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<i> Male narrator:</i>
<i> Previously on</i>

2
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hell's kitchen:
Young guns...

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Ramsay:
Start now.

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<i> Narrator: The chefs</i>
<i> were tested on dishes</i>

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<i> that were enhanced</i>
<i> with alcohol.</i>

6
00:00:09,877 --> 00:00:11,010
<i> Narrator: It was</i>
<i> an individual challenge</i>

7
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<i> with a lot on the line.</i>

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Ramsay:
The chef with the worst dish

9
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will hand me their jacket.

10
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I didn't come here to go home.

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<i> Narrator: While most</i>
<i> of the men stumbled...</i>

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(gasps)

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ramsay:
I'm not a fan of pink chicken.

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Big, little, medium, scruffy.
Disappointing.

15
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<i> Narrator: 21-year-old steve</i>
<i> from virginia impressed.</i>

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Ramsay:
It's cooked beautifully.

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<i> Narrator: On the red team,</i>

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<i> it was brynn</i>
<i> from rhode island,</i>

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<i> also 21,</i>
<i> who received high praise.</i>

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That was delicious.

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<i> Narrator:</i>
<i> In a</i> hell's kitchen<i> first,</i>

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<i> chef ramsay awarded both.</i>

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Steve, really good job.

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<i> -Narrator: And...</i>
-Ramsay: Brynn, well done.

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<i> Narrator: Punishment passes.</i>

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<i> But chef ramsay</i>
<i> wasn't done...</i>

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Ramsay: Two worst dishes
belonged to matthew and ava.

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<i> Narrator: As he sent the firt</i>
<i> chef of season 20 packing...</i>

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Ava, give me your jacket.

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<i> Narrator: Ending her</i>
<i> short stay in hell's kitchen.</i>

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<i> At the opening night</i>
<i> dinner service...</i>

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Marino,
for the 300th time,

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open hell's kitchen.

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Man:
Oh!

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<i> Narrator: The red team had</i>
<i> vegetarians emily on meat...</i>

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Megan:
No. That one's dead.

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<i> Narrator: And josie on fish.</i>

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<i> Kiya: I don't have a problem</i>
<i> with vegetarians.</i>

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I just hope it doesn't end up
affecting us down the road.

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<i> Narrator: But that didn't</i>
<i> slow down the red team at al.</i>

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Ramsay: Lovely, cooks.
Well done, yes.

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<i> Narrator:</i>
<i> Megan and kiya</i>

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<i> helped drive the red team</i>
<i> to the checkered flag.</i>

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-Woman: Good job, girls.
-Emily: Whoo!

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<i> Narrator: The blue kitchen</i>
<i> started off strong...</i>

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Ramsay:
Beautiful carbonara. Let's go.

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<i> Narrator: Thanks to antonio</i>
<i> and kevin on appetizers...</i>

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Tyson:
This is gonna be so delightful.

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-Trenton: Good job, dude.
-Antonio: Thank you.

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<i> Narrator:</i>
<i> Despite matthew sneaking</i>

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<i> a meat thermometer</i>
<i> into the kitchen.</i>

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It's not funny, matthew.

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<i> Tyson:</i>
<i> What's taking so long?</i>

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We're getting hungry.

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<i> Narrator: He and payton</i>

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<i> were off on temperatures</i>
<i> all night,</i>

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<i> and the blue team</i>
<i> went down for the count.</i>

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Ice cold.
Come here, all of you. Quickly!

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Tyson: Holy [bleep],
they're getting kicked out.

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<i> Narrator: The blue team</i>
<i> nominated the meat station...</i>

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-Matthew.
<i> -Narrator: And...</i>

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Payton.

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<i> Narrator:</i>
<i> Ultimately, it was...</i>

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Matthew.

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<i> Narrator:</i>
<i> Ending matthew's dreams</i>

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<i> of becoming head chef</i>

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<i> at gordon ramsay steak</i>
<i> at paris las vegas.</i>

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<i> And now the continuation</i>
<i> of</i> hell's kitchen.

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Get out here, blue team.

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<i> Antonio: What really</i>
<i> pisses me off the most</i>

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is that we're all good.

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I mean, there's a reason
we're all here.

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I was so mad.

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All right.
All right.

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Let's--we're
all done with it.

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Let's continue on.
Tomorrow's another day.

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We can do this.

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<i> Jay:</i>
<i> It's definitely some things</i>

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<i> still wrong</i>
<i> on the blue team,</i>

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and I'm not ready to go back
to kansas city right now.

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I still have a lot to prove,

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not only for myself
but for my city.

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<i> Tonight definitely</i>
<i> gave me a wake-up call.</i>

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Ready to bounce back.

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I was like,

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I literally was tearing up when
he was talking to you guys

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and how you were--
I, like, was in--

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brynn: That's the fight back
that he wants.

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That was--yes.
I'm proud of you.

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I wanna feel bad
for these boys

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and I want to be there
for them,

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<i> but, on the other hand,</i>

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<i> red team</i>
<i> could just totally relax.</i>

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The jets on the heels
of your feet.

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Victoria: Oh, yes!

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Wait, let's all
compare feet.

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Victoria: I got cankles.
That's all I got.

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I got cankles and a bump.

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Brynn:
Can we not do this?

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I have friends who sell
pictures of their feet online.

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What?
For how much?

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On that note, I'm leaving
this conversation.

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(gags)
it's so gross.

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Do they really,
like, actively?

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So you just take pictures
of your feet, just like that.

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Brynn:
That's so weird.

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Emily: They'll be like,

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"put your big toe
in a grapefruit."

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my sister got offered
50 bucks...

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-That's so weird.
-To let some guy suck her toes.

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(laughs)

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is this what ladies talk about?
This is interesting.

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Keona: People who get into it,
seriously.

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Like, they do
weird [bleep], guys.

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Like, they'll pour maple syrup
on them bitches.

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Emily:
Why is that attractive at all?

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Keona:
Men are weird.

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Yeah, men are weird.

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(belches)

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<i> (intense dramatic music)</i>

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<i> ♪ </i>

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<i> narrator:</i>
<i> The chefs are now</i>

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<i> hoping to put</i>
<i> their best foot forward</i>

124
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<i> as they know morning time</i>
<i> is challenge time.</i>

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-Ramsay: Good morning.
-All: Morning, chef.

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Good to see you all.

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Over the last 19 seasons,

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we have done well over
350 challenges.

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Wow.

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Ramsay: And every challenge
was with a purpose.

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I can evaluate your palate,
leadership, creativity,

132
00:04:10,417 --> 00:04:12,384
and based on what
I saw last night,

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your next challenge will really
test your attention to detail:

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The first challenge

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00:04:17,958 --> 00:04:22,160
ever done in hell's kitchen
way back in 2005...

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<i> Lift off your domes.</i>

137
00:04:28,636 --> 00:04:31,003
Cleaning
and prepping squid,

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00:04:31,038 --> 00:04:33,272
attention to detail
put to the test.

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00:04:33,307 --> 00:04:37,909
Josie: As a vegan,
immediately, I am emotional,

140
00:04:37,945 --> 00:04:42,714
so...Um, this will be fun.

141
00:04:42,750 --> 00:04:46,618
Ramsay: I decided to bring
this challenge back,

142
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but this time,
you won't just be judged

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on breaking down the mantle.

144
00:04:51,692 --> 00:04:55,260
You'll be breaking it down
the entire way,

145
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the whole squid,
understood?

146
00:04:57,264 --> 00:04:58,130
All: Yes, chef.

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00:04:58,165 --> 00:05:01,433
Let me show you how it's done.

148
00:05:01,468 --> 00:05:02,367
Right, gather round, guys.

149
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So, squid.

150
00:05:03,437 --> 00:05:06,705
First off,
take off tentacles.

151
00:05:06,740 --> 00:05:09,141
You take out
the backbone, yeah,

152
00:05:09,176 --> 00:05:10,609
-the cartilage, yes?
-All: Ooh.

153
00:05:10,644 --> 00:05:13,011
Ramsay: Just literally
come all the way down.

