1
00:00:05,706 --> 00:00:08,741
[narrator] this time
on moonshiners...
2
00:00:08,743 --> 00:00:11,877
[josh] y'all been seeing
all these hard seltzers
all over the place?
3
00:00:11,879 --> 00:00:13,379
He wants to make hard seltzer.
4
00:00:13,381 --> 00:00:14,847
Trust me, it works.
5
00:00:14,849 --> 00:00:18,550
No, to mix that
peach brandy with water
is something we've never done.
6
00:00:18,552 --> 00:00:21,453
Man, there's a ton of sugar
in there, ain't there?
7
00:00:21,455 --> 00:00:25,958
There's people out there
willing to pay good money
for a top-quality product.
8
00:00:25,960 --> 00:00:26,892
What in the hell?
9
00:00:26,894 --> 00:00:28,093
It's blue.
10
00:00:28,662 --> 00:00:30,129
[mike] that's our still, man.
11
00:00:30,131 --> 00:00:31,897
[jerry] the man who's allowing
us to run up on his property?
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00:00:31,899 --> 00:00:32,798
He decided to sell it.
13
00:00:32,800 --> 00:00:34,933
It seems like
every time we turn around
14
00:00:34,935 --> 00:00:36,902
we're having to pack up, move
and go find somewhere else.
15
00:00:36,937 --> 00:00:37,870
Whoo!
16
00:00:37,872 --> 00:00:40,205
We're gonna run
some liquor now, boys.
17
00:00:42,777 --> 00:00:45,310
[man] this is how we
make the moonshine.
18
00:00:51,752 --> 00:00:53,218
That's good stuff right there
19
00:00:53,220 --> 00:00:55,854
and I'm not really even
that big a raspberry fan.
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00:00:55,856 --> 00:00:57,823
[narrator]
along the carolina border,
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00:00:57,825 --> 00:00:59,758
after devising a recipe
22
00:00:59,760 --> 00:01:02,194
for hard seltzer
made from moonshine...
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00:01:02,563 --> 00:01:03,862
[josh] blackberry right there.
24
00:01:04,098 --> 00:01:07,933
Josh prepares to test market
the product on his customers.
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00:01:07,935 --> 00:01:09,101
[josh] there's strawberry.
26
00:01:09,103 --> 00:01:10,669
[brian] boy,
that stuff's pretty.
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Me and brian are making
homegrown hard seltzer.
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All right, let 'er rip, cuz.
29
00:01:13,908 --> 00:01:15,707
[machine hissing]
30
00:01:15,709 --> 00:01:17,810
I built this co2 system
with this pressure cooker
31
00:01:17,812 --> 00:01:19,812
just to try it out
on a small scale.
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00:01:19,814 --> 00:01:22,548
I'm gonna sell
the hard seltzer
for eight dollars a quart.
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00:01:22,550 --> 00:01:24,049
And me and brian
are gonna find out
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00:01:24,051 --> 00:01:26,051
if people are actually
gonna really buy this.
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Let 'er rip, potato chip.
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00:01:27,154 --> 00:01:28,420
[hissing]
37
00:01:28,956 --> 00:01:29,655
there it goes.
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00:01:30,558 --> 00:01:32,524
[josh] homegrown hard seltzer?
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00:01:32,526 --> 00:01:35,160
That's something totally new
and something outside the box.
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00:01:35,162 --> 00:01:38,497
Uses a little bit of alcohol,
stretches it a long way,
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00:01:38,499 --> 00:01:39,765
makes me a lot of money.
42
00:01:39,767 --> 00:01:43,669
B, if this right
here works out,
we'll make a damn killing.
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00:01:43,671 --> 00:01:46,138
Now that we got all
this hard seltzer made up,
44
00:01:46,140 --> 00:01:47,773
it's time to put this [bleep]
to the test
45
00:01:47,775 --> 00:01:49,741
and see if me and brian are
actually gonna be able
46
00:01:49,743 --> 00:01:51,143
to take it out there
and sell it.
47
00:01:51,745 --> 00:01:53,812
I got multiple sales lined up.
48
00:01:53,814 --> 00:01:56,248
And I guarantee you,
I'm gonna get some feedback.
49
00:01:59,887 --> 00:02:02,855
[brian] what are we gonna
say to 'em when we get out?
50
00:02:02,857 --> 00:02:04,256
-[josh] I'll talk to 'em.
-[brian] all right.
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00:02:05,659 --> 00:02:07,159
I didn't exactly tell
all my customers
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00:02:07,161 --> 00:02:08,293
when they were
coming to meet me
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00:02:08,295 --> 00:02:09,795
that I didn't have shine.
54
00:02:09,797 --> 00:02:11,730
-[josh]
good to see you, senor.
-[customer] good to see you.
55
00:02:11,732 --> 00:02:12,731
[josh]
hey look man, we got something
56
00:02:12,733 --> 00:02:15,134
new here we want
you to try out.
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00:02:15,136 --> 00:02:16,969
Just try it out
and see what you think.
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00:02:16,971 --> 00:02:19,238
We got blackberry, watermelon,
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00:02:19,240 --> 00:02:22,407
we got raspberry, strawberry.
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00:02:22,409 --> 00:02:24,877
This is like nothing you ever
tried before right here.
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00:02:24,879 --> 00:02:27,045
-[customer] what is it?
-[josh]
well, it's hard seltzer
62
00:02:27,047 --> 00:02:28,180
but see what
you think about it
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00:02:28,182 --> 00:02:30,983
-before you start judging it.
-[customer] all right.
64
00:02:31,552 --> 00:02:33,085
Try this blackberry.
65
00:02:37,024 --> 00:02:39,992
-That's good stuff there.
-[josh] it's pretty good.
66
00:02:39,994 --> 00:02:41,827
And I ain't charging
as much on it
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00:02:41,829 --> 00:02:43,829
as I normally do on a cork so
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00:02:43,831 --> 00:02:44,730
I'll give you a break on it.
69
00:02:44,732 --> 00:02:48,433
Eight dollars a jar
is what we come up with.
70
00:02:48,435 --> 00:02:51,370
-[customer] make me a case of
the blackberry and strawberry.
-[josh] all right.
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00:02:52,473 --> 00:02:53,739
Hell, yeah.
72
00:02:53,741 --> 00:02:56,141
I knew the second that
I sold my first case
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00:02:56,143 --> 00:02:57,943
they didn't just buy a jar,
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00:02:57,945 --> 00:02:59,912
I knew I was in business.
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00:02:59,914 --> 00:03:01,313
-Hard seltzer.
-Hard seltzer?
76
00:03:02,349 --> 00:03:04,383
That's good,
let's get it in here.
77
00:03:04,385 --> 00:03:06,885
[josh]
there's definitely a demand
for this hard seltzer.
78
00:03:06,887 --> 00:03:09,788
The money's great, but it can
definitely be better.
79
00:03:09,790 --> 00:03:11,023
I'm gonna have to upscale.
80
00:03:11,025 --> 00:03:12,724
This is a booming market
81
00:03:12,726 --> 00:03:13,792
and I am really
on to something.
82
00:03:13,794 --> 00:03:15,494
But not on this level.
83
00:03:15,496 --> 00:03:17,863
There's a way to make
more money doing this
84
00:03:17,865 --> 00:03:20,232
but I'm definitely gonna
need henry, kenny
and tickle's help.
85
00:03:38,419 --> 00:03:39,351
[tickle] that's good.
86
00:03:39,653 --> 00:03:42,421
[narrator]
in franklin county, virginia,
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00:03:42,423 --> 00:03:46,058
tickle, henry and
kenny are running
the last barrels of mash
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00:03:46,060 --> 00:03:49,962
from the 34 bushels of peaches
they secured this season.
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00:03:51,465 --> 00:03:53,298
Here you go, kenny.
90
00:03:53,300 --> 00:03:55,801
Tell you what, our season's
been right rough so far.
91
00:03:55,803 --> 00:03:58,503
But things are starting
to look up for us.
92
00:03:58,505 --> 00:04:01,640
-That'll make some
damn good stuff.
-[tickle] damn right.
93
00:04:01,642 --> 00:04:03,642
[henry] you know,
we've been hammering
away running peach brandy.
94
00:04:03,644 --> 00:04:06,612
We should get anywhere
from 40 to 48 gallons.
95
00:04:06,614 --> 00:04:08,880
And that peach brandy
is so damn good,
96
00:04:08,882 --> 00:04:11,116
you know, you're looking
at $160 a gallon.
97
00:04:12,419 --> 00:04:13,852
Think that should do it.
98
00:04:14,054 --> 00:04:16,321
-All right, let's get this
jewel lit there, henry
-light 'em up, baby.
99
00:04:18,025 --> 00:04:19,825
-There we go.
-Yeah man.
100
00:04:19,827 --> 00:04:21,960
[tickle] yes sir,
she's looking good.
101
00:04:31,839 --> 00:04:33,672
[henry] you know, we've been
running peach brandy can out
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00:04:33,674 --> 00:04:34,906
for years and years
and years now.
103
00:04:34,908 --> 00:04:37,042
You know, thousands
of barrels of peach brandy.
104
00:04:37,044 --> 00:04:38,310
You're getting a little
hot here.
105
00:04:38,312 --> 00:04:39,678
We're gonna get it
capped over here.
106
00:04:39,680 --> 00:04:41,780
We've been doing it
for generations now
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00:04:41,782 --> 00:04:44,249
and I plan on
continuing that legacy.
108
00:04:44,618 --> 00:04:45,517
Ain't she pretty?
109
00:04:45,619 --> 00:04:46,718
[tickle] I'm pushing 'em
over a bit harder.
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00:04:46,720 --> 00:04:47,786
Yeah, yeah,
go ahead and push her.
111
00:04:47,788 --> 00:04:50,222
-Won't be long
till we got something.
-It's coming.
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00:04:51,592 --> 00:04:53,859
-I'll tell you what though,
we got liquor.
-All right.
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00:04:53,861 --> 00:04:56,028
-What do you think
about that, henry?
-Beautiful stream.
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00:04:56,030 --> 00:04:57,896
Damn right.
She's rolling too, boy.
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00:04:57,898 --> 00:04:59,865
As long as it
turns it out good.
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00:04:59,867 --> 00:05:02,134
I'll tell you what,
that's some good peach brandy.
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00:05:02,136 --> 00:05:04,169
This peach brandy,
you can't even hardly tell
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00:05:04,171 --> 00:05:05,737
you're drinking liquor.
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00:05:05,739 --> 00:05:07,072
It's that smooth.
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00:05:08,409 --> 00:05:09,741
God, that smells good.
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00:05:09,743 --> 00:05:11,977
That right there,
is some mighty fine brandy.
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00:05:15,983 --> 00:05:18,216
-About 103.
-Yeah, that's perfect.
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00:05:21,889 --> 00:05:22,421
That is so good.
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00:05:22,956 --> 00:05:23,822
That is so good.
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00:05:23,824 --> 00:05:25,691
You don't have
to hog it over there.
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[tickle] I know,
he's running off with it.
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00:05:27,094 --> 00:05:28,060
Do you all want to try it too?
128
00:05:28,062 --> 00:05:28,794
I don't know.
129
00:05:31,865 --> 00:05:32,764
Tell me what
you think of that.
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00:05:32,766 --> 00:05:33,699
Ooh.
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00:05:33,701 --> 00:05:35,000
It's good and smooth.
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00:05:35,002 --> 00:05:37,436
God almighty,
the flavor in there.
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00:05:37,438 --> 00:05:40,806
Peach brandy is
a high-dollar product.
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00:05:40,808 --> 00:05:42,574
I reckon that's it,
we done, ain't we?
135
00:05:42,576 --> 00:05:44,076
But we gotta keep it going.
136
00:05:44,078 --> 00:05:47,346
We ain't quite got ourselves
out of this hole we done dug.
137
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Oh yeah, she's done.
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00:06:02,696 --> 00:06:04,663
[mark] hell, you've got
every damn scuppernong
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00:06:04,665 --> 00:06:05,697
in the state
of alabama, ain't ya?
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00:06:05,699 --> 00:06:08,734
And part of the florida
panhandle too, brother.
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00:06:08,736 --> 00:06:12,804
You know, we finished
that little run for beaz
that he dubbed "ambrosia."
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00:06:12,806 --> 00:06:15,574
and the scuppernongs
come through great.
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00:06:15,576 --> 00:06:17,843
Now we wanna make
a scuppernong cognac.
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00:06:17,845 --> 00:06:19,845
There is a ton of sugar
in there, ain't there?
