a mother----er.
That's pink like a mother----er.
- Paul, I agree.
- Hey, why don't you eat some raw chicken?
- Coming up...
- Are you gonna dance? - The things I do.
- [ shouting ] Oh!
- I literally hate myself.
- I can't! I gotta... I gotta turn away.
- Are they happy?
- I think so, yeah.
- Cool.
- That's pink like a mother----er.
- Mine's good.
- He'll just lightly pan-fry it for you.
Is that good? - Yeah.
- Okay.
- Okay, fabulous, I'll get that for you.
- ----ing raw chicken. - Come on, now.
- Yeah.
- My feet have never been so sweaty before in my life.
- Tom, do you have a spare pan we can just pan-fry this?
- The chicken? - Yeah.
- Okay, thank you.
- It's definitely fully cooked.
- I told him that, too, but he's just gonna have
it a little bit more brown. - Okay.
- That's all.
- I don't think they understand what "poached" actually means.
- This is raw. - I know, mine's raw.
- Mine is a bit raw, too.
- It's been cooking for two ----ing hours.
- What am I doing? - Okay.
- You're gonna dance as well, belly dance, okay?
- Am I taking my shirt off? - Take your shirt off.
Quickly, do it!
- Tuck that thing in! - The things I do.
- His dreams are coming true right now.
- My nightmare.
- No, I've never danced in my life.
[ laughter ]
- Cool. - Thank you so much.
- Thank you. - Let's go.
Okay, you stay here until you hear the music, yeah?
- Brown chicken.
- How's that, Paul? - Good?
- Legit. - Yeah.
- Legit. - That stuff is good.
[ shouting ] - Oh!
[ bellydancing music ]
- I can't.
I gotta... I gotta turn away!
- I literally hate myself.
- Wow!
- That was wonderful, thank you.
- Woo! - Wow!
- Bugs? - Mm-hmm?
- When I met her, she said, "My real name was Tatiana,
but I changed it to Carmen."
I said, "Why'd you change it to Carmen?"
She said, "Because I love cars and men."
I was, like, "Oh." - Oh, wow, I like that.
- Yeah, and then she asked me my name,
and I said, "I'm BJ Golf."
- Because you like BJs and golf?
- I... I'm just... I just changed my name...
- And on that note...
- Grazia. - I am done with my stew duties.
Back to being a dishwasher.
- Bugs, did you want me down at 10:30 or 11:00?
- All cabins are done?
- Yeah, the laundry is bad, but I guess...
- You can go down now... - ...tomorrow anyway.
- ...and then Rob can just flip it.
- Yeah, I don't even have any...
I haven't even had any chance to get any going yet.
- Okay, well, can you just put one machine on
before you go to bed? - Yeah, it's fine.
- And then go down? - I'll put it in.
- Okay, thank you.
- You going to bed?
- No, we're just going down a floor.
- Alex, you're all good to go down, man.
- Yeah.
- That's quite an outfit.
Looks great.
- You have fun? - I did.
- Do you honestly think I don't respect you?
- I just wasn't happy in the moment.
I don't like how Pete, every time I say something,
he does something over it, you know?
- So I was asking to get on the exact same flight.
- To? - Bali.
- Oh, yeah. That's amazing.
Does she know yet?
- Oh, no, no, no, but don't say anything.
- I won't.
That's so cute.
- I'm just scared.
- Scared to be serious?
- No, that doesn't scare me.
It's just what's scaring me is...
- I think you should always go with your heart.
- I know, it's just scary.
- Thank you, Tom, for a great night.
- All right, I'm going to bed.
- Sleep well. - See you tomorrow, Bugs.
- You guys running this charter a person down or so?
- We are, yeah. - On the interior side, right?
- Yeah. - I kinda noticed that.
- Is it...
- Well, not noticed it as a lack of service,
but you have Bugs going on overtime...
- Yeah.
- ...that you don't expect in the morning and at night.
- Yep.
- But she's doing a phenomenal job.
Bugs has been great.
- Okay, girls, it's time to shake our jingles!
- Let's go to bed. [ laughs ]
- Wifey says bed.
It's really nice having Tom on board.
It's refreshing to have someone I can confide in,
and just to have the person that I want around.
Everything go all right tonight?
- Good night. - Love you, night.
[ jingling ] - Yeah, girl, there you go.
Come on, there you go... there you go.
- I don't have music on. I need music.
[ off-key humming ]
- Boats and hos, boats and hos.