154
00:05:13,047 --> 00:05:14,913
I'm not going through it.

155
00:05:14,948 --> 00:05:16,682
<i> Keona: Chef ramsay's</i>
<i> breaking this squid down</i>

156
00:05:16,717 --> 00:05:19,651
in literally 10.5 seconds.
I cannot even...

157
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Ramsay:
There's no ink burst anywhere,

158
00:05:20,888 --> 00:05:22,154
and that's how you
clean a squid.

159
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-Clear?
-All: Yes, chef.

160
00:05:23,924 --> 00:05:24,990
-Good.
<i> -Keona: I hope he doesn't</i>

161
00:05:25,025 --> 00:05:26,091
want us to do it that fast,

162
00:05:26,126 --> 00:05:28,026
because I don't--
I don't know about that.

163
00:05:28,062 --> 00:05:29,127
(laughs)

164
00:05:29,163 --> 00:05:30,762
chefs, are you ready
to prove

165
00:05:30,798 --> 00:05:32,564
that you have
the attention to detail?

166
00:05:32,599 --> 00:05:33,732
All: Yes, chef.

167
00:05:33,767 --> 00:05:34,833
Jay: I'm definitely feeling
like this is

168
00:05:34,868 --> 00:05:36,435
a easy challenge for us.

169
00:05:36,470 --> 00:05:39,371
All we got to do is just fillet
some squid and break that down.

170
00:05:39,406 --> 00:05:40,772
That's nothing.

171
00:05:40,808 --> 00:05:42,441
One more thing:

172
00:05:42,476 --> 00:05:43,542
(engine turns over)

173
00:05:43,577 --> 00:05:45,544
we need some squid.

174
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Man:
Oh, [bleep].

175
00:05:49,283 --> 00:05:50,282
Oh!

176
00:05:50,317 --> 00:05:52,050
Brynn: Can we swim?

177
00:05:52,086 --> 00:05:53,852
Holy crap, that's an aquarium!

178
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Woman:
(laughs)

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ramsay:
That's right.

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00:05:58,192 --> 00:06:00,292
-Brynn: Chef.
-Victoria: Oh, my goodness.

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What a beautiful day
to take a dip.

182
00:06:02,730 --> 00:06:07,265
Should you run into any trouble
inside that tank--

183
00:06:07,868 --> 00:06:08,767
marino!

184
00:06:10,771 --> 00:06:12,337
-All: (cheering)
-(laughter)

185
00:06:12,373 --> 00:06:13,939
woman:
Oh, yes!

186
00:06:13,974 --> 00:06:14,673
-Marino: Good morning.
-You well?

187
00:06:14,708 --> 00:06:15,507
I'm ready.

188
00:06:15,542 --> 00:06:17,843
Oh, marino's such a clown.

189
00:06:17,878 --> 00:06:18,910
<i> I don't know</i>
<i> if I'd be able</i>

190
00:06:18,946 --> 00:06:20,212
<i> to trust marino</i>
<i> with that tank.</i>

191
00:06:20,247 --> 00:06:22,047
<i> You know,</i>
<i> he has a total dad bod.</i>

192
00:06:22,082 --> 00:06:23,115
Ramsay:
Now, listen carefully.

193
00:06:23,150 --> 00:06:26,518
Marino's here on standby

194
00:06:26,553 --> 00:06:28,286
to give you mouth-to-mouth.

195
00:06:28,322 --> 00:06:29,020
(chuckling)
oh, [bleep].

196
00:06:29,056 --> 00:06:30,956
(laughter)

197
00:06:30,991 --> 00:06:33,392
ew. No. No.

198
00:06:33,427 --> 00:06:36,828
Ramsay:
The first team to bring me

199
00:06:36,864 --> 00:06:41,600
16 perfectly prepped squid

200
00:06:41,635 --> 00:06:43,368
wins the challenge.
You ready?

201
00:06:43,404 --> 00:06:44,703
All: Yes, chef.

202
00:06:44,738 --> 00:06:47,639
Ramsay:
On your mark, set, go.

203
00:06:47,674 --> 00:06:48,840
<i> Narrator:</i>
<i> In today's</i>

204
00:06:48,876 --> 00:06:50,942
<i> attention-to-detail</i>
<i> squid challenge,</i>

205
00:06:50,978 --> 00:06:53,211
<i> each chef must jump</i>
<i> into the water tank,</i>

206
00:06:53,247 --> 00:06:55,480
<i> retrieve a squid,</i>
<i> and break it down.</i>

207
00:06:55,516 --> 00:06:56,915
<i> The first team to break down</i>

208
00:06:56,950 --> 00:06:59,985
<i> 16 squids flawlessly</i>
<i> wins the challenge.</i>

209
00:07:00,020 --> 00:07:01,520
-Ramsay: Let's go.
-Keona: Come on, brynn.

210
00:07:01,555 --> 00:07:03,255
Time to get down and dirty.

211
00:07:03,290 --> 00:07:05,257
Woman: Yeah!

212
00:07:05,292 --> 00:07:06,591
<i> Antonio:</i>
<i> I'm the first person</i>

213
00:07:06,627 --> 00:07:07,926
<i> to dive into the tank</i>
<i> and grab a squid.</i>

214
00:07:07,961 --> 00:07:09,828
Kind of feeling like
crocodile dundee and [bleep]

215
00:07:09,863 --> 00:07:11,363
and grab it with my mouth
and come up.

216
00:07:11,398 --> 00:07:12,564
Keona:
Get that squid!

217
00:07:12,599 --> 00:07:14,032
<i> There's sand</i>
<i> at the bottom of it,</i>

218
00:07:14,067 --> 00:07:16,635
so I'm just, like, blindly
reaching my hand at the bottom.

219
00:07:16,670 --> 00:07:18,170
<i> You feel something squishy,</i>
<i> you grab it,</i>

220
00:07:18,205 --> 00:07:19,371
and you don't let it go.

221
00:07:19,406 --> 00:07:21,339
Ramsay: Well done.
Off you go. Good girl.

222
00:07:21,375 --> 00:07:23,408
<i> Alex: The blue team</i>
<i> hasn't won a challenge yet.</i>

223
00:07:23,444 --> 00:07:24,376
I want to win.

224
00:07:24,411 --> 00:07:26,478
We have yet
to see vegas.

225
00:07:26,513 --> 00:07:28,780
Let's go!

226
00:07:28,816 --> 00:07:29,548
Ramsay: Let's go!

227
00:07:29,583 --> 00:07:30,582
Come on, blue team.

228
00:07:30,617 --> 00:07:31,983
Red team, cheer them on.
Let's go.

229
00:07:32,019 --> 00:07:33,051
Woman:
Come on, josie.

230
00:07:33,086 --> 00:07:34,486
I'm gonna get through this

231
00:07:34,521 --> 00:07:36,721
and I'm not gonna throw up
and I'm not gonna run away.

232
00:07:36,757 --> 00:07:38,023
The girls are undefeated,

233
00:07:38,058 --> 00:07:40,358
and we're gonna keep it
that way all season long.

234
00:07:40,394 --> 00:07:41,626
Keona:
Yeah, victoria.

235
00:07:41,662 --> 00:07:42,928
Ramsay: Go on, stir that up.

236
00:07:42,963 --> 00:07:44,129
Big, deep breath.
(claps)

237
00:07:44,164 --> 00:07:47,065
wait, wait, wait!
Steve! [bleep].

238
00:07:47,100 --> 00:07:48,834
I never really learned
how to swim,

239
00:07:48,869 --> 00:07:50,402
but I learned how to float.

240
00:07:51,405 --> 00:07:54,005
Marino, stand by.

241
00:07:54,041 --> 00:07:56,408
Let's go,
nice, clean squid.

242
00:07:56,443 --> 00:07:58,910
Good. We've all got squid.
Let's go.