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00:06:19,847 --> 00:06:22,481
Man, these are just right,
you scored on these.
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00:06:22,483 --> 00:06:25,016
[mark] cognac's a
high-end liquor.
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00:06:25,018 --> 00:06:26,785
There's no reason ours can't
be a high-end liquor
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00:06:26,787 --> 00:06:29,087
and command
a big price as well.
149
00:06:29,089 --> 00:06:31,423
People are working again or
willing to pay good money
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00:06:31,425 --> 00:06:33,191
for a top quality product.
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00:06:33,193 --> 00:06:37,763
To be cognac, for real,
it's gotta be like in Italy or
152
00:06:37,765 --> 00:06:40,031
-somewhere...
-From the cognac
region of France.
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00:06:41,101 --> 00:06:42,701
[narrator]
in the 16th century,
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00:06:42,703 --> 00:06:46,004
the dutch were masters of
distilling brandy in europe.
155
00:06:46,540 --> 00:06:48,607
To source the large
volumes of wine
156
00:06:48,609 --> 00:06:51,576
they needed to make
the popular spirit,
157
00:06:51,578 --> 00:06:54,846
they spent merchant ships to
the cognac region of France
158
00:06:54,848 --> 00:06:57,215
to trade directly
with winemakers.
159
00:06:57,785 --> 00:07:00,452
French wine, however,
spoiled easily
160
00:07:00,454 --> 00:07:03,188
during the long voyage
back to the netherlands.
161
00:07:03,757 --> 00:07:05,957
To solve this problem,
162
00:07:05,959 --> 00:07:07,893
the merchants supplied
the region's winemakers
163
00:07:07,895 --> 00:07:12,531
with copper pots and training
in double distillation.
164
00:07:12,533 --> 00:07:16,001
French winemakers quickly
adopted the techniques
165
00:07:16,003 --> 00:07:18,703
and developed their own
double distilled brandy
166
00:07:18,705 --> 00:07:21,673
worthy of the name cognac.
167
00:07:21,675 --> 00:07:25,744
Today, the luxurious
liquor is so popular
168
00:07:25,746 --> 00:07:28,313
only two percent
of all cognac produced
169
00:07:28,582 --> 00:07:30,081
stays in France.
170
00:07:30,884 --> 00:07:34,319
To be a true cognac, beaz,
you have to distil it twice.
171
00:07:34,888 --> 00:07:37,856
So we do a stripping run
in big sloppy,
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00:07:37,858 --> 00:07:39,624
and get the alcohol
all out the mash.
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00:07:39,626 --> 00:07:41,660
Then we have to redistil
174
00:07:41,662 --> 00:07:43,962
the alcohol
and the spirit run.
175
00:07:43,964 --> 00:07:45,897
-Okay.
-Then we barrel-age it.
176
00:07:45,933 --> 00:07:47,666
Cognac is double distilled,
177
00:07:47,668 --> 00:07:51,470
number one to up the proof
and concentrate the flavors.
178
00:07:51,472 --> 00:07:53,939
We're using big sloppy
on this run because right now
179
00:07:53,941 --> 00:07:55,974
it's the biggest still
we've got that's functional
180
00:07:55,976 --> 00:07:59,811
in our stable
and she makes fine liquor.
181
00:07:59,813 --> 00:08:01,813
I think this'll make
some killer cognac.
182
00:08:01,815 --> 00:08:04,483
Hey, let's
call it killer cognac.
183
00:08:04,485 --> 00:08:07,719
There's probably a few hundred
pounds of scuppernongs here.
184
00:08:07,721 --> 00:08:09,821
Tell you, if we were gonna
stomp every one of these,
185
00:08:09,823 --> 00:08:11,289
we're looking at
two days' work.
186
00:08:11,291 --> 00:08:13,758
We don't have the time
to dedicate to that.
187
00:08:13,760 --> 00:08:15,994
So, I brought my chipper
shredder that we use
188
00:08:15,996 --> 00:08:17,829
to shred whole corn.
189
00:08:17,831 --> 00:08:19,698
Well, if it'll run
through a cob of corn,
190
00:08:19,700 --> 00:08:21,466
a grape ain't gonna
be no problem at all.
191
00:08:24,738 --> 00:08:28,573
-Man, that is great
right there, that is...
-I told you.
192
00:08:28,575 --> 00:08:30,909
-Boy, smell how
good it smells.
-Yeah.
193
00:08:30,911 --> 00:08:34,112
That's getting all the damn
juice and the gritty.
194
00:08:34,815 --> 00:08:38,450
[beaz] well, I am so tickled
you got this sucker.
195
00:08:38,452 --> 00:08:41,052
[mark] this pulled our ass out
of the fire a couple of times.
196
00:08:42,756 --> 00:08:44,523
[beaz] well, we'll be done
with this in no time.
197
00:08:44,525 --> 00:08:46,992
-[digger] yes, we will.
-[beaz] I love this.
198
00:08:48,595 --> 00:08:50,862
[mark] you know, it don't
matter how hard you work,
199
00:08:50,864 --> 00:08:52,731
you still have to have
some fun doing it,
200
00:08:52,733 --> 00:08:55,901
and there ain't nothing
any more fun
201
00:08:55,903 --> 00:08:58,136
than pranking beaz
any chance that we get.
202
00:08:58,138 --> 00:08:59,137
[machine goes off]
203
00:08:59,139 --> 00:09:00,338
what'd you do to it?
204
00:09:00,874 --> 00:09:02,107
This thing just quit.
205
00:09:02,442 --> 00:09:03,942
It didn't lock up, it just,
206
00:09:03,944 --> 00:09:05,410
power went away
and it stopped.
207
00:09:06,980 --> 00:09:08,213
Generator run outta gas?
208
00:09:08,849 --> 00:09:09,814
No, it's full.
209
00:09:09,816 --> 00:09:11,917
I filled it up just
before I cranked it.
210
00:09:11,919 --> 00:09:14,686
Yeah, we ain't even
halfway done yet.
211
00:09:14,688 --> 00:09:16,855
You know,
in a moonshiner's world,
212
00:09:16,857 --> 00:09:18,924
there is something always
that goes south on you.
213
00:09:18,926 --> 00:09:22,327
And this is something
that beaz hadn't been
around enough yet to learn.
214
00:09:22,763 --> 00:09:25,230
I don't see anything in there.
215
00:09:25,232 --> 00:09:29,167
I'm gonna say, all this juice
has fouled the motor up.
216
00:09:29,169 --> 00:09:30,969
You'd think it would be
sealed though, wouldn't it?
217
00:09:30,971 --> 00:09:32,070
Well, beaz.
218
00:09:33,006 --> 00:09:34,072
You know what that means?
219
00:09:34,841 --> 00:09:36,808
Um, I do.
220
00:09:36,810 --> 00:09:37,776
Get them shoes off.
221
00:09:37,811 --> 00:09:39,210
[beaz] okay.
222
00:09:40,781 --> 00:09:43,381
Them feet, they look like they
should be on a damn hobbit.
223
00:09:46,119 --> 00:09:48,119
Beaz thinks, man I'm going to
save the day right here
224
00:09:48,121 --> 00:09:49,821
and I'm going to be a hero.
225
00:09:49,823 --> 00:09:51,623
And, he's all in.
226
00:09:51,625 --> 00:09:52,991
Head down wide open.
227
00:09:52,993 --> 00:09:54,960
All right, let's see
how this works.
228
00:09:55,629 --> 00:09:57,996
Good lord.
229
00:09:57,998 --> 00:10:00,732
Man, I'm not heavy enough
to smush these good.
230
00:10:00,734 --> 00:10:03,702
Boy, if anybody sees us
doing this crap right here,
231
00:10:03,704 --> 00:10:06,838
we'll be blackballed from
the world of damn liquor.
232
00:10:06,840 --> 00:10:09,741
I just want y'all to know,
this is terrible.
233
00:10:09,743 --> 00:10:11,710
-This sucks.
-It don't look so bad.
234
00:10:11,745 --> 00:10:12,978
You're missing some.
235
00:10:13,614 --> 00:10:16,581
[beaz] yeah, I know.
Well, my feet ain't
fat like y'all's.
236
00:10:16,583 --> 00:10:19,718
Man, this is so slippery,
it's crazy.
237
00:10:19,720 --> 00:10:20,952
Them feet look like
they belong
238
00:10:20,954 --> 00:10:22,220
on a little mouse, don't they?
239
00:10:23,023 --> 00:10:23,555
They do, don't they?
240
00:10:23,590 --> 00:10:25,123
Really?
241
00:10:25,592 --> 00:10:28,760
You know, we know in our mind
that there ain't no way
we're gonna have him
242
00:10:28,762 --> 00:10:31,730
stomp on all these grapes
but he doesn't know that.
243
00:10:31,732 --> 00:10:32,931
We could just
push a joke so far.
244
00:10:32,933 --> 00:10:34,933
We gotta get the work done.
245
00:10:34,935 --> 00:10:37,068
I'm gonna get this
over here for your handle.
246
00:10:37,070 --> 00:10:39,237
Thank you.
Oh perfect man, thanks.
247
00:10:39,873 --> 00:10:41,139
-[machine starts]
-whoa.
248
00:10:43,777 --> 00:10:45,276
-Wow.
-You fixed it.
249
00:10:45,979 --> 00:10:47,712
You think it overheated?
250
00:10:47,714 --> 00:10:50,148
Maybe, or could be
that mark unplugged it.
251
00:10:51,084 --> 00:10:52,584
-[laughs]
-are you kidding me?
252
00:10:52,586 --> 00:10:56,655
This proves beyond a doubt
what you're willing
to do for us.
253
00:10:56,657 --> 00:10:58,823
You know, it's really
a good thing that this
254
00:10:58,825 --> 00:11:00,258
turned out to be just a prank
255
00:11:00,260 --> 00:11:02,627
because we'd be here
for three days
256
00:11:02,629 --> 00:11:06,164
if we were waiting on beaz
to stomp all these grapes
with them little bitty feet.
257
00:11:07,634 --> 00:11:08,833
[mark] well, that's a lot
of grape juice.
258
00:11:08,835 --> 00:11:12,570
[beaz] I have never
been this proud
in my entire life.
259
00:11:12,572 --> 00:11:16,408
To me, this is as gorgeous
as a brand new newborn baby.
260
00:11:16,410 --> 00:11:19,911
[digger] all right, beaz,
we gotta gently
lift 'em right up.
261
00:11:19,913 --> 00:11:21,980
-[both grunt]
-[beaz] no kidding.
262
00:11:22,416 --> 00:11:23,448
[digger] all right,
here we go.
263
00:11:24,518 --> 00:11:25,550
[beaz] wow.
264
00:11:26,920 --> 00:11:28,586
[digger] we got all these
grapes shredded up,
265
00:11:28,588 --> 00:11:29,921
now we gotta heat
a little water up
266
00:11:29,923 --> 00:11:32,323
so we can melt
a little sugar in there and
267
00:11:32,325 --> 00:11:34,225
get started on
making this mash.
268
00:11:38,999 --> 00:11:42,133
[mark] all right boys,
let's get that
scuppernongs in the pot.
269
00:11:42,135 --> 00:11:43,635
[digger] here we go.
270
00:11:43,637 --> 00:11:45,103
We're almost there, guys.
271
00:11:46,840 --> 00:11:49,040
Looking good boys,
looking good.
272
00:11:49,643 --> 00:11:51,209
Keep it coming, love.
273
00:11:52,112 --> 00:11:54,412
-Lookee there.
-What you want to do?
Eat that?
274
00:11:54,414 --> 00:11:56,981
All that's sweet as
damn tupelo honey.
275
00:11:56,983 --> 00:11:59,250
You know, to say there's a
little bit of flavor in there,
276
00:11:59,252 --> 00:12:00,785
that's an understatement.
277
00:12:00,787 --> 00:12:03,822
It's some of the
most flavorful grapes
I've ever seen in my life.
278
00:12:03,824 --> 00:12:05,790
These scuppernongs are great.
279
00:12:05,792 --> 00:12:08,993
Yeast nutrient and some
good champagne yeast.
280
00:12:09,062 --> 00:12:10,295
What you think, killer?
281
00:12:10,597 --> 00:12:13,064
Well, I think it's
gonna be great.
That's what I'm thinking.
282
00:12:13,066 --> 00:12:14,399
[digger] we're ready
to rock and roll.
283
00:12:14,401 --> 00:12:17,402
We gotta wait about
seven or ten days
for this to get fermented.
284
00:12:17,404 --> 00:12:19,604
And then we're ready
to make some cognac.