- I swear, I love you so much. - I know.
[ sighs ]
- Okay, Rob, night-night.
Thank you for all your help.
- No worries, sleep well.
- Nice.
- Oh, my God.
Jess, why aren't these washers and dryers going?
They should be going 24/7.
- They were. - They're not.
Stay on top of the laundry.
That's not going, these aren't going.
- Okay. - Turn 'em around.
- We're down a stew, again, and I'm trying my best,
and I feel like I just keep getting shat on
with this damn laundry.
- Good morning. - Good morning.
I wanna see these going 24/7.
That's empty, that's empty. This is ridiculous.
This should never be.
I wanna see these going 24/7.
That's empty, that's empty.
This should never be.
I know you're down one, but you take care of this.
Chief, no guests are up. There's no excuse.
- I know you're gonna train her, but this...
this is her lacksadaisy attitude about it.
That laundry room, I do not want it to look like that.
- Jess, come to the galley and start taking
this food out to the table.
- On my way. Okay. [ whistling ]
- Okay, we all happy? - Why would I be happy?
- Well, why wouldn't you be happy,
it's the last day of charter.
- I'm thrilled.
- Okay, that's not the attitude, Jess.
- [bleep] you, too.
[ sighs ]
- This is definitely not the charter to be cracking
the whip really hard, because we're down a stew.
But there'll be a time and place
where she'll have to get up to speed.
[ yawns ] - Morning!
- Good morning. - Good morning.
- Ugh... not feeling well.
- She will not make me a bitch.
She will not make me a bitch.
You are nice. You're calm.
You're ----ing happy.
I am trying to suppress [bleep] Jessica.
But she's, like, let me out and handle this sh--.
[ sighs ] [bleep] me, Christ.
- How's it going? Can I get you anything to drink, or...
- I'll take a sparkling water and a latte.
- Let me go grab that. - Thank you.
- My pleasure.
- Did you just do a top to bottom?
- I just did a run-up. I gotta do a proper one.
I gotta fix some of the pillows and stuff.
- Hi, Tom, good morning. - Morning, how's it going?
- Good. Okay, so the primaries are up.
- Yeah, the breakfast special is huevos rancheros.
- What's that? - Huevos rancheros.
- Yeah, it's a Mexican breakfast.
They'll know exactly what it is, I can assure...
- They will? - I can assure you.
- Guyevas rancheras? - Yeah.
- Wow, okay. - It's only you that.
- It's only me that has never heard of that in my entire life.
- Yeah.
- Deck crew, are you ready to go?
- Yeah, we're good to go. - Great, start hauling.
- Sparkling water, still water.
- Anchor approaching the waterline.
Anchor's home.
- Thank you.
- Oh, let's go sit at the table and eat up there.
[ yawns ]
- Salmon...
- Ooh! - Ooh, yummy!
- Oh, nice! - Mm-hmm.
- Looks delicious, as usual.
I just love that.
- Okay, if you wouldn't mind getting them those two.
- Perfect. Thank you, Tom.
These look really great.
- All right. - Oh, yeah, looks delicious.
- How's your food, babe? - So good.
- Are they all right? - They're so happy.
- Cool.
- Jess, how's the laundry looking?
- Good. - Yeah?
- Yeah, not bad. - Perfect.
- All right, all crew, all crew,
we are proceeding into the marina.
- Copy.
- So sad.
- Hey, Malia, it looks like we've got
a boat on both sides of us. - Copy.
Clear off your stern.
Forty-five feet, starboard midships to ground line.
Captain Sandy, you can start walking your stern over.
Forty feet, starboard quarter to ground line, safe to swing.
- Oh!
- Okay, Captain Sandy, you can come straight back.
Guys, get ready on those heaving lines.
Tighten up on that. Sending lines across.
- Good job, everyone, well done, thank you.
- Copy that. - [ grunting ] Oh!
- Are you off already?
- One charter, and you're off.
- Yeah. - Did you have fun?
- Great time, you? - I had a great time.
- This was a blast, huh?
- Careful.
- Thank you, guys.
- Food was amazing. - Good, I'm glad you enjoyed it.
- Bugs, you worked your ass off, girl, you killed it.
- Oh, bye.
- Thank you, Captain. - Thank you.
- Food was phenomenal...
the best we've had on our charter experience.
Service, phenomenal.
You guys kept the booze flowing...
we really appreciated that.
And with that, a little something for you.
- Ah, thank you so much. - Wow.