243
00:07:58,946 --> 00:08:00,979
<i> Narrator: Now that each chef</i>
<i> has fearlessly</i>

244
00:08:01,014 --> 00:08:03,815
<i> retrieved their first squid,</i>
<i> everyone is officially</i>

245
00:08:03,851 --> 00:08:06,218
<i> moved on to the meticulous</i>
<i> cleaning process.</i>

246
00:08:06,253 --> 00:08:07,285
-Woman: Come on, guys!
-Man: Go, go, go.

247
00:08:07,321 --> 00:08:08,753
So I was the first one
in the tank,

248
00:08:08,789 --> 00:08:10,822
<i> and that means I'm a couple</i>
<i> steps ahead of my team,</i>

249
00:08:10,858 --> 00:08:12,657
<i> the same with antonio.</i>

250
00:08:12,693 --> 00:08:14,059
Ramsay: Who's gonna be first?
Come on, guys.

251
00:08:14,094 --> 00:08:15,460
I need to do the squid!

252
00:08:15,496 --> 00:08:17,295
-Woman: Good job, brynn.
-Man: Good job.

253
00:08:17,331 --> 00:08:18,730
Ramsay: Let's go.
First one up then.

254
00:08:18,765 --> 00:08:20,098
Let's have a look.

255
00:08:20,133 --> 00:08:21,600
Antonio, super fast.

256
00:08:21,635 --> 00:08:23,034
Pretty sure I got
everything right.

257
00:08:23,070 --> 00:08:25,604
<i> I'm making sure everyone</i>
<i> knows, send up good ones.</i>

258
00:08:25,639 --> 00:08:27,172
Don't send up bad ones.

259
00:08:27,207 --> 00:08:29,941
That's not clean.
That's still on there.

260
00:08:29,977 --> 00:08:31,743
-Look, that's still on there.
-That comes off like that?

261
00:08:31,778 --> 00:08:32,944
Okay, that needs
to come off.

262
00:08:32,980 --> 00:08:33,979
That is not
a clean squid.

263
00:08:34,014 --> 00:08:34,779
-Yes, chef.
-Ramsay: Let's go.

264
00:08:34,815 --> 00:08:36,314
Go and get another one.

265
00:08:36,350 --> 00:08:37,616
I was more concerned about

266
00:08:37,651 --> 00:08:39,184
getting everything
done fast and quick,

267
00:08:39,219 --> 00:08:42,254
and, I mean, that was
the wrong mind-set, obviously.

268
00:08:42,289 --> 00:08:44,089
Ramsay:
And we have brynn.

269
00:08:44,124 --> 00:08:45,457
Yep, that's one and done.
Well done.

270
00:08:45,492 --> 00:08:46,491
-Thank you, chef.
-Ramsay: One.

271
00:08:46,527 --> 00:08:47,425
Let's go.
Go and get another one.

272
00:08:47,461 --> 00:08:48,159
Woman:
Good job, brynn.

273
00:08:48,195 --> 00:08:49,761
I'm so ecstatic.

274
00:08:49,796 --> 00:08:50,996
Ramsay:
Let's go.

275
00:08:51,031 --> 00:08:52,731
Ladies, we have one-nil.
Let's go.

276
00:08:52,766 --> 00:08:53,798
Come on, guys.

277
00:08:53,867 --> 00:08:55,166
Antonio [bleep] us over.

278
00:08:55,202 --> 00:08:56,868
<i> You can't take something</i>
<i> to chef ramsay</i>

279
00:08:56,904 --> 00:08:59,671
if it's not good enough,
so we're already [bleep] down.

280
00:08:59,706 --> 00:09:01,673
<i> Narrator:</i>
<i> As antonio flounders...</i>

281
00:09:01,708 --> 00:09:03,508
Nicely done. Nice. Nice.
Well done.

282
00:09:03,544 --> 00:09:05,577
<i> Narrator: The rest of the ble</i>
<i> team picks up the slack...</i>

283
00:09:05,612 --> 00:09:07,178
Sam.

284
00:09:07,214 --> 00:09:08,413
Beautifully done.
Well done.

285
00:09:08,448 --> 00:09:11,483
Go, go, go. Go. Steve.

286
00:09:11,518 --> 00:09:12,851
Beautifully done.
Well done.

287
00:09:12,886 --> 00:09:14,653
<i> Narrator: Sliding them</i>
<i> straight into the lead.</i>

288
00:09:14,688 --> 00:09:15,654
Ramsay: Three to one, let's go.

289
00:09:15,689 --> 00:09:16,855
Woman:
Let's go, ladies!

290
00:09:16,890 --> 00:09:18,223
Ramsay: Come on, ladies.
Let's go. Speed up.

291
00:09:18,258 --> 00:09:20,825
Stick your knife
in the middle, split it.

292
00:09:20,861 --> 00:09:22,861
I'm looking around
making sure, you know,

293
00:09:22,896 --> 00:09:26,464
we got one almost ready to go
so we can come back strong.

294
00:09:26,500 --> 00:09:28,333
Ramsay: Keona, beautifully
done. Well done. Go.

295
00:09:28,368 --> 00:09:30,335
<i> Narrator: But as some</i>
<i> well-cleaned squids</i>

296
00:09:30,370 --> 00:09:31,870
<i> sail in from red team...</i>

297
00:09:31,905 --> 00:09:34,072
Ramsay: Well done. Good job,
kiya. Great job. Well done.

298
00:09:34,107 --> 00:09:36,007
<i> Narrator: The tides</i>
<i> shift once again.</i>

299
00:09:36,043 --> 00:09:37,409
-Ramsay: Victoria, well done.
-Thank you, chef.

300
00:09:37,444 --> 00:09:39,711
Good girl.
Ladies pulled it back.

301
00:09:39,746 --> 00:09:41,413
Well done, ladies.
Let's go, guys!

302
00:09:41,448 --> 00:09:44,015
<i> Jay: This once again, man,</i>
<i> it's very close competition,</i>

303
00:09:44,051 --> 00:09:45,783
<i> so I'm moving fast</i>
<i> as I can right now.</i>

304
00:09:45,786 --> 00:09:46,985
Let me go. Let me go.
Let me go.

305
00:09:47,020 --> 00:09:49,421
Somebody got to step up.
Let's go!

306
00:09:49,456 --> 00:09:51,456
Ramsay: Jay, we good?
Great job. Well done.

307
00:09:51,491 --> 00:09:53,058
<i> Narrator:</i>
<i> And now both teams</i>

308
00:09:53,093 --> 00:09:55,093
<i> dive into the tank</i>
<i> once again...</i>

309
00:09:55,128 --> 00:09:56,628
Ramsay: Trenton, thank you.
Well done.

310
00:09:56,663 --> 00:09:58,630
<i> Narrator: Delivering squid</i>
<i> after perfect squid.</i>

311
00:09:58,665 --> 00:10:00,465
Ramsay: Kevin, cleaned
and scored. Well done.

312
00:10:00,500 --> 00:10:02,267
Clean, clean, clean. Well done!

313
00:10:02,302 --> 00:10:03,902
That is a beauty,
young man.

314
00:10:03,937 --> 00:10:05,403
Well done, steve.
We're a tie.

315
00:10:05,439 --> 00:10:06,738
Man:
Let's go!

316
00:10:06,773 --> 00:10:08,640
<i> Narrator: Victoria and kiya</i>
<i> on the red team</i>

317
00:10:08,675 --> 00:10:10,942
<i> and trenton and sam</i>
<i> on the blue</i>

318
00:10:10,978 --> 00:10:12,844
<i> deliver their</i>
<i> second perfect squids...</i>

319
00:10:12,879 --> 00:10:14,112
<i> Ramsay:</i>
<i> Well done.</i>

320
00:10:14,147 --> 00:10:15,447
Narrator: While brynn
is impressing chef ramsay

321
00:10:15,482 --> 00:10:16,715
with her third.

322
00:10:16,750 --> 00:10:19,017
Beautiful job. Well done.
Let's go.

323
00:10:19,052 --> 00:10:20,452
[bleep], who's crack's that?

324
00:10:20,487 --> 00:10:22,621
Woman:
(laughs)

325
00:10:22,656 --> 00:10:24,656
ramsay: Here we go.
Well done, antonio.