285
00:12:19,606 --> 00:12:22,540
[beaz] I think this is what we
would call "done mashed in."
286
00:12:22,542 --> 00:12:24,242
[mark]
let's get the hell outta here.
287
00:12:38,759 --> 00:12:41,826
[mike] just got back
from florida,
off my honeymoon and
288
00:12:41,828 --> 00:12:42,761
you know, I couldn't help but
think the whole damn time
289
00:12:42,763 --> 00:12:44,729
I was down there,
how jerry was doing
290
00:12:44,731 --> 00:12:47,665
and apparently, he's got
something he wants
to talk to me about.
291
00:12:47,667 --> 00:12:51,870
One thought crosses my mind,
that he's not gonna be able
to work with me any more
292
00:12:51,872 --> 00:12:54,939
on account of, you know,
he had bleeding on the brain.
293
00:12:56,676 --> 00:12:58,209
[jerry] thought I
heard you out here.
294
00:12:58,211 --> 00:12:59,811
[mike] what's going on,
brother?
295
00:12:59,813 --> 00:13:03,748
Doing pretty good I guess
for what I've been through,
just trying to take it easy.
296
00:13:03,750 --> 00:13:05,583
You know, it's really good
to see jerry right now.
297
00:13:05,585 --> 00:13:06,584
I hadn't seen him
since the wedding.
298
00:13:06,586 --> 00:13:08,987
He looks a lot better
than he did.
299
00:13:08,989 --> 00:13:11,322
[jerry] I got something
I want to show you.
Come here and check this out.
300
00:13:13,727 --> 00:13:14,993
[mike] that's our still, man.
301
00:13:14,995 --> 00:13:17,095
The man that's allowing us
to run up on his property?
302
00:13:17,764 --> 00:13:18,363
He decided to sell it.
303
00:13:18,765 --> 00:13:19,831
[mike] oh, my god.
304
00:13:20,167 --> 00:13:22,801
How many damn times has this
gotta happen to us, man?
305
00:13:22,803 --> 00:13:24,102
I don't know.
306
00:13:24,104 --> 00:13:26,905
I feel like a damn
broke-leg dog getting
kicked when he's down.
307
00:13:26,907 --> 00:13:29,774
I mean, we can't keep doing
this every damn season, man.
308
00:13:29,776 --> 00:13:31,609
It seems like every time
we turn around
309
00:13:31,611 --> 00:13:34,012
we're having to pack up, move
and go find somewhere else.
310
00:13:34,014 --> 00:13:36,548
I mean, how many more damn
places can a man find?
311
00:13:36,550 --> 00:13:37,382
We're running out of time.
312
00:13:37,384 --> 00:13:39,184
We gotta find
something pretty quick
313
00:13:39,186 --> 00:13:41,853
so we can bust out a few runs
and get some money
back in our pocket.
314
00:13:41,855 --> 00:13:43,822
It's gonna be damn hard
right now at this time of year
315
00:13:43,824 --> 00:13:46,591
to find another still site
just to pop up.
316
00:13:46,593 --> 00:13:48,726
I know, all the
wet weather springs
are starting to dry up.
317
00:13:48,728 --> 00:13:51,663
As much as I'd love to help,
I can't do no backwoods
318
00:13:51,665 --> 00:13:53,464
high hiking,
carrying this stuff in.
319
00:13:53,466 --> 00:13:54,999
You need to rest,
do what you gotta do,
320
00:13:55,001 --> 00:13:57,602
but it would be good if we
could find something quick.
321
00:13:57,604 --> 00:13:58,970
Do you know of anybody?
322
00:13:59,206 --> 00:14:00,438
Not right off the
top of my head.
323
00:14:00,440 --> 00:14:01,840
I'm gonna try to make
a few phone calls.
324
00:14:01,842 --> 00:14:04,742
The thought crossed
my mind, though,
we ran a lot in tennessee.
325
00:14:04,744 --> 00:14:06,544
What do you think about
coming back over that way?
326
00:14:06,546 --> 00:14:08,913
Ugh, I don't like it.
I don't like that idea.
327
00:14:08,915 --> 00:14:10,882
Me and jerry's been running
north carolina this season
328
00:14:10,884 --> 00:14:13,518
simply because our
stash house got raided.
329
00:14:13,520 --> 00:14:16,054
There, that's risky.
Risky business.
330
00:14:16,056 --> 00:14:18,056
[jerry] it means we gotta
move to get stuff going
331
00:14:18,058 --> 00:14:20,225
and things are cooled down
enough, you know, then...
332
00:14:20,227 --> 00:14:21,693
We'll try to make it happen.
333
00:14:21,828 --> 00:14:24,229
[jerry] it's very risky
for me and mike
to go back to tennessee,
334
00:14:24,831 --> 00:14:25,864
but that's what we
might have to do.
335
00:14:25,866 --> 00:14:27,932
I'll take care of this end.
336
00:14:27,934 --> 00:14:29,367
Sure, we're gonna
get back in business.
337
00:14:44,718 --> 00:14:47,118
Hey, henry,
sound like somebody
coming down your driveway.
338
00:14:48,822 --> 00:14:50,688
[henry] I'm expecting
a delivery.
339
00:14:50,690 --> 00:14:53,491
-That's mr. Joshua.
-[tickle] lookie yonder.
340
00:14:53,493 --> 00:14:55,026
He usually shows up
with a load of something.
341
00:14:55,028 --> 00:14:56,995
-[henry] yeah, that's true.
-You boys ain't
342
00:14:56,997 --> 00:14:57,962
gonna believe
what I've been up to.
343
00:14:57,964 --> 00:14:59,097
[henry] well, what's up, hoss?
344
00:14:59,099 --> 00:15:00,965
[tickle] what have you
been doing, boy?
345
00:15:06,873 --> 00:15:08,640
[henry] what's up, hoss?
346
00:15:08,642 --> 00:15:10,408
God, I've missed the hell
out of everybody.
347
00:15:10,410 --> 00:15:11,709
-What's going on?
-Stay used to it.
348
00:15:11,711 --> 00:15:13,478
So josh, what did you do
with the shine we sent?
349
00:15:13,480 --> 00:15:16,848
Did it get you back
on your feet?
350
00:15:16,850 --> 00:15:18,349
-It got him back on
one of 'em, anyway.
-One of 'em, anyway.
351
00:15:18,351 --> 00:15:20,985
Boys, y'all ain't gonna
believe what I've
done come up with.
352
00:15:22,022 --> 00:15:25,023
Have y'all been seeing
all these hard seltzers
all over the place?
353
00:15:25,025 --> 00:15:26,791
-Oh, yeah.
-Yeah.
354
00:15:26,793 --> 00:15:27,992
-Yeah.
-Low alcohol.
355
00:15:28,428 --> 00:15:29,360
Ten percent.
356
00:15:29,829 --> 00:15:30,728
Ten percent?
357
00:15:30,730 --> 00:15:31,763
Oh, damn. Yeah, yeah.
358
00:15:31,765 --> 00:15:32,997
That's pressured, ain't it?
359
00:15:32,999 --> 00:15:33,831
I heard it
when you cracked it.
360
00:15:33,833 --> 00:15:35,233
What kinda price
can you give that at?
361
00:15:35,235 --> 00:15:38,102
-Well, I'm selling it
for eight dollars a jar.
-[tickle] is it selling?
362
00:15:38,104 --> 00:15:41,272
I've done sold cases
and cases and cases of it.
363
00:15:41,274 --> 00:15:42,674
God damn, man, that's smooth.
364
00:15:42,676 --> 00:15:45,276
-Smells pretty good.
-Got a good smell to it
365
00:15:45,278 --> 00:15:47,445
josh wants to make
hard seltzer.
366
00:15:47,447 --> 00:15:51,549
Now, this is not an idea
that we would've come up with
on our own.
367
00:15:51,551 --> 00:15:53,751
Tell you what, I could see
how that could sell
right there, josh.
368
00:15:53,753 --> 00:15:59,557
But right now, the market
is huge for this stuff.
369
00:15:59,559 --> 00:16:03,027
I've already made a ton
of money just off
this little pot right here.
370
00:16:03,029 --> 00:16:05,997
-You made this?
-I made that out of this.
371
00:16:05,999 --> 00:16:07,565
This little pressure cooker,
372
00:16:07,567 --> 00:16:11,069
it was kind of like
an experiment to see
if it would work.
373
00:16:11,071 --> 00:16:14,205
To go to a larger scale
we're gonna have to use
a different tank.
374
00:16:14,207 --> 00:16:16,941
So my plan is, get rid
of that.
375
00:16:18,111 --> 00:16:19,143
Put it in here.
376
00:16:19,145 --> 00:16:20,678
Let's get down here where
we can take a look at it.
377
00:16:20,680 --> 00:16:23,648
I haven't never tore
one of these apart before.
378
00:16:23,650 --> 00:16:27,618
It really tastes good.
But he did a small
trial run with it.
379
00:16:27,620 --> 00:16:30,188
Can we do it on a
larger scale, I don't know.
380
00:16:30,190 --> 00:16:33,324
Here's what I want to do.
Basically, this is
the concept right here.
381
00:16:33,326 --> 00:16:35,059
Put a beer tap on here
382
00:16:35,061 --> 00:16:40,531
and then hook the co2 tank
up to it. Keeps it carbonated
as it pushes it out.
383
00:16:40,533 --> 00:16:42,233
I say, let's hook
this thing up.
384
00:16:42,235 --> 00:16:43,835
So what are you thinking
about putting in there?
385
00:16:43,870 --> 00:16:46,004
Only the best.
386
00:16:46,006 --> 00:16:48,406
[chuckles] what you calling
the best here, son?
387
00:16:48,408 --> 00:16:50,141
You know what the best is.
388
00:16:50,143 --> 00:16:51,909
It's that peach brandy.
389
00:16:51,911 --> 00:16:52,143
[chuckles nervously]
390
00:16:52,178 --> 00:16:53,678
no.
391
00:16:53,713 --> 00:16:59,717
Henry seemed to be on board
right off until josh mentioned
peach brandy.
392
00:16:59,719 --> 00:17:04,922
You wanna take
our 100 proof peach brandy,
and cut it to ten percent?
393
00:17:04,924 --> 00:17:06,724
How are you gonna
justify all that?
394
00:17:06,726 --> 00:17:09,794
Because I'm stretching
that dollar way on out there,
395
00:17:09,796 --> 00:17:11,996
and it ain't taking
that much work to do it.
396
00:17:11,998 --> 00:17:14,265
Henry's peach brandy is primo.
397
00:17:14,267 --> 00:17:16,300
And we wanna charge
a primo price.
398
00:17:16,302 --> 00:17:19,404
All we gotta do is fix this
apparatus and we're ready
to rock and roll.
399
00:17:19,406 --> 00:17:22,807
Trust me, it works.
I've already done it,
and I've already sold it.
400
00:17:22,809 --> 00:17:23,875
I'm telling you.
401
00:17:23,877 --> 00:17:25,576
[henry] josh has always
got something going on,
402
00:17:25,578 --> 00:17:28,246
and everything we've done
so far has panned out.
We've made money with it.
403
00:17:28,248 --> 00:17:30,748
But water touching
my peach brandy's taboo.
404
00:17:30,750 --> 00:17:36,120
So, I'm very reluctant on
taking and changing the whole
profile of my peach brandy.
405
00:17:36,122 --> 00:17:38,489
When I'm raising hell
about having to do something
I don't wanna do,
406
00:17:38,491 --> 00:17:40,191
what is it you tell me?
407
00:17:40,193 --> 00:17:42,593
-"but son,
you're making money."
-that's it.
408
00:17:42,595 --> 00:17:44,429
That's a whole lot
of good brandy,
409
00:17:44,431 --> 00:17:46,464
high quality brandy,
that we know we can
get a big price out of.
410
00:17:46,466 --> 00:17:48,399
But we can sell that, too.
411
00:17:48,401 --> 00:17:51,536
We're gonna be able to sell
all our liquor to people
we're selling liquor to,
412
00:17:51,538 --> 00:17:54,272
but we're also gonna
be able to hit a lot
of people with this.
413
00:17:54,274 --> 00:17:58,009
And this is gonna make
more money than that
brandy is by itself.
414
00:17:58,011 --> 00:18:02,980
I real can tell that
henry is just seeing this
as something you don't do.
415
00:18:02,982 --> 00:18:05,249
You don't mess
with peach brandy.
416
00:18:05,251 --> 00:18:07,685
These seltzers
are selling big.