- Thank you so much. - I'm glad you enjoyed it.
- Thank you, guys.
- Thank you so much. - Thank you, bye-bye.
- Thank you. - Thank you.
- Till next time. - Bye!
- Bye!
- All right, everyone, let's get into our reds
and meet back in the main salon for our tip meeting.
[ chuckles ]
- Well, in exactly two weeks we will be leaving this vessel.
- You're gonna throw this radio at me?
- Because I feel like I'm wanting it more than you.
- Yes, I hear you.
- All crew, all crew, meet me in the main salon
for our tip meeting.
- Copy for deck. [ grunting ]
- Oh, feels so good in here.
- Hey! - Champagne.
- The man.
- Ah! - Okay.
I just wanna say you guys killed it.
Like, considering everything that went down...
we got a new chef, we were without a chief stew.
And Bugsy, you took over with ease and grace.
Your goal never changed.
It was about the guests, and that's all I've ever wanted.
Now, guess what?
I have a second stew for you,
and she will be here by our next charter.
- Fabulous.
- Which leads me to the next thing.
Our next charter will be in Ibiza,
and we are picking up in Ibiza.
- Oh, my God - What?
- Amazing!
- Our departure will be around 6:00 a.m.,
and our crossing's gonna take us about five or six hours.
So tonight, we all have to stay on board and rest.
None of us are rested.
This was 20,500, and that is 1,680 per person.
- Good job, guys. - Yeah.
- Congratulations.
- Cheers, all. - Cheers.
- Thank you.
- Mm-hmm.
- Get this covered first.
- I just got a message from the doctor's office...
- Yeah? - ...about my finger.
- Uh-huh? - They wanna just check it.
Can I run and go do that? - Yes, of course.
- Okay.
- What are you doing, man?
- I'm busy changing my flight, bru.
- To where? - Bali.
- Hey!
- Okay, I'll be back. - See you later.
- So you're booked? - Hundred percent.
- Nice, man.
- Yeah?
- She's leaving to the doctor now.
So we have time... - Are you talking about Bali?
- ...we have time to... - [ gasps ] Okay!
- I'll put whipped cream on my nipples or something like that.
- No...
- Honestly, why does your brain always do that?
- I don't know.
- I think a bottle of champagne,
we can print out a fake ticket, put it in a card...
- I have it in the... I have the thing in...
- Cute!
- Just of, like, the cabin arrangements.
- I think we should do that.
- Bugsy, Tom, Malia, meet me in the crew mess
for our preference sheet meeting.
- Ugh.
- This is a returning client, Johnny and Michelle Damon.
Johnny, as you know, was a two-time
major league baseball all-star.
They just wanna have a good time, have some good food,
because their last charter, he complained about the food.
- Us Americans are used to the big portions.
- Yeah, I was expecting five-star.
This is not five-star.
- His has to be steaming hot. - Yeah.
- Day two, they are going to a beach club in Ibiza.
Johnny and Michelle would like Captain Sandy
to join them for dinner on one of the nights of charter.
- They are a lot of fun.
- America! - America!
- Yeah! Woo!
- Sorry, guys. - I got the leg.
- He's got the full nelson. One, two, three, you're out!
- I'm excited. - All right, thank you.
- Thanks, Cap. - Cool.
- So, Rob, how are we doing this?
Jess is gone, let's talk about it.
- Bugs, while Jess is off the boat,
Rob would like to do a romantic gesture.
Jess' whole plan after here is to go to Bali,
so now Rob is also going to Bali.
It's a surprise, she doesn't know yet.
I think we should set it up on a Sunday,
and then when there's a good moment,
we should be like, Jess, Jess, can you...
- I've got a good idea. Why don't we...
why don't I quickly write a few little clues
to get her up to the sun deck? - [ gasps ]
- Yeah, good, Bugsy. - Oh, yeah, yeah.
- I'll write up some cute clues, Rob.
- Yeah.
I love her, and it's very exciting.
- Gotta do this right now,
because I don't know how long till she gets back.
- What's up, girl? - How's your finger?
- Good. - Is it off?
- It's off.
- Amazing.
- I know. I got my finger back.
- Well, we're nearly all done. - Oh.
- So you can go down.
We'll have a little meeting tomorrow.
- Okay.
- Honey!
I have a hot tool.
- Do we have anything planned right now?
- No, I'm gonna go set it up. - I love you.
- You gonna go smoke a million cigarettes?
- Maybe a million and one.