326
00:10:24,691 --> 00:10:27,058
How many is this,
your second or third?

327
00:10:27,094 --> 00:10:28,460
It's your first one?

328
00:10:29,162 --> 00:10:30,428
<i> I can't make stupid mistakes.</i>

329
00:10:30,464 --> 00:10:31,796
It was time to bounce back.

330
00:10:31,832 --> 00:10:33,131
-Ramsay: Good job. Well done.
-Thank you, chef.

331
00:10:33,166 --> 00:10:34,399
Well done, well done,
well done.

332
00:10:34,434 --> 00:10:36,735
Oh, okay, well, that's cool.
(stammers)

333
00:10:36,770 --> 00:10:37,702
that's right there.
That's it.

334
00:10:37,738 --> 00:10:38,837
Woman:
Come on, ladies.

335
00:10:38,872 --> 00:10:39,838
That is super clean.

336
00:10:39,873 --> 00:10:41,473
Great job. Well done.

337
00:10:41,508 --> 00:10:42,440
Let's go, ladies.
Come on.

338
00:10:42,476 --> 00:10:43,675
Woman:
Come on, ladies!

339
00:10:43,710 --> 00:10:45,043
Ramsay: Guys, you're
in the lead. Let's go.

340
00:10:45,078 --> 00:10:47,045
<i> Victoria: I didn't realize</i>
<i> we were behind.</i>

341
00:10:47,080 --> 00:10:49,514
We got this, girls.
Like, let's go.

342
00:10:49,549 --> 00:10:50,715
And that is clean,
clean, clean.

343
00:10:50,751 --> 00:10:52,784
Well done, megan.

344
00:10:52,819 --> 00:10:54,252
And that is super clean.
Well done.

345
00:10:54,287 --> 00:10:55,253
Keona: Come on, so close!

346
00:10:55,288 --> 00:10:57,522
Ramsay:
It's 15-14. Come on!

347
00:10:57,557 --> 00:10:58,890
Ladies, one more to go.

348
00:10:58,925 --> 00:11:01,092
[bleep], we got to get back.
We got to get back.

349
00:11:01,128 --> 00:11:02,861
<i> We can't stop now.</i>

350
00:11:02,896 --> 00:11:06,264
<i> Now I'm sick and tired</i>
<i> of having the girls win.</i>

351
00:11:06,299 --> 00:11:07,565
Ramsay:
Make sure it's clean.

352
00:11:07,601 --> 00:11:09,501
Let's go.
Make sure it's clean.

353
00:11:09,536 --> 00:11:11,202
Whoa!
Steady, steady, steady.

354
00:11:11,238 --> 00:11:13,304
(tentacles squelch)

355
00:11:17,844 --> 00:11:18,510
ramsay:
Come on. Come on.

356
00:11:18,545 --> 00:11:19,644
Come on. Let's go.

357
00:11:19,680 --> 00:11:20,845
<i> Narrator:</i>
<i> It's chef ramsay's</i>

358
00:11:20,881 --> 00:11:22,414
<i> attention-to-detail</i>
<i> squid challenge,</i>

359
00:11:22,449 --> 00:11:24,883
<i> and both teams are</i>
<i> neck-and-neck in a race</i>

360
00:11:24,918 --> 00:11:27,819
<i> to break down</i>
<i> 16 perfect squids.</i>

361
00:11:27,854 --> 00:11:29,788
-Woman: Come on!
-Ramsay: It's 15-14!

362
00:11:29,823 --> 00:11:32,090
<i> Narrator: And emily,</i>
<i> a line cook from new york,</i>

363
00:11:32,125 --> 00:11:34,292
<i> scrambles to deliver</i>
<i> what her team hopes</i>

364
00:11:34,327 --> 00:11:36,394
<i> will be</i>
<i> the challenge-winning squid..</i>

365
00:11:36,430 --> 00:11:37,796
Come on! Come on, come on,
come on.

366
00:11:37,831 --> 00:11:40,031
<i> Narrator: Assuming antonio</i>
<i> allows her to.</i>

367
00:11:40,067 --> 00:11:40,732
Woman:
Go, go, go!

368
00:11:40,767 --> 00:11:41,499
Ramsay: Let's go.

369
00:11:41,535 --> 00:11:42,867
Make sure it's clean.

370
00:11:42,903 --> 00:11:44,569
Whoa, steady, steady, steady.

371
00:11:44,604 --> 00:11:46,204
Back of the line.
Get back in the line.

372
00:11:46,239 --> 00:11:47,272
I'm praying in my head

373
00:11:47,307 --> 00:11:48,773
that this is the [bleep] up
for her.

374
00:11:48,809 --> 00:11:51,576
Please, lord jesus, just let
it be, let it be, let it be.

375
00:11:51,611 --> 00:11:54,479
Emily: Please, please, please,
let this be a good squid.

376
00:11:54,514 --> 00:11:56,247
Ramsay:
Let's have a look.

377
00:11:56,283 --> 00:11:58,650
And we have

378
00:11:58,685 --> 00:11:59,851
clean, clean, clean.

379
00:11:59,886 --> 00:12:01,186
Ladies, congratulations.

380
00:12:01,221 --> 00:12:02,187
Women: (cheering)

381
00:12:02,222 --> 00:12:03,154
ramsay:
Well done.

382
00:12:03,190 --> 00:12:04,889
Marino:
(blows whistle)

383
00:12:04,925 --> 00:12:06,958
-ramsay: Well done.
-Woman: (screams)

384
00:12:06,993 --> 00:12:09,661
<i> kiya:</i>
<i> Hell yes. We won--like, agai.</i>

385
00:12:09,696 --> 00:12:12,397
Like, undefeated still,
undefeated champs.

386
00:12:12,432 --> 00:12:14,599
Ladies,
what a performance.

387
00:12:14,634 --> 00:12:16,601
You won today's squid race,

388
00:12:16,636 --> 00:12:19,571
and now you're in
for a heart-racing reward...

389
00:12:19,606 --> 00:12:20,839
Brynn:
Ooh!

390
00:12:20,874 --> 00:12:22,841
Ramsay:
Because today, you're going

391
00:12:22,876 --> 00:12:24,576
off-road racing!

392
00:12:24,644 --> 00:12:27,445
All: (cheer)

393
00:12:27,481 --> 00:12:30,682
ramsay: All of you will be
heading shortly to speedvegas

394
00:12:30,717 --> 00:12:35,453
to zip around the beautiful
las vegas desert from there.

395
00:12:35,489 --> 00:12:37,889
You'll feast on
a very delicious lunch

396
00:12:37,924 --> 00:12:40,525
catered by blt steak.

397
00:12:40,560 --> 00:12:41,793
All: Whoo!

398
00:12:41,828 --> 00:12:44,295
Ramsay:
Now, blue team,

399
00:12:44,331 --> 00:12:47,098
while the ladies are trucking
around the desert,

400
00:12:47,167 --> 00:12:49,701
you've got some trucks
in your future too,

401
00:12:49,736 --> 00:12:54,405
because today
is seafood delivery day.

402
00:12:54,441 --> 00:12:57,509
You'll be breaking down
over 50 pounds' worth

403
00:12:57,544 --> 00:13:00,578
of squid,
clams, and shrimp.

404
00:13:00,614 --> 00:13:03,448
Now, for the first time
this season,

405
00:13:03,483 --> 00:13:05,950
the punishment pass
is in play.

406
00:13:05,986 --> 00:13:07,685
-Steve...
-Yes, chef.

407
00:13:07,721 --> 00:13:09,420
Ramsay: Are you gonna
use that pass

408
00:13:09,456 --> 00:13:12,390
to choose between
a fast truck in the desert

409
00:13:12,425 --> 00:13:14,526
or a delivery truck?

410
00:13:14,561 --> 00:13:16,327
I'm gonna save the pass, chef.

411
00:13:16,363 --> 00:13:18,129
Okay. Why?