417
00:18:07,687 --> 00:18:12,990
And if we can take a product
like what we make
and make one out of it,
418
00:18:12,992 --> 00:18:14,525
it's gotta be better
than what's in the store.
419
00:18:14,527 --> 00:18:17,829
What I think is we're gonna
be able to take
that quality of something
420
00:18:17,831 --> 00:18:19,864
and hit a different
demographic of people.
421
00:18:19,866 --> 00:18:21,399
I'll tell you what, henry.
422
00:18:21,401 --> 00:18:23,634
Now, how can you argue
with making more money?
423
00:18:23,636 --> 00:18:26,003
-Can't argue with that.
-Do you need
any more convincing?
424
00:18:26,005 --> 00:18:29,474
He took
just our regular liquor
425
00:18:29,476 --> 00:18:30,808
and made something
this good off of it.
426
00:18:30,810 --> 00:18:33,678
I understand that, it's just
this thing we've always had
427
00:18:33,680 --> 00:18:36,948
about putting water
in our brandy, man.
It's just been taboo.
428
00:18:36,950 --> 00:18:38,716
[tickle] well, well,
it ain't brandy no more.
429
00:18:38,718 --> 00:18:41,119
Hey, we still got
brandy left over.
That's the whole thing.
430
00:18:41,121 --> 00:18:43,187
It only takes
so much brandy to make it.
431
00:18:43,189 --> 00:18:45,756
[tickle] it's not like he's
asking for all the brandy.
432
00:18:45,758 --> 00:18:49,827
That's something anybody
can drink. Even people that
don't drink would drink that.
433
00:18:49,829 --> 00:18:52,830
That is good. I have to admit,
that is extremely good.
434
00:18:52,832 --> 00:18:54,465
Sometimes it's hard to teach
an old dog new tricks.
435
00:18:54,467 --> 00:18:56,501
I think it's worth
taking a gamble.
436
00:18:56,503 --> 00:19:00,805
-They seem to be on your side,
with you doing it, too.
-I say we give it a shot.
437
00:19:00,807 --> 00:19:03,341
All right. Let's do it.
Let's do it.
Y'all convinced me.
438
00:19:03,343 --> 00:19:05,409
[josh] so we're gonna
make the hard seltzer
439
00:19:05,411 --> 00:19:07,778
with that killer peach brandy,
and we're gonna charge
a killer price.
440
00:19:07,780 --> 00:19:10,314
[tickle] I need a little
more convincing, henry,
I don't know about you.
441
00:19:10,316 --> 00:19:12,717
[henry] I just don't like
putting water with that
peach brandy.
442
00:19:12,719 --> 00:19:17,755
If we don't get this recipe
down right, and this
doesn't turn out good,
443
00:19:17,757 --> 00:19:19,757
henry's gonna be
one upset moonshiner.
444
00:19:19,759 --> 00:19:21,259
All right, let's rock, boys.
445
00:19:30,870 --> 00:19:33,404
[mike] you know, I'm
basically out of
options right now.
446
00:19:33,406 --> 00:19:36,207
Our still site was basically
sold out from under us.
447
00:19:36,209 --> 00:19:39,410
Bad as I hate to,
I've gotta go ask daniel
for some damn help.
448
00:19:39,412 --> 00:19:43,080
You know, me and daniel,
we were the best of friends.
We were like brothers.
449
00:19:43,082 --> 00:19:45,983
We've had some bad blood
in the past, but you know,
time heals wounds.
450
00:19:45,985 --> 00:19:49,854
And I figured if anybody
knows around this area
451
00:19:49,856 --> 00:19:51,889
where a good
still site may be,
452
00:19:51,925 --> 00:19:52,957
it could be him.
453
00:19:52,959 --> 00:19:54,859
What are you doing, daniel?
454
00:19:54,861 --> 00:19:56,427
Hell, riding around
with the top down.
455
00:19:56,429 --> 00:19:58,829
Heard that.
Long time no see.
How you been, brother?
456
00:19:58,831 --> 00:20:00,665
I am as busy
as a two-pecker pup.
457
00:20:00,667 --> 00:20:01,799
[both laughing]
458
00:20:01,801 --> 00:20:05,603
well, that's busy. I heard
that, I'll tell you what.
459
00:20:05,605 --> 00:20:07,738
Well, I just got back from
my honeymoon,
460
00:20:07,740 --> 00:20:10,875
and I come in to find out
that our still site's
been burned.
461
00:20:10,877 --> 00:20:13,678
The guy just up and
sold the damn land
out from under me.
462
00:20:13,680 --> 00:20:16,714
And we've had a misfortunate
incident with jerry.
463
00:20:16,716 --> 00:20:18,916
He's been piled up
in hospital,
464
00:20:18,918 --> 00:20:20,952
and he's in pretty rough
damn shape.
465
00:20:20,954 --> 00:20:22,753
That is some
bad circumstances.
466
00:20:22,755 --> 00:20:24,855
Regardless of what's ever
been said or done,
467
00:20:24,857 --> 00:20:29,093
I'm running out of damn
options here, and I don't have
any damn where else to go.
468
00:20:29,095 --> 00:20:30,795
We got a long
damn past together,
that's for damn sure.
469
00:20:30,797 --> 00:20:32,663
Yeah, a long one,
that's for sure.
470
00:20:32,665 --> 00:20:36,801
With all that being said,
the question I have for you
471
00:20:36,803 --> 00:20:41,639
and the reason I am here
is to see, do you know of any
damn where in this country
472
00:20:41,641 --> 00:20:45,409
that I could set up
and be safe
on a damn still site?
473
00:20:46,546 --> 00:20:48,646
Somewhere to set up with
all the elements.
474
00:20:48,648 --> 00:20:51,482
You got running water,
you're gonna have people.
475
00:20:51,484 --> 00:20:53,584
-Yeah.
-And you, it's gotta
be somewhere where
476
00:20:53,586 --> 00:20:56,454
a lot of people don't know
about that running water.
477
00:20:56,456 --> 00:20:58,456
That's getting hard to find
any more with
the population, huh?
478
00:20:58,458 --> 00:21:00,024
Mmm-hmm.
479
00:21:00,026 --> 00:21:05,162
Everybody thinks that you
just stick a pot out there and
fill it full of mash,
480
00:21:05,164 --> 00:21:06,664
and make liquor.
It's not that easy.
481
00:21:06,666 --> 00:21:10,635
It's hard on a moonshiner
to find a good place
to run moonshine.
482
00:21:10,637 --> 00:21:13,471
I just figured
you might know a spot.
I know there's one out there.
483
00:21:13,473 --> 00:21:14,672
-Finding it is the thing.
-Yeah.
484
00:21:14,674 --> 00:21:17,408
-You can't just set a still
up anywhere.
-That's right.
485
00:21:17,410 --> 00:21:20,978
-You've gotta have all
your resources you need.
-You got to.
486
00:21:22,415 --> 00:21:25,483
The only ones that I know
around here, close,
is being used.
487
00:21:25,485 --> 00:21:28,552
But, now, there may be
a few more around.
488
00:21:28,554 --> 00:21:31,455
[mike] you know, I don't know
if daniel is wanting to help
me right here, right now.
489
00:21:31,457 --> 00:21:33,124
You know, I just floated
the question out there to him.
490
00:21:33,126 --> 00:21:35,459
He seems like he's
hem-hawing around
just a little bit with me.
491
00:21:35,461 --> 00:21:39,563
You know, truthfully, mike,
I know these woods right here
like the back of my hand.
492
00:21:39,565 --> 00:21:42,700
I've hunted about all
these hills and
hollers around here.
493
00:21:42,702 --> 00:21:44,802
And there ain't no
damn body in this world
494
00:21:44,804 --> 00:21:46,971
ever make it through
this world without help.
495
00:21:46,973 --> 00:21:50,007
And I'm gonna give you
something to go look at.
496
00:21:51,377 --> 00:21:52,777
It's got killer water,
497
00:21:52,812 --> 00:21:56,580
and it's a damn good holler
to run liquor in,
one way in, one way out.
498
00:21:56,582 --> 00:21:59,016
And you've seen it,
and you've been there with me.
499
00:21:59,018 --> 00:22:01,752
That was several years back
at pawpaw patch.
500
00:22:01,754 --> 00:22:02,653
And we went to pick pawpaw.
501
00:22:02,655 --> 00:22:04,622
I remember damn well.
502
00:22:04,624 --> 00:22:08,459
But if you go all the way up
in the head of that holler,
past that pawpaw patch,
503
00:22:08,461 --> 00:22:11,796
in that left-hand holler,
you'll find a damn good
water source.
504
00:22:11,798 --> 00:22:14,699
Right in there is a fine spot
to put a still site.
505
00:22:14,701 --> 00:22:18,069
But there it is.
There's your tip. Try that.
506
00:22:18,071 --> 00:22:19,737
Brother, I appreciate it.
I owe you the world, man.
507
00:22:19,739 --> 00:22:21,238
Thank you so much.
508
00:22:21,240 --> 00:22:23,941
In the past, I probably
wouldn't have helped
mike at all.
509
00:22:23,943 --> 00:22:27,478
But he's down and out,
and he needs to set up and
get to making some liquor.
510
00:22:27,480 --> 00:22:29,914
I tell you what though,
you'd better hurry up.
511
00:22:29,916 --> 00:22:33,084
Because at this time,
we ain't got much longer
to do it.
512
00:22:33,086 --> 00:22:35,119
Nope. Time's a-wasting,
that's for sure.
513
00:22:35,121 --> 00:22:36,420
Well, I appreciate you,
brother.
514
00:22:36,422 --> 00:22:38,956
You know I feel like I'm on
the right track, right now.
515
00:22:38,958 --> 00:22:41,592
It's giving me somewhere
to go, somewhere to look at.
516
00:22:41,594 --> 00:22:43,728
Something I didn't have
a few minutes ago.
517
00:22:43,730 --> 00:22:46,430
So here I go. I'm gonna check
this place out.
518
00:22:59,812 --> 00:23:03,781
Yeah, if we can make
this thing work,
519
00:23:03,783 --> 00:23:05,316
I don't see no reason
not to try.
520
00:23:06,919 --> 00:23:08,719
[josh] I was able to convince
henry, kenny and tickle
521
00:23:08,721 --> 00:23:10,855
with this idea
to make this hard seltzer.
522
00:23:10,857 --> 00:23:13,824
If you don't take a chance,
you're not gonna make
no money.
523
00:23:13,826 --> 00:23:16,093
There's no way I could use my
little bitty crock pot
524
00:23:16,095 --> 00:23:19,430
to be able to make anything
on any scale.
525
00:23:19,432 --> 00:23:23,434
So I got to thinking
that I could take a beer keg,
and modify this thing.
526
00:23:23,436 --> 00:23:25,569
So we can fill it up,
and carbonate my drink.
527
00:23:25,571 --> 00:23:29,473
But I'm gonna say one thing,
I will kill you
if he screws up this brandy.
528
00:23:29,475 --> 00:23:32,476
If it don't work out,
take it out of my cut,
straight up.
529
00:23:32,478 --> 00:23:35,379
How do we build
this thing, josh,
that's what I'm mostly about.
530
00:23:43,990 --> 00:23:45,489
[josh] all right,
so, see there's
a little beer in there.
531
00:23:45,491 --> 00:23:48,092
[henry] mmm-hmm. I smell it.
Nasty.
532
00:23:48,094 --> 00:23:50,961
We're gonna let all
that rotten beer
and all that pressure off.
533
00:23:50,963 --> 00:23:56,267
We're building us
a co2 infusion machine
to make hard seltzer.
534
00:23:56,269 --> 00:23:57,668
Now we can drill a hole in it,
535
00:23:57,670 --> 00:24:00,438
hook this up to a nipple
with freaking little valve
on it.
536
00:24:00,440 --> 00:24:04,775
We're gonna put one spout
on this thing that will be
for nothing more
537
00:24:04,777 --> 00:24:08,913
than putting product
in this thing and wash
this thing out between uses.
538
00:24:08,915 --> 00:24:11,449
We can drill a hole
and slide that into it
539
00:24:11,451 --> 00:24:13,384
and it'll be down in there,
like that right there.
540
00:24:13,386 --> 00:24:14,585
We're gonna put a tube
541
00:24:14,587 --> 00:24:17,321
that goes all the way
down to the bottom
of this thing.
542
00:24:17,323 --> 00:24:23,461
What that'll do is it'll put
the carbon dioxide inside
the product inside this keg.
543
00:24:23,463 --> 00:24:26,664
Then we can just cut it off,
hold the pressure in it
and be carbonated.