- Okay, Rob, so take this to the sundeck,
and you'll see I've got candles there.
- Sweet. - I'm kind of excited.
- Hey.
- All right, in positions, in position.
- Jess? - Yeah?
- Can you take this? I've gotta go, bye.
- I'm ----ing nervous. I just want it to be special.
- Coming up...
- Is the new stew getting here this morning?
- Mm-hmm. - Oh, she's here.
- There's the new stew.
- Where is she? - Hi!
[ laughs ]
- All right, in positions,
in position.
- Jess? - Yeah?
- Can you take this?
I've gotta go, bye.
- [bleep], I'm nervous.
- She bloody tanning her legs.
I'm like, "Quickly! Go!"
- "Go to the bridge, you're in trouble.
Make it quick, on the double."
What the [bleep] is this?
Wait, hold on... am I getting a note and I'm getting fired,
and Bugs is just running away?
I'm like, "Am I in trouble?" Like, what did I do now?
"He wears an apron and cooks your food.
Find him in his place to set the mood."
[ giggling ] What is going on?
- Hi! - Hi!
- After this?
- "She's got blonde hair and three stripes, too.
In the dining room, there's a treat for you."
- Good luck.
- How much longer?
- Hi. - Hello.
- This is for you. - Clue number four.
"Follow the glitter to the main deck.
This is your next clue-check."
What? Ah!
"Clue number five...
"He is tall, handsome, with a face from GQ.
Up the stairs, he holds a surprise for you."
- Hi, baby. Hello. - Hey, baby.
Mm.
- You look beautiful.
- Thank you. Ooh.
- So I just thought, because you were asking me about Bali.
I booked the same flight that you have.
- Really? - Let's go!
- Mm-hmm. - You promise?
- I promise, promise. It's all done.
- Mm. - Mm-hmm.
- Woo! [ cheering, shouting ]
- Oh, my God.
- Here's to Bali! - Bali!
- It was so hard to keep it from you.
- No, just hard, you know? - So cute.
- You have no idea, it was so frustrating.
- Now let's drink that champagne.
- Yay! - Woo!
- We're all going to Bali!
- Yay! - No, you're not!
No, you're not!
- Thank you for being part of this.
- All right, gentlemen.
- Yeah... - I'm sleepy.
- It's 10:00, yeah? - Night-night.
- Let's get to bed.
- Are you ready to give me a massage?
- What? - What?
[ moaning, kissing ]
- Can you pass me the thing... - No!
- Yes. - You don't need your phone.
- Honey, I need an alarm. - Plug this one in over there.
- Just pass the phone! No!
Did I ask for all of this gizmo?
- What did you think?
- Well, I knew it was related to you.
- Because I wasn't there? - Yeah, kind of.
I was, like, there's something you're not ----ing telling me.
- Yes, and you know how hard it is for me to not say something?
- I didn't... it wasn't a lie.
I was making a plan. I wanted to surprise you.
- Yes, yes.
- I tried.
- Hug me. - Yeah?
- Yeah. - Good night.
[ alarm ringing ]
- I'm so tired.
- Is the new stew getting here this morning?
- Yeah. - Are you excited?
- I am.
I'm, like, so happy to have another body
back in the interior.
- Morning, morning. - Morning.
- Morning, Alex.
- Hi, good morning.
I'll take that up. - I got it.
- Good morning. - Good morning, how are you?
- Good.
- Oh, she's here.
- Where is she?
- Hi! - Hi!
- Your favorite bush pig is back.
- Oh! - Hi.
- Good morning, so nice to see you!
- So happy you could come.
Next, on "Below Deck Med"...
She's your chief stew.
- Oh, yeah, yeah... - Hi.
- Nice to meet you. - Hi, welcome back.
- Hello. - Great to be back.
- Sending you ashore.
- That doesn't mean you get to drink.
- Ibiza is renowned as the party capital of the Med.
It's like a real-life acid trip. Oh, jeez, it is tight.
- This is a very tight spot to get this boat into,
and we have quite the audience.
Bump to port.
Put that fender further down. - That's as far as it goes down
- Stern to starboard, stern to starboard.
- Wah! - Oh, my gosh.
- That... is that blood on there?
- You are bleeding! - Where?
- Clearly I don't need spanx! Duh!
- All I'm saying is shut up,
because your voice is ----ing annoying.
- Oh ----ing hell.
- My ex-girlfriend sent me a whole bunch of texts.
- For more "Below Deck Med," go to BravoTV.com.