412
00:13:18,165 --> 00:13:19,164
I think it's gonna get
much worse going on,

413
00:13:19,199 --> 00:13:20,131
and I'm gonna want to save it.

414
00:13:20,167 --> 00:13:21,299
Ramsay:
Love the attitude.

415
00:13:21,334 --> 00:13:23,168
Come on, then, head back in.
Get changed.

416
00:13:23,203 --> 00:13:25,069
-Woman: Thank you, chef.
-Woman: Whoo!

417
00:13:25,105 --> 00:13:26,471
<i> Kevin:</i>
<i> This sucks, man.</i>

418
00:13:26,506 --> 00:13:28,373
Straight up,
[bleep] them.

419
00:13:28,408 --> 00:13:29,874
[bleep] the red team.

420
00:13:29,910 --> 00:13:32,911
All: (cheering)

421
00:13:32,946 --> 00:13:36,681
ugh, if I had to break down
100 pounds of squid right now,

422
00:13:36,716 --> 00:13:38,716
I would be so pissed.

423
00:13:38,752 --> 00:13:41,119
<i> I'm so grateful that</i>
<i> that's not gonna be me,</i>

424
00:13:41,154 --> 00:13:43,054
so...(laughs)
sorry, boys.

425
00:13:43,089 --> 00:13:46,090
Victoria:
Yaaas, queen.

426
00:13:46,126 --> 00:13:47,859
Man:
Damn!

427
00:13:49,763 --> 00:13:52,797
Man: Oh, my god.
[bleep].

428
00:13:52,833 --> 00:13:54,332
It seems like we're just on
a huge losing streak.

429
00:13:54,367 --> 00:13:56,835
Like, it just seemed like
the guys cannot get a break.

430
00:13:56,870 --> 00:13:58,369
Jay: Come on. Just hop on it.
Hop on it. Hop on it.

431
00:13:58,405 --> 00:13:59,470
-Antonio: Let's go.
-Jay: Hop on it, man.

432
00:13:59,506 --> 00:14:00,471
Jay: Come on,
you think too much.

433
00:14:00,507 --> 00:14:01,773
<i> Narrator: While the blue team</i>

434
00:14:01,808 --> 00:14:03,408
<i> starts breaking down</i>
<i> the squid,</i>

435
00:14:03,443 --> 00:14:06,611
<i> the red team gets to use ther</i>
<i> time off to go off-roading.</i>

436
00:14:06,646 --> 00:14:08,179
(engine roars)

437
00:14:08,215 --> 00:14:11,349
emily:
Oh, my gosh.

438
00:14:11,384 --> 00:14:12,917
What's going on, guys?
All: Hi!

439
00:14:12,953 --> 00:14:14,352
Man:
Welcome to speedvegas.

440
00:14:14,387 --> 00:14:15,653
You guys
ready to get in the trucks?

441
00:14:15,689 --> 00:14:17,121
-All: Yes!
-Man: Cool. Let's do it.

442
00:14:17,157 --> 00:14:18,623
<i> (energetic music)</i>

443
00:14:18,658 --> 00:14:19,591
(grunts)

444
00:14:19,626 --> 00:14:21,092
<i> ♪ </i>

445
00:14:21,127 --> 00:14:21,926
whoo!

446
00:14:21,962 --> 00:14:23,361
Whoo!

447
00:14:23,430 --> 00:14:26,798
I'm gonna make this car,
like, my bitch.

448
00:14:26,833 --> 00:14:28,266
<i> ♪ </i>

449
00:14:28,301 --> 00:14:29,701
whoo!

450
00:14:29,736 --> 00:14:32,871
Like...
(imitates squealing tires)

451
00:14:32,906 --> 00:14:34,372
kiya:
Whoo!

452
00:14:34,407 --> 00:14:36,241
<i> (screams)</i>

453
00:14:36,276 --> 00:14:37,942
<i> I have side-by-sides at home,</i>

454
00:14:37,978 --> 00:14:39,477
drove four-wheelers
my whole life, everything.

455
00:14:39,512 --> 00:14:40,879
Victoria:
Whoo!

456
00:14:40,914 --> 00:14:42,580
Speedvegas was lit.

457
00:14:42,616 --> 00:14:45,116
<i> I have never been in anything</i>
<i> like a baja truck.</i>

458
00:14:45,151 --> 00:14:46,918
I was like, "ahh!"

459
00:14:46,953 --> 00:14:48,753
(laughs)

460
00:14:48,788 --> 00:14:50,288
keona: Life is great.

461
00:14:50,323 --> 00:14:52,123
Thank you, chef ramsay.

462
00:14:52,158 --> 00:14:53,124
Whoo!

463
00:14:53,159 --> 00:14:54,525
<i> Narrator: While the red team</i>

464
00:14:54,561 --> 00:14:55,994
<i> -is riding out their reward..</i>
<i> -Woman: Whoo!</i>

465
00:14:56,029 --> 00:14:58,196
<i> Narrator: The blue team</i>
<i> is feeling a little seasick.</i>

466
00:14:58,231 --> 00:14:59,464
Man:
(groans)

467
00:14:59,499 --> 00:15:00,765
man:
Oh, damn it.

468
00:15:00,800 --> 00:15:01,799
Man:
(sighs)

469
00:15:01,835 --> 00:15:02,934
I might have spoke too soon

470
00:15:02,969 --> 00:15:05,136
when I said 50 pounds
ain't [bleep].

471
00:15:05,171 --> 00:15:07,372
Antonio:
Anybody feel non-confident?

472
00:15:07,407 --> 00:15:10,041
Speak now or forever
hold your peace.

473
00:15:10,076 --> 00:15:11,609
Yeah, if you don't have
any questions,

474
00:15:11,645 --> 00:15:13,511
then you should be able
to pump yourself up,

475
00:15:13,546 --> 00:15:15,079
you see what I'm saying?

476
00:15:15,115 --> 00:15:17,749
Everyone's [bleep] feeling
perfect about service tonight.

477
00:15:17,784 --> 00:15:19,817
If you don't know anything,
say it now.

478
00:15:19,853 --> 00:15:23,721
All day, antonio's been on some
real hard confidence [bleep],

479
00:15:23,757 --> 00:15:25,556
<i> but the only bad squid</i>

480
00:15:25,592 --> 00:15:27,225
<i> throughout</i>
<i> the entire breaking down</i>

481
00:15:27,260 --> 00:15:29,694
was antonio,
and he [bleep] us all over.

482
00:15:29,729 --> 00:15:32,630
<i> We could have ran away</i>
<i> with the finish.</i>

483
00:15:32,666 --> 00:15:34,499
Do not [bleep]
serve raw [bleep].

484
00:15:34,567 --> 00:15:36,134
That's gonna get them
over the edge.

485
00:15:36,169 --> 00:15:38,436
Sam: I would say antonio is
trying to establish himself

486
00:15:38,471 --> 00:15:40,738
as a leader, but right now,
while doing this punishment,

487
00:15:40,774 --> 00:15:42,373
I really wish he'd shut up.

488
00:15:42,409 --> 00:15:43,908
Antonio: Would much rather
have fixed the problem

489
00:15:43,944 --> 00:15:46,311
right now than [bleep] do
what we did last night again.

490
00:15:46,346 --> 00:15:48,079
Woman:
Oh, cheers!

491
00:15:48,114 --> 00:15:49,814
To our victory!

492
00:15:49,849 --> 00:15:51,149
Brynn: Chef ramsay!

493
00:15:51,184 --> 00:15:56,020
Chef ramsay has us eating
his fillet from blt steak.

494
00:15:56,056 --> 00:15:57,655
It's so soft in the middle.

495
00:15:57,690 --> 00:15:59,791
It just, like,
melts into my mouth.

496
00:15:59,826 --> 00:16:02,260
Victoria: The steak was worth
all those squids.