544
00:24:26,666 --> 00:24:33,137
This beer keg is a very
integral part of this build,
because without pressure
545
00:24:33,139 --> 00:24:39,643
the co2 will not infuse
into our hard seltzer product
that we've got in here.
546
00:24:39,645 --> 00:24:41,946
We're looking for our drill,
our grinder...
547
00:24:41,948 --> 00:24:44,281
-You need a tape measure?
-No.
548
00:24:45,885 --> 00:24:47,685
-How about this hammer?
-No.
549
00:24:47,687 --> 00:24:50,020
-Needle-nose vise-grips?
-No.
550
00:24:50,022 --> 00:24:52,189
-How about that pencil?
-Let me think. No.
551
00:24:52,859 --> 00:24:53,624
[bleep]
552
00:24:53,626 --> 00:24:55,359
[laughing]
553
00:25:00,032 --> 00:25:05,903
the design of this beer keg
josh had, it's genius
and it's simple.
554
00:25:05,905 --> 00:25:08,672
-Yeah.
-That'll work right yonder.
555
00:25:08,674 --> 00:25:10,875
This is where we fill it
and where we drain it at.
556
00:25:10,877 --> 00:25:12,409
We got that water proofed.
557
00:25:12,411 --> 00:25:15,212
Now, we gotta pressurize
it somehow, right?
558
00:25:15,214 --> 00:25:20,584
Then this will slide
all the way down into
the bottom right there.
559
00:25:20,586 --> 00:25:25,322
It's important that the air
goes into the liquid.
Put a beer tap on, right?
560
00:25:26,125 --> 00:25:27,424
Boom.
That thing's ready to roll.
561
00:25:27,426 --> 00:25:30,294
We finally got
this machine built.
562
00:25:33,666 --> 00:25:37,668
Now it's time to test
this thing and we're just
gonna see how it works.
563
00:25:37,670 --> 00:25:38,869
Y'all ready to see
what this thing does?
564
00:25:38,871 --> 00:25:40,437
[henry] here's the
liquid gold, boys.
565
00:25:41,407 --> 00:25:43,407
[josh] me watering down
henry's liquor?
566
00:25:43,409 --> 00:25:47,077
If that don't work out,
I'm never gonna hear
the end of this.
567
00:25:48,581 --> 00:25:51,582
I got a 400-foot
well dug here.
This is not town water.
568
00:25:51,584 --> 00:25:53,651
-There's no chlorine
in this water.
-Yeah.
569
00:25:53,653 --> 00:25:55,386
It's some of the best
water you could ever
drink right there,
570
00:25:55,388 --> 00:25:57,488
so I don't mind
using that for our mix.
571
00:25:57,490 --> 00:26:00,758
-Yeah, you ain't gonna
go wrong with that.
-That oughta about do it.
572
00:26:00,760 --> 00:26:03,394
All right. Put some fruit
in it, and freaking,
573
00:26:03,396 --> 00:26:04,895
let that marinate
a little bit.
574
00:26:04,897 --> 00:26:08,933
I mean, we already
got peach brandy. Do we really
need more peach flavor?
575
00:26:08,935 --> 00:26:11,268
I mean that liquor right
there oughta flavor it good.
576
00:26:11,270 --> 00:26:12,670
We'll put all the flavor
to it we can.
577
00:26:12,672 --> 00:26:15,539
The taste profile
on that right there
is probably gonna go way down
578
00:26:15,541 --> 00:26:18,609
when you add that water to it,
so we'll put some
extra flavor, you know.
579
00:26:18,611 --> 00:26:21,745
-Okay.
-You don't know how nervous I
am about trying this, do you?
580
00:26:21,747 --> 00:26:24,748
-Let 'er rip, potato chip.
-That hurt me.
581
00:26:24,750 --> 00:26:27,818
[josh] the first step in
making a hard seltzer's
taking the liquor
582
00:26:27,820 --> 00:26:30,888
and diluting down to 20 proof
with spring water.
583
00:26:30,890 --> 00:26:33,190
-[kenny] gosh,
that's hurting, ain't it?
-[henry] that hurt me.
584
00:26:33,859 --> 00:26:35,926
Yep, that's hurting.
585
00:26:35,928 --> 00:26:37,094
Never thought I would see you
do that, henry.
586
00:26:37,096 --> 00:26:39,229
-[all laughing]
-please don't
track us down, daddy.
587
00:26:40,433 --> 00:26:43,901
Daddy seen me pouring brandy
over in water, he'd kill me.
588
00:26:43,903 --> 00:26:45,636
-[josh] that's what
I'm talking about.
-Here you go.
589
00:26:45,638 --> 00:26:47,972
And it smells good, don't it?
590
00:26:47,974 --> 00:26:49,907
Oh, god. Daddy's probably
strike me down if he saw me
591
00:26:49,909 --> 00:26:52,409
pouring all that good peach
brandy into water.
592
00:26:52,411 --> 00:26:53,644
-That's all we need.
-[tickle] I'll tell you what.
593
00:26:53,646 --> 00:26:56,280
-I'm smelling it.
-Oh, that's perfect, baby.
That's perfect.
594
00:26:56,282 --> 00:26:59,516
It ain't perfect yet. We can't
carbonate it like that.
We gotta flavor it, still.
595
00:26:59,518 --> 00:27:01,018
[tickle] all right.
596
00:27:01,020 --> 00:27:02,820
[henry] I know you and
tickle's always
packing knives.
597
00:27:02,822 --> 00:27:03,887
Yes sir.
598
00:27:03,923 --> 00:27:05,255
She's sharp, too, boy.
599
00:27:05,257 --> 00:27:07,825
Yeah, I'd say
that's going all right.
600
00:27:07,827 --> 00:27:10,794
[henry] why is kenny's such
big chunks and yours are such
little bitty ones, tickle?
601
00:27:10,796 --> 00:27:12,863
[kenny] my knife's sharper.
[tickle] how big is his?
602
00:27:12,865 --> 00:27:14,064
[henry] yours are
little bitty tiny ones.
603
00:27:14,066 --> 00:27:16,033
Josh, you've cut all
the peach off of it.
604
00:27:16,035 --> 00:27:17,334
[josh] oh, give me a break.
605
00:27:17,770 --> 00:27:21,739
[laughing]
606
00:27:21,741 --> 00:27:23,107
hold on, it won't come out.
607
00:27:23,109 --> 00:27:25,175
[josh] like a sword in it.
[both] excalibur!
608
00:27:25,177 --> 00:27:26,577
[chuckling]
609
00:27:26,579 --> 00:27:29,647
I don't guess there's but
one thing better than
good old peach brandy,
610
00:27:29,649 --> 00:27:33,350
-and that's my mama's peach
cobbler. Oh, my goodness.
-[tickle] I'll tell you what.
611
00:27:33,352 --> 00:27:35,486
What do you say,
daddy making liquor out of it,
mama making cobbler.
612
00:27:35,488 --> 00:27:38,689
-[henry] mama making cobbler.
-[laughing] ain't nothing
wrong with that.
613
00:27:38,691 --> 00:27:42,159
And they used to say that
because we were all kind
of bunch of peaches.
614
00:27:42,161 --> 00:27:43,761
-Uh-huh.
-Same time that we're making
the brandy.
615
00:27:43,763 --> 00:27:45,929
Mm-hm.
616
00:27:45,931 --> 00:27:47,564
-That's exactly what momma--
-that's exactly
what she doing.
617
00:27:47,566 --> 00:27:48,766
Exactly.
618
00:27:48,768 --> 00:27:50,834
That's gonna make
some good stuff,
I can tell you that.
619
00:27:50,836 --> 00:27:53,070
We'll make us a top with like
this on it.
620
00:27:53,839 --> 00:27:55,039
[tickle]
it does look like a pumpkin.
621
00:27:55,041 --> 00:27:57,007
-Like a lid?
-Yeah, like a lid
622
00:27:57,009 --> 00:27:57,975
-for peaches.
-Yeah.
623
00:27:57,977 --> 00:27:59,710
That would do good.
624
00:27:59,712 --> 00:28:00,978
Advertise your product.
625
00:28:00,980 --> 00:28:02,446
We don't have to advertise.
626
00:28:02,448 --> 00:28:04,048
They see us coming,
they know what it is.
627
00:28:04,050 --> 00:28:06,450
-[mumbling indistinctly]
-they know what it is.
628
00:28:06,452 --> 00:28:07,751
Mean peach.
629
00:28:07,753 --> 00:28:09,753
-The juice coming out of--
-coming on out.
630
00:28:09,755 --> 00:28:11,055
-I'd be dogged, if it ain't.
-Mm-hm.
631
00:28:11,891 --> 00:28:14,792
-It was very clear,
wasn't it now?
-Taste it now.
632
00:28:14,794 --> 00:28:16,727
What do you think
of the flavor of that?
633
00:28:16,729 --> 00:28:18,295
-Oh, yeah.
-Think it's good.
634
00:28:19,298 --> 00:28:19,797
Tastes much better.
635
00:28:19,799 --> 00:28:21,432
Sweet.
636
00:28:21,434 --> 00:28:23,434
-Boys, I believe that's
getting close to enough.
-Yeah...
637
00:28:23,436 --> 00:28:24,735
I think it might be.
638
00:28:24,737 --> 00:28:27,304
Put a bunch of peaches in it,
let it soak.
639
00:28:27,306 --> 00:28:29,139
It'll be good and ready to go.
640
00:28:29,141 --> 00:28:31,375
-Gonna be some good stuff.
-[tickle] gonna be
just peachy, ain't it?
641
00:28:45,624 --> 00:28:46,990
Heh heh.
642
00:28:47,393 --> 00:28:51,495
Yeah, heading over
to this pawpaw patch that
daniel told me about.
643
00:28:51,497 --> 00:28:55,032
So we're going up that hollow,
see what it's got to offer.
644
00:28:55,034 --> 00:28:56,400
You know, I hadn't been back
to this place in years.
645
00:28:56,402 --> 00:28:59,570
I'm gonna go down here
and check it out,
and see what I can't find.
646
00:28:59,572 --> 00:29:02,906
It means a lot to me that,
you know, daniel come over,
and give me this advice.
647
00:29:02,908 --> 00:29:04,975
He didn't have to
even bring it up to me.
648
00:29:04,977 --> 00:29:09,980
But he did. Maybe
it's potentially set me on
the right damn path right now.
649
00:29:11,650 --> 00:29:13,317
Old pawpaw tree right here.
650
00:29:13,319 --> 00:29:16,887
This is actually
one of the ones
me and daniel picked from.
651
00:29:16,889 --> 00:29:19,857
-There's one right there
big as a tater.
-We're getting a bunch now.
652
00:29:19,859 --> 00:29:20,858
Yes, sir!
653
00:29:20,860 --> 00:29:24,361
Mmm. Smell of these brings me
back to childhood.
654
00:29:25,631 --> 00:29:28,932
I'll be darned. Ohh!
655
00:29:28,934 --> 00:29:32,569
That's a good pawpaw.
This one's ripe. I'm actually
gonna cut it open.
656
00:29:32,571 --> 00:29:34,271
Look how soft that thing is.
657
00:29:36,242 --> 00:29:38,709
By god, that's good eatin'
right there.
658
00:29:38,711 --> 00:29:41,779
Although women used to
make bread and stuff
out of them.
659
00:29:41,781 --> 00:29:43,280
That'll make that liquor,
right there.
660
00:29:44,150 --> 00:29:45,349
But anyhoo.
661
00:29:45,351 --> 00:29:47,851
I can't believe I found
that one hanging there.
662
00:29:47,853 --> 00:29:50,788
There ain't a pawpaw in
this country to be found
right now. [laughs]
663
00:29:50,790 --> 00:29:52,156
that's crazy.
664
00:29:52,158 --> 00:29:54,458
But, I definitely feel like
I'm on the right track.
665
00:29:54,460 --> 00:29:56,727
There's a hollow right up here
to my left.
666
00:29:56,729 --> 00:29:59,563
You know,
I just got to step off
to the unknown now,
667
00:29:59,565 --> 00:30:02,533
and go and find what daniel
was talking about.
668
00:30:02,535 --> 00:30:04,935
Yeah, I feel like a man
chasing a damn rainbow.
669
00:30:04,937 --> 00:30:07,938
With a pot of gold at the end
of it nobody's ever
damn found.
670
00:30:07,940 --> 00:30:10,974
Well I intend to find
that pot of gold here today.
671
00:30:13,979 --> 00:30:16,213
Whoo-hoo! Boy, there is water
right here.
672
00:30:18,017 --> 00:30:18,615
[exclaims]
673
00:30:18,617 --> 00:30:21,018
damn. My god, that's cold.
674
00:30:21,020 --> 00:30:24,288
This water runs all the time.
There ain't no question
about that.
675
00:30:25,825 --> 00:30:28,425
Damn.
I'm on a damn power line.
676
00:30:28,427 --> 00:30:29,927
I can't run liquor
under power lines.
677
00:30:29,929 --> 00:30:33,597
The power company come
down here cleaning up,
doing their job, you know.
678
00:30:33,599 --> 00:30:36,466
That's a good way to just
get seen or get told on.
679
00:30:36,468 --> 00:30:38,535
I'm gonna head on up
the hollow,
see what I can find.
680
00:30:38,537 --> 00:30:43,140
Damn. Yeah, I'm just gonna
keep following this branch up
stream, see what I find.
681
00:30:43,142 --> 00:30:45,876
But I don't know,
'cause if there's
power lines up there,
682
00:30:45,878 --> 00:30:47,611
this is not gonna work.
683
00:30:47,613 --> 00:30:50,380
If I draw daniel a white line,
it's a long way
up through here.
684
00:30:56,255 --> 00:30:58,155
Looks like the end of road
for me.
685
00:30:58,157 --> 00:30:58,922
[shuts door]
686
00:30:58,924 --> 00:31:01,758
but I hear the sweet sound
of water.
687
00:31:01,760 --> 00:31:03,861
It's some old growth
in here in these woods.
688
00:31:03,863 --> 00:31:07,464
Big trees. Probably ain't
too many people been back
in here.
689
00:31:08,267 --> 00:31:12,269
That water. I can hear
it getting closer and closer.
690
00:31:12,271 --> 00:31:15,405
You know, I can hear
the water rushing by as I'm
walking through these woods.
691
00:31:15,407 --> 00:31:18,876
Can't help but think,
you know what, I think
I may be onto something.
692
00:31:18,878 --> 00:31:21,511
Holy mother of pearl!
693
00:31:21,513 --> 00:31:25,883
My god! That is pure beauty.
694
00:31:25,885 --> 00:31:29,920
And bam! There it is,
this humungous 70-80 foot
695
00:31:29,922 --> 00:31:31,622
waterfall. Whoo!
696
00:31:31,624 --> 00:31:32,756
[laughing]
697
00:31:32,758 --> 00:31:35,025
I'm just about
damn speechless.
698
00:31:35,027 --> 00:31:37,227
All the water in
the world that I need.
699
00:31:37,229 --> 00:31:39,863
No power lines.
No sign of nobody.
700
00:31:39,865 --> 00:31:40,697
I do believe
701
00:31:40,699 --> 00:31:43,200
I found mine and jerry's
still site.
702
00:31:43,202 --> 00:31:47,304
I've never seen anything
so breathtaking in my whole
entire life. Whoo!
703
00:31:47,306 --> 00:31:49,439
We're gonna run
some liquor now, boys!
704
00:32:06,825 --> 00:32:08,392
[mark] well, it's still here.
705
00:32:15,434 --> 00:32:17,968
[all laughing]
706
00:32:17,970 --> 00:32:21,705
[digger] man, there's alcohol
in it and it still got
plenty of great flavor.
707
00:32:21,707 --> 00:32:23,974
[mark] you know what this
means, don't you boys?
708
00:32:23,976 --> 00:32:24,975
[digger] we're gonna have some
fine liquor.
709
00:32:24,977 --> 00:32:26,610
[mark] I says get going.
710
00:32:26,612 --> 00:32:28,845
You know our scuppernong
mash is ready.
711
00:32:28,847 --> 00:32:30,447
It's ready to go.
We're gonna run it today.
712
00:32:30,449 --> 00:32:32,149
Here goes nothing.
713
00:32:33,786 --> 00:32:36,520
[mark] we have two stills
here. We're gonna do
the stripping run
714
00:32:36,522 --> 00:32:39,623
to take the alcohol from
the mash on big sloppy.
715
00:32:39,625 --> 00:32:42,259
Then we'll go straight
to the small still with that
716
00:32:42,261 --> 00:32:45,696
spirit and do
the spirit run which is
the second distillation.
717
00:32:45,698 --> 00:32:46,964
[beaz] nice.
718
00:32:46,966 --> 00:32:49,566
[mark] we've decided
we're not using a thumper.
719
00:32:49,568 --> 00:32:51,668
Since it has
to be re-distilled anyway.
720
00:32:51,670 --> 00:32:53,971
We just simply want
all the volume we
721
00:32:53,973 --> 00:32:57,040
can get out of it
in as short a time
as we can do it.
722
00:32:57,576 --> 00:33:01,044
Beaz, I'll have to say,
old buddy,
723
00:33:01,046 --> 00:33:05,782
you're turning into
an outstanding liquor man.
724
00:33:05,784 --> 00:33:07,985
[beaz] I'm enjoying seeing
this whole process 'cause
725
00:33:07,987 --> 00:33:09,419
like I said, it's my first
726
00:33:09,421 --> 00:33:12,422
double distillation to do.
727
00:33:12,424 --> 00:33:14,925
[digger] the reason
cognac is more of
a premium liquor
728
00:33:14,927 --> 00:33:18,562
is the fact that
it's double distilled
and it's barrel aged.
729
00:33:18,564 --> 00:33:20,897
Now the double distillation.
730
00:33:20,899 --> 00:33:24,267
That brings more of
the floral flavor to the fruit
to the front.
731
00:33:26,071 --> 00:33:28,972
[beaz] hey, look.
Look at that.
732
00:33:29,408 --> 00:33:31,675
I got a coon pecker.
733
00:33:31,677 --> 00:33:34,711
[digger] you don't know
which end's up on that
little rascal.
734
00:33:34,713 --> 00:33:37,447
[beaz] see, it looks
like it's working.
735
00:33:37,449 --> 00:33:38,682
[digger] that's what
she never said.
736
00:33:38,684 --> 00:33:42,152
All right, boys, all we got's
time now.
737
00:33:42,154 --> 00:33:46,023
[mark] why don't you
kick that power up just a dab.
That can run a little harder.
738
00:33:49,895 --> 00:33:51,128
[mark] oh, hell.
739
00:33:51,964 --> 00:33:53,096
[digger]
them blow the pecker out?
740
00:33:53,098 --> 00:33:54,164
No.
741
00:33:55,000 --> 00:33:56,433
What in the hell?
742
00:33:56,435 --> 00:33:58,035
It's blue!
743
00:33:58,037 --> 00:33:59,269
God dang it!
744
00:34:00,806 --> 00:34:02,239
[beaz]
what causes that?
745
00:34:02,841 --> 00:34:04,241
[mark] I don't know.
746
00:34:04,843 --> 00:34:07,711
All of our distillate, blue.
747
00:34:07,713 --> 00:34:09,179
That's all you
can say about it.
748
00:34:09,181 --> 00:34:11,214
It's not clear. It blue.
749
00:34:11,550 --> 00:34:13,050
Son of a bitch!
750
00:34:24,863 --> 00:34:27,431
[mark] I hate this [bleep].
Look at it.
751
00:34:27,866 --> 00:34:29,366
That looks worse
than your [bleep].
752
00:34:29,368 --> 00:34:31,368
[digger] when you look in
you see your liquor
753
00:34:31,370 --> 00:34:34,871
turning blue, that's when
you don't clean
your copper good.
754
00:34:34,873 --> 00:34:38,075
That sends mark off
the rails because
his forte is the copper.
755
00:34:38,077 --> 00:34:41,078
So that being said,
we dropped the ball here.
756
00:34:42,014 --> 00:34:44,281
[beaz] and so
it's from?
757
00:34:45,584 --> 00:34:48,118
[mark] I don't know
what it's from.
758
00:34:48,120 --> 00:34:50,053
[digger] I got a pretty idea
though, it's just
759
00:34:50,055 --> 00:34:52,022
canker... It's... It's
760
00:34:52,024 --> 00:34:53,223
tarnish that gets on copper.
761
00:34:53,225 --> 00:34:55,358
God damn it!
762
00:34:55,360 --> 00:34:59,329
Your cleaning solution
and fill it up, that's what
it comes out looking like.
763
00:34:59,331 --> 00:35:00,964
[mark] so in this instant,
764
00:35:00,966 --> 00:35:05,102
our damn cognac liquor is
the cleaning solution.
765
00:35:06,939 --> 00:35:08,371
Sadly enough.
766
00:35:09,875 --> 00:35:10,774
[mark] that's
a rookie mistake,
767
00:35:10,776 --> 00:35:12,042
is what it is.
768
00:35:12,044 --> 00:35:13,577
[beaz] yeah.
I'm surprised you all
weren't on top of that.
769
00:35:13,579 --> 00:35:15,378
[mark] that's
a rookie mistake.
770
00:35:17,816 --> 00:35:21,818
It'll happen to
the best of us. You can't
cry over spilled milk.
771
00:35:21,820 --> 00:35:24,221
No, but I wanna cry
over blue liquor.
772
00:35:25,524 --> 00:35:26,723
I say we just dump it out.
773
00:35:26,725 --> 00:35:28,625
[digger] let's just dump it.
Stop the run right there.
774
00:35:28,627 --> 00:35:30,827
Dump the damn stuff,
shut her down.
I ain't gonna let--
775
00:35:30,829 --> 00:35:32,963
I'll help you dump it.
Hold my food coloring.
776
00:35:33,932 --> 00:35:36,099
You son of a bitch!
777
00:35:36,301 --> 00:35:40,070
[all laughing]
778
00:35:40,706 --> 00:35:43,840
-really?
-Yes, really.
779
00:35:43,842 --> 00:35:46,009
-You're welcome.
-[mark] it oughta have been
our turn.
780
00:35:46,011 --> 00:35:47,711
-[digger] yep.
-Damn!
781
00:35:47,713 --> 00:35:49,779
You're official now.
782
00:35:49,781 --> 00:35:52,182
100 million
pounds of scuppernongs.
783
00:35:53,085 --> 00:35:54,918
Spent some money on that.
784
00:35:54,920 --> 00:35:57,954
550 miles in the car.
785
00:35:57,990 --> 00:35:59,990
Spent money on that.
786
00:35:59,992 --> 00:36:03,059
Blue food coloring
for dollar tree.
787
00:36:03,195 --> 00:36:05,529
Priceless. I owed y'all.
788
00:36:05,531 --> 00:36:06,696
[mark] yes, you did.
789
00:36:06,698 --> 00:36:09,633
[beaz] and I knew
we were gonna run that again.
790
00:36:09,635 --> 00:36:13,904
So I knew it'd pull that
food coloring right out of it.
So...
791
00:36:13,906 --> 00:36:16,106
We were fixing to waste
some of this liquor
'cause of you.
792
00:36:16,108 --> 00:36:17,274
We was fixing to dump it out.
793
00:36:17,276 --> 00:36:19,409
[beaz laughing]
794
00:36:19,845 --> 00:36:21,344
good job, man.
795
00:36:21,346 --> 00:36:23,580
-Well, thank you.
-I guess we deserve that.
796
00:36:23,582 --> 00:36:24,814
I reckon.
797
00:36:24,816 --> 00:36:26,750
You know to say that
we had one coming,
798
00:36:26,752 --> 00:36:29,786
yeah we had... We got
a half a dozen coming
at least.
799
00:36:29,788 --> 00:36:31,588
[mark] look at that
friggin' blue liquor.
800
00:36:31,590 --> 00:36:32,656
[beaz] that's gorgeous.
801
00:36:32,658 --> 00:36:35,825
What dumbass
didn't clean their still?
802
00:36:35,827 --> 00:36:38,261
[digger] we're gonna pull
this liquor right over here
to the other still
803
00:36:38,263 --> 00:36:39,596
to do our spirit run.
804
00:36:39,598 --> 00:36:42,866
And after that we get into
the hearts,
we'll give her a taste,
805
00:36:42,868 --> 00:36:45,936
and let beaz go away
with his chest pulled out
806
00:36:45,938 --> 00:36:48,371
that he pranked mark
and digger for a change.
807
00:36:48,373 --> 00:36:51,308
[mark] let's cap her off,
baby, man.
808
00:37:02,621 --> 00:37:05,989
Let's start with the
first bucket 'cause it's been
marinated the longest.
809
00:37:05,991 --> 00:37:08,525
[tickle] all right. Yeah.
I can see a color change
in that.
810
00:37:08,527 --> 00:37:11,528
Can we reuse these peaches?
We could make a pie out of it
or something.