497
00:16:02,295 --> 00:16:03,628
Wagyu beef.
<i> (angelic music)</i>

498
00:16:03,663 --> 00:16:04,729
(laughs)

499
00:16:04,764 --> 00:16:06,297
I feel like every time
we do this,

500
00:16:06,333 --> 00:16:07,598
like, we just keep, like,
bonding with each other,

501
00:16:07,667 --> 00:16:08,900
and I think like--

502
00:16:08,935 --> 00:16:10,301
keona: Well, the boys
get to bond [bleep]...

503
00:16:10,337 --> 00:16:12,370
Brynn: Well, the boys
get to bond over squid, so...

504
00:16:12,405 --> 00:16:13,938
Woman:
Yeah, they bond the hard way.

505
00:16:13,974 --> 00:16:14,872
Brynn: They're
probably drinking

506
00:16:14,908 --> 00:16:16,574
a squid smoothie
right about now.

507
00:16:16,609 --> 00:16:17,842
<i> (whimsical music)</i>

508
00:16:17,877 --> 00:16:19,944
chef ramsay asked me
to make you guys lunch.

509
00:16:19,980 --> 00:16:21,479
This can't be good.

510
00:16:21,514 --> 00:16:24,082
A nice calamari sandwich,

511
00:16:24,117 --> 00:16:26,651
little bit
of maple mayonnaise,

512
00:16:26,686 --> 00:16:29,253
little bit
of hot pepper paste,

513
00:16:29,289 --> 00:16:31,923
maybe a little fish sauce.

514
00:16:31,958 --> 00:16:34,559
I'm definitely not ready
to eat this [bleep].

515
00:16:34,594 --> 00:16:36,761
<i> I don't even like squid.</i>

516
00:16:36,796 --> 00:16:38,596
I don't know how I'ma get
this [bleep] down right now.

517
00:16:38,631 --> 00:16:39,998
This [bleep] is horrible.

518
00:16:40,800 --> 00:16:43,134
Jason:
Please enjoy your lunch.

519
00:16:43,169 --> 00:16:44,869
Man: [bleep].
Down it. Let's go.

520
00:16:44,904 --> 00:16:50,375
<i> ♪ </i>

521
00:16:50,410 --> 00:16:51,642
(coughs)

522
00:16:51,678 --> 00:16:52,944
(spits)

523
00:16:52,979 --> 00:16:55,446
-man: (gags)
-man: See that [bleep]?

524
00:16:55,482 --> 00:16:57,348
-Trenton: Terrible.
-Man: Oh, [bleep].

525
00:16:57,384 --> 00:16:59,584
Everybody's about to puke
or is puking.

526
00:16:59,619 --> 00:17:01,019
<i> It's like chewing bubble gum.</i>

527
00:17:01,054 --> 00:17:04,455
<i> It just never ends,</i>
<i> never ends, never ends.</i>

528
00:17:04,491 --> 00:17:07,058
I'm not gonna lie.
That calamari with the sauce...

529
00:17:07,093 --> 00:17:09,427
(spits noisily)

530
00:17:09,462 --> 00:17:12,397
man: Dude.

531
00:17:12,432 --> 00:17:14,999
Jay: I can't eat that.
I can't even swallow it.

532
00:17:15,035 --> 00:17:16,934
Take one more bite
and we'll call it a day.

533
00:17:16,970 --> 00:17:17,769
(coughs)

534
00:17:17,804 --> 00:17:18,736
okay.

535
00:17:18,772 --> 00:17:20,238
(plate rattles)

536
00:17:25,645 --> 00:17:27,645
<i> narrator: With the red team</i>
<i> back from their reward...</i>

537
00:17:27,680 --> 00:17:30,681
Emily: All right, guys,
let's get a good service.

538
00:17:30,717 --> 00:17:31,883
<i> Narrator:</i>
<i> And the blue team</i>

539
00:17:31,918 --> 00:17:33,651
<i> finished</i>
<i> with their punishment,</i>

540
00:17:33,686 --> 00:17:36,687
<i> both teams are now preparing</i>
<i> for tonight's dinner service.</i>

541
00:17:36,723 --> 00:17:38,089
-Jay: Steve...
-Steve: What's up?

542
00:17:38,124 --> 00:17:39,557
Jay: Can you just run me
through everything

543
00:17:39,592 --> 00:17:41,426
so I can make sure I'm good?
This goes with the...

544
00:17:41,461 --> 00:17:42,794
-Jay: Duck, duck...
-Steve: Duck, duck...

545
00:17:42,829 --> 00:17:44,028
-Lamb, lamb...
-Jay: Lamb, lamb...

546
00:17:44,064 --> 00:17:45,163
Uh, scallops...

547
00:17:45,198 --> 00:17:46,164
Jay:
What does lentils go with?

548
00:17:46,199 --> 00:17:47,131
Steve:
Lentils goes with salmon.

549
00:17:47,167 --> 00:17:48,499
-Jay: Salmon?
-Steve: Yes.

550
00:17:48,535 --> 00:17:50,535
Jay keeps asking me a lot
of questions about garnish...

551
00:17:50,570 --> 00:17:52,537
Jay: Steve, can you
come here one more time?

552
00:17:52,572 --> 00:17:54,205
One more time,
what's the swiss chard for?

553
00:17:54,240 --> 00:17:55,206
Swiss chard
is for duck.

554
00:17:55,241 --> 00:17:56,107
Duck.

555
00:17:56,142 --> 00:17:58,342
Which is the easiest station,

556
00:17:58,378 --> 00:18:00,945
so it should be the one
with the least questions.

557
00:18:00,980 --> 00:18:02,513
Are you good, jay?

558
00:18:02,549 --> 00:18:03,648
Huh, one more time.

559
00:18:03,683 --> 00:18:04,749
Sorry,
he stopped me.

560
00:18:04,784 --> 00:18:06,784
Um...

561
00:18:06,820 --> 00:18:11,122
So that's, like, a super huge
red flag right off jump.

562
00:18:11,191 --> 00:18:14,492
Ramsay:
Ladies, please. Good.

563
00:18:14,527 --> 00:18:16,094
-We good, gentlemen?
-All: Yes, chef.

564
00:18:16,129 --> 00:18:17,728
Let's hope
it's redemption, yes?

565
00:18:17,764 --> 00:18:19,363
-All: Yes, chef.
-Ramsay: Yes?

566
00:18:19,399 --> 00:18:21,499
-Marino...
<i> -Si,</i> chef.

567
00:18:21,534 --> 00:18:22,934
Open hell's kitchen, please.
Let's go.

568
00:18:22,969 --> 00:18:24,402
(speaks italian)

569
00:18:24,437 --> 00:18:27,405
<i> (intense dramatic music)</i>

570
00:18:27,440 --> 00:18:34,145
<i> ♪ </i>

571
00:18:35,115 --> 00:18:36,948
<i> narrator: Once again,</i>
<i> hell's kitchen is the place</i>

572
00:18:36,983 --> 00:18:40,017
<i> to be and the place</i>
<i> to be seen in vegas...</i>

573
00:18:40,053 --> 00:18:41,385
All: Cheers.

574
00:18:41,421 --> 00:18:42,954
<i> Narrator:</i>
<i> And there's a variety</i>

575
00:18:42,989 --> 00:18:45,056
<i> of interesting characters</i>
<i> filling up the dining room</i>

576
00:18:45,091 --> 00:18:47,358
<i> and orders are already</i>
<i> being placed.</i>

577
00:18:47,393 --> 00:18:50,795
(stammering comically)
new york strip steak,

578
00:18:50,830 --> 00:18:52,530
and--and--and no bacon.

579
00:18:52,565 --> 00:18:54,699
<i> Narrator: Tonight, in additin</i>
<i> to the classic menu,</i>

580
00:18:54,767 --> 00:18:56,033
<i> chef ramsay has added</i>

581
00:18:56,069 --> 00:18:58,870
<i> a squid ink</i>
<i> tagliatelle with seafood...</i>

582
00:18:58,905 --> 00:19:01,439
Jocky: Just remember not to
make a mess all over the place.