811
00:37:11,530 --> 00:37:14,598
We put some peaches
in it to add some extra
flavor to it.
812
00:37:14,600 --> 00:37:17,667
-[henry] looks good.
-[tickle] still got
some stuff in it.
813
00:37:17,669 --> 00:37:20,537
-[henry] think we need
to strain some more?
-Yeah, I think we do.
814
00:37:20,539 --> 00:37:22,806
[henry] we decided to use
my peach brandy.
815
00:37:22,808 --> 00:37:24,941
I'm still a little bit
reluctant about doing all.
816
00:37:24,943 --> 00:37:26,910
[henry] put the
cheese cloth right in
the bottom of it.
817
00:37:26,912 --> 00:37:27,978
[tickle] yeah right here.
818
00:37:27,980 --> 00:37:28,979
Like that,
you know what I mean?
819
00:37:28,981 --> 00:37:31,448
After we filter
this stuff out,
820
00:37:31,450 --> 00:37:35,151
we put it inside our co2
infusion machine.
821
00:37:35,153 --> 00:37:37,787
-Don't spill it.
-I believe it's gonna
spill everywhere.
822
00:37:37,823 --> 00:37:39,522
Get it.
823
00:37:39,524 --> 00:37:40,790
Whoa, whoa, whoa.
It's pouring out the bottom.
824
00:37:40,792 --> 00:37:43,693
Hey, stay over here.
Stay over here.
Stay over here.
825
00:37:43,695 --> 00:37:45,962
[henry] talking about mixing
it with all that water,
826
00:37:45,964 --> 00:37:48,198
is something we've never done.
827
00:37:48,200 --> 00:37:51,001
-Yeah.
-You can't just dump it.
828
00:37:51,069 --> 00:37:51,901
There we go.
829
00:37:51,903 --> 00:37:53,937
We wouldn't even
want a drop of
830
00:37:53,939 --> 00:37:56,439
sweat to drop off our hat
into our brandy but
831
00:37:56,441 --> 00:37:57,807
we'll give it a shot and see.
832
00:37:57,809 --> 00:37:59,876
[tickle] right. So we shut
this valve off right here
833
00:37:59,878 --> 00:38:01,111
where we just
filled that up, right?
834
00:38:01,113 --> 00:38:03,913
Put this hose
on here like so.
835
00:38:03,915 --> 00:38:05,749
Now we got our stuff in here.
836
00:38:05,751 --> 00:38:07,851
We're putting the co2 to it.
837
00:38:07,853 --> 00:38:09,319
[tickle]
let's turn the gas on.
838
00:38:10,722 --> 00:38:13,923
[josh] if this doesn't
work out, me watering
henry's liquor down,
839
00:38:13,925 --> 00:38:16,359
boy, have I screwed up
big this time.
840
00:38:16,895 --> 00:38:19,996
-Imma hear it bubbling.
-She's bubbling.
841
00:38:19,998 --> 00:38:21,698
[tickle] josh is over here
controlling the gas.
842
00:38:21,700 --> 00:38:23,733
He starts carbonating.
843
00:38:23,735 --> 00:38:24,834
She's damn sure
bubbling through it.
844
00:38:24,836 --> 00:38:25,402
It hits 12 pounds.
845
00:38:25,404 --> 00:38:26,836
Josh keeps carbonating.
846
00:38:26,838 --> 00:38:29,439
How... How do you know
how much pressure
you're putting in this thing?
847
00:38:29,441 --> 00:38:31,708
-It ain't gonna
blow up on us, is it?
-I hope it don't.
848
00:38:31,710 --> 00:38:33,910
-Me too.
-[josh] right there is 18.
849
00:38:33,912 --> 00:38:35,412
[tickle] it hits 18 pounds.
850
00:38:35,414 --> 00:38:36,746
Josh keeps carbonating.
851
00:38:36,748 --> 00:38:38,982
Here just look...
Here, come on, back up a bit.
852
00:38:38,984 --> 00:38:40,784
It hits 25 pounds.
853
00:38:40,786 --> 00:38:42,352
Josh keeps carbonating.
854
00:38:42,354 --> 00:38:43,853
[tickle] I'd shut her down
right yonder.
855
00:38:43,855 --> 00:38:45,755
[josh] how's it holding up?
See any cracks,
anything bulging?
856
00:38:45,757 --> 00:38:46,956
[tickle] it ain't
going nowhere.
857
00:38:46,958 --> 00:38:49,926
I read on this thing.
It says, do not go over.
858
00:38:49,928 --> 00:38:52,929
[josh] 60 psi. We got a
long way to go.
859
00:38:52,931 --> 00:38:57,033
Now I know it says,
do not go over 60 psi
860
00:38:57,035 --> 00:38:59,969
all right, that's all good
and fine. But now
861
00:38:59,971 --> 00:39:03,073
we welded stuff
through this.
862
00:39:03,075 --> 00:39:04,274
How much pressure
you got in it?
863
00:39:04,776 --> 00:39:06,076
30 pounds.
864
00:39:06,111 --> 00:39:08,812
-Shut it down josh.
-You got 30 pounds.
I'd shut that down.
865
00:39:08,814 --> 00:39:10,647
These guys are all
freakin' out. But I want
as much
866
00:39:10,649 --> 00:39:12,849
pressure on
this thing as I get.
867
00:39:12,851 --> 00:39:16,019
-[tickle] how much psi
is your weld gonna hold?
-Let's shut if off.
868
00:39:16,021 --> 00:39:17,654
One of them things come
out of there, it's a bullet.
869
00:39:17,656 --> 00:39:19,155
I'm gonna turn it off.
870
00:39:20,926 --> 00:39:22,926
-It ain't got no--
-[tickle] god almighty!
871
00:39:22,928 --> 00:39:25,428
That thing done spurted up
there 20 feet.
872
00:39:25,430 --> 00:39:26,629
Alright, that comes out
of your part.
873
00:39:26,631 --> 00:39:27,997
Yeah, that comes out of
your part.
874
00:39:27,999 --> 00:39:30,066
[josh] we've got it
pressurized.
875
00:39:30,068 --> 00:39:32,268
And now it really
is the moment of truth.
876
00:39:32,270 --> 00:39:33,436
Squirt it in there, tick.
877
00:39:35,907 --> 00:39:38,842
I mean it looks like
I'm pumping soda
out of this thing.
878
00:39:38,844 --> 00:39:42,078
I'll be damn if ain't...
Ain't carbonated.
879
00:39:42,080 --> 00:39:44,414
It's got a beautiful
slight peach tint to it.
880
00:39:44,416 --> 00:39:47,150
And it's nice and it's bubbly.
881
00:39:48,053 --> 00:39:49,319
What do you think?
882
00:39:51,022 --> 00:39:53,022
Pretty damn good there.
883
00:39:53,859 --> 00:39:55,392
I'm afraid to try it.
884
00:39:55,394 --> 00:39:57,761
[tickle] give it a try.
See what you think.
885
00:39:57,763 --> 00:40:00,163
Come on, now. What...
What do you think there,
henry?
886
00:40:00,165 --> 00:40:02,332
It's got a good taste to it,
ain't it?
887
00:40:04,002 --> 00:40:06,336
[josh] he spit it out? Oh!
888
00:40:08,340 --> 00:40:10,073
-[henry] you going for real.
-[josh] huh?
889
00:40:10,075 --> 00:40:12,942
-You're going for real.
-[josh] what are you talking
about? You don't like it?
890
00:40:12,944 --> 00:40:15,078
-For real?
-[henry] you don't have
a peach brandy
891
00:40:15,080 --> 00:40:16,279
turn out like this.
892
00:40:19,117 --> 00:40:20,817
Gold man, baby
893
00:40:20,819 --> 00:40:22,085
[all laughing]
894
00:40:22,087 --> 00:40:23,019
I got you, boy.
895
00:40:23,021 --> 00:40:24,888
[laughing]
896
00:40:24,890 --> 00:40:27,524
he scared me. He scared me.
897
00:40:27,526 --> 00:40:31,227
It's gonna be a gold mine,
I'm telling you!
898
00:40:31,229 --> 00:40:34,030
I'm watching him running
around and spitting it out.
And the whole time I'm
899
00:40:34,032 --> 00:40:36,866
sitting here in a state
of panic thinking I'm never
gonna hear the end of it.
900
00:40:36,868 --> 00:40:39,536
You did good. Did good.
901
00:40:39,538 --> 00:40:41,604
I'm just glad that
it worked out and he likes it.
902
00:40:41,606 --> 00:40:43,873
I was scared to death
y'all was gonna trip out
on it.
903
00:40:43,875 --> 00:40:46,643
I was a little terrified
myself, son,
I have to admit.
904
00:40:46,645 --> 00:40:47,911
It's real bubbly.
905
00:40:47,913 --> 00:40:50,413
It's real light.
It'd be something
that a lot of people
906
00:40:50,415 --> 00:40:52,115
could drink that
normally wouldn't drink.
907
00:40:52,117 --> 00:40:54,751
It's almost I could
bubble in champagne
or something.
908
00:40:54,753 --> 00:40:55,785
Cap her on up.
909
00:40:55,787 --> 00:40:57,554
-Here.
-Yeah, baby.
910
00:40:57,556 --> 00:41:00,657
[henry] normally, my customers
for brandy, they look
for that kick.
911
00:41:00,659 --> 00:41:03,993
They look for that 100-105
proof from that brandy.
912
00:41:03,995 --> 00:41:06,729
In this situation,
we've taken that flavor
from that brandy,
913
00:41:06,731 --> 00:41:09,799
and we've reduced it down
to 20 proof. We lookin'
a whole new market.
914
00:41:09,801 --> 00:41:12,168
We lookin' at customers
that they love the flavor.
915
00:41:12,170 --> 00:41:14,404
Just enough to give
them a slight buzz.
916
00:41:14,406 --> 00:41:16,372
Think we could make
a pile of money with this...
917
00:41:16,374 --> 00:41:17,674
This younger generation.
918
00:41:17,676 --> 00:41:20,743
This about the easiest
juggin' up I've ever done
in my life.
919
00:41:20,745 --> 00:41:22,812
The tricky part of this
hard seltzer,
920
00:41:22,814 --> 00:41:24,681
we've never sold
anything like this.
921
00:41:24,683 --> 00:41:25,849
We wanna be competitive
922
00:41:25,851 --> 00:41:28,985
with what people are buying
this stuff in the store for.
923
00:41:28,987 --> 00:41:32,422
But then again, we can't just
give this stuff away either.
924
00:41:32,424 --> 00:41:34,023
[henry] let's finish getting
these bottled up.
925
00:41:34,025 --> 00:41:35,925
'cause this stuff
is gone this afternoon.
926
00:41:35,927 --> 00:41:37,794
-Awesome, perfect.
-It's that good.
927
00:41:37,796 --> 00:41:40,263
-Thank you, bro.
-Thank you.
928
00:41:48,974 --> 00:41:50,874
[josh] we need to
come up with
a name for it.
929
00:41:50,876 --> 00:41:54,077
How about back wood boys
hard seltzer?
930
00:41:54,079 --> 00:41:56,012
[henry] why do we
wanna use "boys"?
931
00:41:56,014 --> 00:41:56,813
[tickle] I ain't a boy.
932
00:41:56,815 --> 00:41:57,680
Back woods men.
933
00:41:57,682 --> 00:42:00,917
I... Some... I don't know.
934
00:42:00,919 --> 00:42:03,753
[tickle] look, till you
come up with a name,
you don't get your cut.
935
00:42:03,755 --> 00:42:05,388
How about polk county
paralyzer?
936
00:42:05,390 --> 00:42:07,957
Polk county...
We ain't in polk county.
937
00:42:07,959 --> 00:42:10,593
That don't matter.
I made the first batch
in polk county.
938
00:42:10,595 --> 00:42:12,028
I don't know. It sue is--
939
00:42:12,030 --> 00:42:13,429
[henry] you like word "peat"
don't you frank?
940
00:42:13,431 --> 00:42:14,797
Twisted peach punch.
941
00:42:14,799 --> 00:42:16,299
-What do you think about that?
-That's pretty good.
942
00:42:16,935 --> 00:42:18,601
Double twisted peach punch.
943
00:42:18,603 --> 00:42:20,904
-Double twisted peach punch.
-That's too much.
944
00:42:20,906 --> 00:42:23,740
I don't know. I like double
better than plain.
945
00:42:23,742 --> 00:42:25,108
They're gonna pay more
for something double twisted
946
00:42:25,110 --> 00:42:27,076
than single twisted.