583
00:19:01,474 --> 00:19:02,840
<i> Narrator:</i>
<i> To be served tableside</i>

584
00:19:02,876 --> 00:19:04,609
<i> by morgana for the red team</i>

585
00:19:04,644 --> 00:19:06,477
<i> and steven for the blue team.</i>

586
00:19:06,513 --> 00:19:08,646
Ramsay: First ticket.
Gentlemen, let's go.

587
00:19:08,681 --> 00:19:10,781
Four covers, table two.
Once special app tableside,

588
00:19:10,817 --> 00:19:12,817
one beet salad,
two scallops. Heard?

589
00:19:12,852 --> 00:19:14,585
-All: Heard!
-Let's go.

590
00:19:14,621 --> 00:19:16,354
-Two scallops.
-Two scallops.

591
00:19:16,389 --> 00:19:18,055
Kevin: The first ticket
is always very crucial.

592
00:19:18,091 --> 00:19:20,124
That's what sets the tone
for the night.

593
00:19:20,160 --> 00:19:21,359
Put those scallops in there,
please.

594
00:19:21,394 --> 00:19:22,693
They're not
smoking yet.

595
00:19:22,729 --> 00:19:24,428
I hear scallops, and I'm like,
"well, [bleep],

596
00:19:24,464 --> 00:19:25,863
I'm gonna get
those right on."

597
00:19:25,899 --> 00:19:28,733
<i> (dramatic music)</i>

598
00:19:28,768 --> 00:19:29,934
I'm just trying
to stay ahead of it.

599
00:19:29,969 --> 00:19:31,736
Trenton, go out and check
with steve how long.

600
00:19:31,771 --> 00:19:33,037
Hurry up. Let's go.

601
00:19:33,106 --> 00:19:34,805
Trenton:
How long, steve?

602
00:19:34,841 --> 00:19:36,307
Um, about
five minutes now.

603
00:19:36,342 --> 00:19:37,575
Five minutes.
Five minutes, heard.

604
00:19:37,610 --> 00:19:38,876
How long? What did he say?

605
00:19:38,912 --> 00:19:40,945
-Five minutes, chef.
-Five minutes.

606
00:19:40,980 --> 00:19:42,513
So look at me, blue team.

607
00:19:42,549 --> 00:19:44,382
He's five minutes away
from serving that,

608
00:19:44,417 --> 00:19:46,417
so why are the [bleep]
scallops in the pan

609
00:19:46,452 --> 00:19:47,852
when they take two minutes?

610
00:19:47,887 --> 00:19:50,788
<i> (tense music)</i>

611
00:19:50,823 --> 00:19:53,124
alex: You gotta communicate
with that station, okay?

612
00:19:53,159 --> 00:19:54,192
Communication, chef.

613
00:19:54,227 --> 00:19:56,027
Come on, guys. [bleep] me.

614
00:19:56,062 --> 00:19:58,563
Oh, god. Here we go.

615
00:19:58,598 --> 00:20:01,165
[bleep] hell.
Come on, guys. Please?

616
00:20:01,201 --> 00:20:03,134
<i> Narrator: While the blue team</i>
<i> tries to course correct</i>

617
00:20:03,169 --> 00:20:04,569
<i> after kevin's false start,</i>

618
00:20:04,604 --> 00:20:06,404
<i> the chef's tables</i>
<i> are arriving.</i>

619
00:20:06,439 --> 00:20:08,005
After you.

620
00:20:08,041 --> 00:20:10,141
<i> Narrator: James beard award</i>
<i> winner chef nancy silverton</i>

621
00:20:10,176 --> 00:20:11,943
<i> will be dining</i>
<i> in the blue kitchen.</i>

622
00:20:11,978 --> 00:20:13,711
If we do get behind,
would you mind helping me out?

623
00:20:13,746 --> 00:20:15,146
-I don't mind.
-Thank you, darling.

624
00:20:15,181 --> 00:20:17,215
<i> Narrator: And michelin</i>
<i> star chef curtis stone</i>

625
00:20:17,250 --> 00:20:19,016
<i> will be dining</i>
<i> the red kitchen.</i>

626
00:20:19,052 --> 00:20:21,118
I like this,
girls versus boys.

627
00:20:22,522 --> 00:20:23,654
Hi, how are you?

628
00:20:23,690 --> 00:20:24,956
-Chef, how are you?
-Josie: Hi, josie.

629
00:20:24,991 --> 00:20:26,490
-Pleasure to meet you.
-Curtis: Nice to meet you.

630
00:20:26,526 --> 00:20:28,326
Chef curtis is a really
good-looking guy.

631
00:20:28,361 --> 00:20:29,794
Thank you so much
for dining with us tonight.

632
00:20:29,829 --> 00:20:31,028
Thank you so much
for being here.

633
00:20:31,064 --> 00:20:32,063
We really
appreciate it.

634
00:20:32,098 --> 00:20:34,465
-Thank you so much.
-Enjoy.

635
00:20:34,534 --> 00:20:36,167
<i> My boyfriend already</i>
<i> knows that I'm in love</i>

636
00:20:36,202 --> 00:20:39,503
with chef curtis,
so I think...

637
00:20:39,539 --> 00:20:40,738
You know what?

638
00:20:40,773 --> 00:20:42,540
I'm not even gonna
finish that sentence.

639
00:20:42,575 --> 00:20:44,208
Two covers,
curtis stone.

640
00:20:44,244 --> 00:20:46,444
Fire now one tartare,
one scallops, please. Heard?

641
00:20:46,479 --> 00:20:47,645
-All: Yes, chef!
-Ramsay: Let's go.

642
00:20:49,482 --> 00:20:50,815
Morgana:
Is that enough?

643
00:20:50,850 --> 00:20:52,116
-Keona: You should be good.
-Morgana: Okay.

644
00:20:52,151 --> 00:20:53,484
Keona:
How long scallops?

645
00:20:53,519 --> 00:20:54,785
Megan:
Scallops about a minute.

646
00:20:54,821 --> 00:20:57,021
We have to hit
the ground running strong.

647
00:20:57,056 --> 00:20:59,557
Scallop,
I could walk in about 30.

648
00:20:59,592 --> 00:21:01,892
But, like, I don't want to be
told to, like,

649
00:21:01,928 --> 00:21:04,862
screw off by chef ramsay
on my first ticket.

650
00:21:04,897 --> 00:21:06,831
<i> We're not losing</i>
<i> that winning streak.</i>

651
00:21:06,866 --> 00:21:08,065
Walking scallops.

652
00:21:12,171 --> 00:21:13,204
Ramsay:
Beautifully cooked.

653
00:21:13,239 --> 00:21:16,173
Flip 'em same way.
One and done.

654
00:21:16,209 --> 00:21:17,441
<i> Narrator:</i>
<i> Thanks to megan's scallops</i>

655
00:21:17,477 --> 00:21:19,243
<i> and kiya's beef tartare...</i>

656
00:21:19,279 --> 00:21:20,711
Thank you so much.

657
00:21:20,747 --> 00:21:22,546
<i> Narrator: The red team</i>
<i> is off to a smooth start,</i>

658
00:21:22,582 --> 00:21:24,215
<i> while the blue team</i>
<i> is still</i>

659
00:21:24,250 --> 00:21:26,617
<i> trying to get</i>
<i> their first appetizers out.</i>

660
00:21:26,653 --> 00:21:27,485
Three minutes,
steven just said.

661
00:21:27,520 --> 00:21:28,586
Kevin:
Three minutes.

662
00:21:28,621 --> 00:21:30,087
Let's start these
scallops right away.

663
00:21:30,123 --> 00:21:32,790
<i> I learned from my mistakes.</i>
<i> It's all about timing.</i>

664
00:21:32,825 --> 00:21:34,625
Timing is so crucial.

665
00:21:34,661 --> 00:21:37,028
I mean, it's like
the main thing.

666
00:21:37,063 --> 00:21:38,329
Make sure you're watching
those scallops.

667
00:21:38,364 --> 00:21:39,497
They need to be flipped
in a sec.

668
00:21:39,532 --> 00:21:41,265
Kevin:
Yep. 30 seconds.

669
00:21:41,301 --> 00:21:43,534
Scallops, where are they,
please?