947
00:42:27,078 --> 00:42:29,012
It's too hard.
948
00:42:29,014 --> 00:42:30,380
Just for you, josh.
949
00:42:31,850 --> 00:42:34,284
Double twisted peach punch.
950
00:42:34,286 --> 00:42:35,852
What do you want again, sir?
951
00:42:35,854 --> 00:42:38,988
I want some homemade
double twisted peach punch.
Hard seltzer.
952
00:42:38,990 --> 00:42:41,391
You got it. Done deal.
953
00:42:44,429 --> 00:42:47,163
[tickle] all right, fellers.
Yeehaw!
954
00:42:47,165 --> 00:42:48,698
Think we ought to keep
a case of that ourselves,
right?
955
00:42:48,700 --> 00:42:51,501
Looks damn, look,
just about like a damn beer.
956
00:42:51,503 --> 00:42:53,770
-Beer tint.
-[tickle] here's the more
important question, fellas.
957
00:42:53,772 --> 00:42:56,039
What you reckon
we oughta sell this stuff for?
958
00:42:56,041 --> 00:42:58,207
I ain't gonna lie if you could
sell for 20 dollars a jar,
959
00:42:58,209 --> 00:42:59,876
that'd be one hell of
a profit.
960
00:42:59,878 --> 00:43:00,743
That ain't bad.
961
00:43:00,745 --> 00:43:01,811
I don't think we'll
get that for it.
962
00:43:01,813 --> 00:43:04,414
-That's too stout. Yeah.
-[tickle] too steep for it?
963
00:43:04,416 --> 00:43:07,650
-It's gotta be
worth our time too.
-$20 is right by it.
964
00:43:07,652 --> 00:43:10,553
[tickle]
oh, sure look. You make a
couple hundred extra dollars
965
00:43:10,555 --> 00:43:12,488
for just a little bit
more work. It's worth it,
ain't it?
966
00:43:12,490 --> 00:43:15,425
That's what I'm trying
to say. What do you reckon?
967
00:43:15,427 --> 00:43:18,895
What are people
willing to pay? We know what
they'll pay for our brandy.
968
00:43:18,897 --> 00:43:20,697
What will they pay
for this stuff?
969
00:43:20,699 --> 00:43:21,931
Here's what it boils down to.
970
00:43:21,933 --> 00:43:24,267
20 dollars is too steep.
10 dollars ain't enough.
971
00:43:24,269 --> 00:43:27,437
They sell this
in the stores, don't they?
972
00:43:27,439 --> 00:43:31,040
They do. But what we got
right here is twice as strong
as what's in the store.
973
00:43:31,042 --> 00:43:32,875
-So what they sell in
the store is like five.
-And twice as much.
974
00:43:32,877 --> 00:43:34,510
And twice as much.
975
00:43:34,512 --> 00:43:37,146
If 5% in stores,
we're throwing
10% out there.
976
00:43:37,148 --> 00:43:39,616
-Yeah.
-So that's gonna pull
some more people in.
977
00:43:39,618 --> 00:43:40,817
Well look. I... I...
978
00:43:40,819 --> 00:43:42,952
What do you all
think about this?
979
00:43:42,954 --> 00:43:45,421
One quart of liquor
will make five quarts of this.
980
00:43:45,790 --> 00:43:47,156
Yeah.
981
00:43:47,158 --> 00:43:48,891
If we take
and make this stuff
982
00:43:48,893 --> 00:43:50,927
12 dollars a quart,
983
00:43:50,929 --> 00:43:53,830
and then get rid of
all five quarts
984
00:43:53,832 --> 00:43:54,530
that one quart will make,
985
00:43:54,532 --> 00:43:56,799
that's 60 bucks.
986
00:43:56,801 --> 00:43:59,769
[henry] then we turn that
160 dollars gallon of
peach brandy into
987
00:43:59,771 --> 00:44:00,870
240 dollars.
988
00:44:00,872 --> 00:44:03,640
240 dollars a gallon.
989
00:44:03,642 --> 00:44:06,042
160 dollar gallon
of shine into 240.
990
00:44:06,044 --> 00:44:07,443
-240.
-I like the sound of that.
991
00:44:07,445 --> 00:44:08,911
That don't sound bad.
992
00:44:08,913 --> 00:44:09,779
That's good money
right there.
993
00:44:09,781 --> 00:44:12,015
And also we broaden
994
00:44:12,017 --> 00:44:14,617
the market to a whole 'nother
group of people.
995
00:44:14,619 --> 00:44:15,618
A whole quart for $12,
who wouldn't--
996
00:44:15,620 --> 00:44:17,920
-who can't afford that?
-I mean, think about it.
997
00:44:17,922 --> 00:44:21,424
[tickle] and once they buy
their first one, they coming
back for another one.
998
00:44:21,426 --> 00:44:24,060
Good as that is,
and as strong as it is,
999
00:44:24,062 --> 00:44:25,795
I don't see no problems
selling it.
1000
00:44:25,797 --> 00:44:27,463
Sounds like
we got a plan then.
1001
00:44:27,465 --> 00:44:29,599
[tickle] I say we go
make this a damn sale.
1002
00:44:29,601 --> 00:44:31,834
[henry] how we gonna sell half
a case is all I know.
1003
00:44:31,836 --> 00:44:34,303
Y'all gonna drink it
all up before we can
get there with it.
1004
00:44:50,021 --> 00:44:53,156
[digger]that's alcohol baking.
That's the head coming off.
1005
00:44:53,158 --> 00:44:56,659
-Okay.
-Well, we've got enough out
of it, I'd say, don't we?
1006
00:44:56,661 --> 00:44:58,227
[beaz] yepper.
1007
00:44:58,229 --> 00:45:01,030
All right mark. What color you
think this run's gonna be?
1008
00:45:01,032 --> 00:45:03,332
Oh, it's gonna
be clear, beaz.
1009
00:45:03,802 --> 00:45:06,903
[beaz] hot metal
looks like cold metal.
1010
00:45:06,905 --> 00:45:10,406
[digger] and hot air
is invisible just like
cold air.
1011
00:45:10,408 --> 00:45:11,374
[beaz] yeah.
1012
00:45:13,745 --> 00:45:15,445
[digger] all right,
there it comes.
1013
00:45:15,747 --> 00:45:18,948
Yup. Scuppernong.
1014
00:45:18,950 --> 00:45:21,751
-[beaz] it's clear.
-Yes, it's not blue,
mr. Beazy.
1015
00:45:21,753 --> 00:45:22,919
[beaz] well...
1016
00:45:22,921 --> 00:45:24,787
[mark] if it had been
blue this time
1017
00:45:24,789 --> 00:45:27,824
we'd have had a problem,
houston.
1018
00:45:27,826 --> 00:45:31,094
Can you believe
how strong the scuppernong
smell is?
1019
00:45:33,932 --> 00:45:36,132
Oh, my!
1020
00:45:36,801 --> 00:45:38,201
Man, it's double distilled,
but, man, it's still
1021
00:45:38,203 --> 00:45:41,370
plenty flavorful with
the scuppernong.
1022
00:45:41,506 --> 00:45:42,772
And it ain't blue.
1023
00:45:43,274 --> 00:45:45,408
-[beaz] and it's not
blue, I'll be danged.
-It ain't blue.
1024
00:45:45,410 --> 00:45:47,376
You know it's... It's crazy
how good this
1025
00:45:47,378 --> 00:45:51,214
second distillation of this
scuppernong cognac tastes.
1026
00:45:51,216 --> 00:45:53,716
You know, I think
that we've hit it out of
the park.
1027
00:45:53,718 --> 00:45:55,618
It's just a matter now
of getting it barrel aged.
1028
00:45:55,620 --> 00:45:56,886
That's hard liquor
right there.
1029
00:45:56,888 --> 00:45:59,422
[digger] exactly how you want
it to be. That's... That's
1030
00:45:59,424 --> 00:46:00,656
the queen of
the liquor right there.
1031
00:46:00,658 --> 00:46:02,792
Damn.
1032
00:46:02,794 --> 00:46:05,027
[digger] this scuppernong
flavor, it's right there
in the front.
1033
00:46:05,029 --> 00:46:07,130
It mellows out
then it finishes off
1034
00:46:07,132 --> 00:46:09,132
real good with them
floral notes
1035
00:46:09,134 --> 00:46:10,867
that you get from a grape.
1036
00:46:10,869 --> 00:46:12,068
Oh, richard.
1037
00:46:12,237 --> 00:46:13,770
What's up, cool breeze?
1038
00:46:13,772 --> 00:46:16,873
[richard on phone] I just
came up on a whole bunch
of cherries, man.
1039
00:46:16,875 --> 00:46:18,674
I'm trying to find something
to do with it.
1040
00:46:18,676 --> 00:46:21,611
Thought I'd make
my signature cherry bounce.
1041
00:46:21,613 --> 00:46:24,847
We first met
richard landry with
master distiller.
1042
00:46:24,849 --> 00:46:27,917
Here we go, fellas.
This gonna be richard.
1043
00:46:27,919 --> 00:46:29,552
[mark] that's richard.
Oh, my.
1044
00:46:29,554 --> 00:46:30,920
Richard?
1045
00:46:30,922 --> 00:46:32,855
You're the next
master distiller, my friend.
1046
00:46:32,857 --> 00:46:34,423
Congratulations, bro.
1047
00:46:34,425 --> 00:46:36,592
[mark] richard is impressive
as a distiller.
1048
00:46:36,594 --> 00:46:38,294
But he's also a donkey
on the edge.
1049
00:46:38,296 --> 00:46:40,630
He don't mind
trying new things.
1050
00:46:40,632 --> 00:46:44,433
He says he has access
to a lot of cherries
where he's at.
1051
00:46:44,435 --> 00:46:46,035
[richard] I got a couple
hundred pounds of it.
1052
00:46:46,037 --> 00:46:48,805
Damn. That's a million
dollars' worth of cherries.
1053
00:46:48,807 --> 00:46:50,373
Hey, richard.
We're right now
1054
00:46:51,075 --> 00:46:52,909
finishing up a run of
1055
00:46:52,911 --> 00:46:54,610
scuppernong cognac.
1056
00:46:54,612 --> 00:46:57,013
Why wouldn't that
work with cherries?
1057
00:46:57,015 --> 00:46:59,749
[richard] well, it definitely
would work with cherries.
I don't know
1058
00:46:59,751 --> 00:47:01,684
what kind of process
y'all doing with that?
1059
00:47:01,686 --> 00:47:03,686
We just run it twice. Do a
1060
00:47:03,688 --> 00:47:05,855
stripping run, a spirit run.
1061
00:47:05,857 --> 00:47:07,557
[richard] well,
that sounds good right there.
1062
00:47:07,559 --> 00:47:09,492
You use that cane syrup.
1063
00:47:09,494 --> 00:47:11,561
Do you think you could get
some of that?
1064
00:47:11,563 --> 00:47:13,396
[richard] I got so much
sugar cane around me
1065
00:47:13,398 --> 00:47:15,531
I can't throw a rock
without hitting some.
1066
00:47:15,533 --> 00:47:20,436
Uh, how about me and
old digger officially inviting
you to tennessee
1067
00:47:20,438 --> 00:47:22,805
to come up here
and bring those stuff and...
And we'll...
1068
00:47:22,807 --> 00:47:25,675
We'll do this run
with you and we can all
learn something.
1069
00:47:25,677 --> 00:47:27,677
You can hang out with us
a while.
1070
00:47:27,679 --> 00:47:31,948
[richard] man, that's
a christmas present right now.
I'm on my way.
1071
00:47:31,950 --> 00:47:35,451
That sounds good, boss.
We'll look... We'll look
forward to seeing you
1072
00:47:35,453 --> 00:47:37,954
and I'm anxious to
lean about the cane.
1073
00:47:37,956 --> 00:47:39,789
[richard] I'll give you all
a call when I get
everything together.
1074
00:47:39,791 --> 00:47:42,425
Sound like a plan, buddy.
I look forward to it.
1075
00:47:42,427 --> 00:47:44,727
-[richard] all right,
thank you.
-See you, bye.
1076
00:47:44,729 --> 00:47:47,897
Well, you know, richard's
wanting to do a cherry liquor.
1077
00:47:47,899 --> 00:47:51,767
He wants to take it
to the next level.
So here we go.
1078
00:47:51,769 --> 00:47:54,270
[beaz] yeah,
this is heavy. Good lord!
1079
00:47:54,272 --> 00:47:55,371
[digger] I got these rags.
1080
00:47:55,373 --> 00:47:57,974
[all laughing]