670
00:21:43,569 --> 00:21:44,468
Kevin:
Coming out, chef.

671
00:21:44,504 --> 00:21:46,971
<i> (dramatic music)</i>

672
00:21:47,006 --> 00:21:49,006
here are the two orders
of scallops, chef.

673
00:21:49,042 --> 00:21:53,711
<i> ♪ </i>

674
00:21:53,746 --> 00:21:55,046
ramsay: Beautifully cooked.

675
00:21:55,081 --> 00:21:56,647
Kevin:
Keep it up, guys. Keep it up.

676
00:21:56,683 --> 00:21:58,683
<i> Narrator: As kevin bounces</i>
<i> back with perfect scallops...</i>

677
00:21:58,718 --> 00:22:00,184
Ramsay:
Service, please.

678
00:22:00,219 --> 00:22:01,752
<i> Narrator: Appetizers</i>
<i> are leaving both kitchens</i>

679
00:22:01,788 --> 00:22:03,020
<i> at a steady pace...</i>

680
00:22:03,056 --> 00:22:04,488
-I like it.
<i> -Narrator: And the diners...</i>

681
00:22:04,524 --> 00:22:05,790
It's really good.

682
00:22:05,825 --> 00:22:07,291
<i> Narrator: Can't stop</i>
<i> raving about them..</i>

683
00:22:07,327 --> 00:22:08,626
Oh, my gosh.

684
00:22:08,661 --> 00:22:10,094
<i> Narrator: Or at least</i>
<i> most of the diners.</i>

685
00:22:10,129 --> 00:22:13,097
<i> (whimsical accordion music)</i>

686
00:22:13,132 --> 00:22:14,565
<i> ♪ </i>

687
00:22:14,600 --> 00:22:16,067
morgana: All right, so now
I'm just starting the seafood.

688
00:22:16,102 --> 00:22:19,770
Put the clams in,
and I'm putting in shrimp.

689
00:22:19,806 --> 00:22:21,605
<i> The mimes, they really just,</i>

690
00:22:21,641 --> 00:22:23,974
like, bother me,
like--like, psychologically.

691
00:22:24,010 --> 00:22:26,043
You--
you, sir?

692
00:22:26,079 --> 00:22:28,612
<i> ♪ </i>

693
00:22:28,648 --> 00:22:29,880
you said two?

694
00:22:31,818 --> 00:22:33,117
I just don't understand them.

695
00:22:33,152 --> 00:22:34,585
Why would you do that
to yourself?

696
00:22:34,620 --> 00:22:35,786
Why would you not talk?

697
00:22:35,822 --> 00:22:38,456
Um, I will stick it
right here for you.

698
00:22:38,491 --> 00:22:40,091
Enjoy.

699
00:22:40,126 --> 00:22:41,992
It's weird.
It's [bleep] weird.

700
00:22:42,028 --> 00:22:43,461
<i> Narrator:</i>
<i> With most of the appetizers</i>

701
00:22:43,496 --> 00:22:45,796
<i> successfully served</i>
<i> from both kitchens,</i>

702
00:22:45,832 --> 00:22:48,099
<i> chef ramsay is happy</i>
<i> to move on to...</i>

703
00:22:48,167 --> 00:22:49,600
Ramsay: Entrée: Two
wellington, one new york strip,

704
00:22:49,635 --> 00:22:51,335
one lamb.
How long?

705
00:22:51,371 --> 00:22:52,370
-Five minutes, chef.
-Man: Five minutes, chef.

706
00:22:52,405 --> 00:22:53,604
Five minutes.

707
00:22:53,639 --> 00:22:55,272
I'm definitely
feeling confident right now

708
00:22:55,308 --> 00:22:57,742
that I can be able to attack
this garnish station

709
00:22:57,777 --> 00:22:59,643
<i> and be able</i>
<i> to call back a ticket,</i>

710
00:22:59,679 --> 00:23:02,246
especially after puking
all my dang brains out

711
00:23:02,281 --> 00:23:03,547
earlier in the day.

712
00:23:03,583 --> 00:23:04,715
Antonio: You get that pan
going for the lamb?

713
00:23:04,751 --> 00:23:05,950
Alex: Pan on for lamb?
Yeah.

714
00:23:05,985 --> 00:23:07,618
-You want the large one?
-Yeah. Large one. Hot.

715
00:23:07,653 --> 00:23:08,619
I got some meat.

716
00:23:08,654 --> 00:23:09,854
I, uh--I'm excited.

717
00:23:09,889 --> 00:23:11,188
<i> Meats is all about finesse.</i>

718
00:23:11,224 --> 00:23:12,623
<i> This is definitely</i>
<i> the time to step up.</i>

719
00:23:12,658 --> 00:23:13,691
Let's go.
Let's baste.

720
00:23:13,726 --> 00:23:15,659
Me and alex, we gonna kill it.

721
00:23:15,695 --> 00:23:17,194
Ramsay: Two wellington,
one new york strip, one lamb.

722
00:23:17,230 --> 00:23:19,063
-How long?
-Alex: Two minutes out, chef.

723
00:23:19,098 --> 00:23:21,665
Ramsay:
Two minutes, thank you.

724
00:23:21,701 --> 00:23:22,566
It's not hanging out.

725
00:23:22,602 --> 00:23:23,734
Jay: Salmon and lamb.

726
00:23:23,770 --> 00:23:24,869
Salmon and
the lamb garnish.

727
00:23:24,904 --> 00:23:26,070
Salmon
and lamb garnish.

728
00:23:26,105 --> 00:23:27,271
Kevin: There's no salmon.
There's no salmon.

729
00:23:27,306 --> 00:23:29,039
It's the new york strip
and beef wellington.

730
00:23:29,075 --> 00:23:30,040
Ramsay:
How long, please?

731
00:23:30,076 --> 00:23:31,075
30 seconds, chef.

732
00:23:31,110 --> 00:23:32,543
Don't slice it
till we're ready.

733
00:23:32,578 --> 00:23:33,878
Where's the garnish?

734
00:23:33,913 --> 00:23:35,679
I've got no garnish.

735
00:23:35,715 --> 00:23:37,615
You see this?
Oh, [bleep] off.

736
00:23:37,650 --> 00:23:39,183
See? He hasn't even got
the [bleep] garnish on.

737
00:23:39,218 --> 00:23:40,451
Come here.
Come here.

738
00:23:40,486 --> 00:23:41,419
Jay: I was focused
on the wrong thing, chef.

739
00:23:41,454 --> 00:23:42,686
Ramsay: Come here.
Just come here.

740
00:23:42,722 --> 00:23:43,821
-Come here, you!
-Wow.

741
00:23:43,856 --> 00:23:45,656
Ramsay:
All of you, come here.

742
00:23:45,691 --> 00:23:47,858
<i> (flames whoosh)</i>

743
00:23:53,900 --> 00:23:55,499
<i> narrator: It's an hour</i>
<i> into dinner service,</i>

744
00:23:55,535 --> 00:23:57,368
<i> and jay</i>
<i> and the blue kitchen...</i>

745
00:23:57,403 --> 00:23:58,702
Ramsay:
Where's the garnish?

746
00:23:58,738 --> 00:24:00,438
I've got no garnish!

747
00:24:00,473 --> 00:24:03,007
<i> Narrator: Has garnered</i>
<i> chef ramsay's attention.</i>

748
00:24:03,042 --> 00:24:04,742
You see this?
Oh, [bleep] off.

749
00:24:04,777 --> 00:24:06,410
See, he hasn't even got
the [bleep] garnish on.

750
00:24:06,445 --> 00:24:07,645
Come here.

751
00:24:07,680 --> 00:24:08,779
Jay: I was focused
on the wrong thing, chef.

752
00:24:08,815 --> 00:24:09,880
Ramsay: Come here.
Just come here.

753
00:24:09,916 --> 00:24:11,015
-Come here, you!
-Wow.

754
00:24:11,050 --> 00:24:11,916
Ramsay:
Come here.

755
00:24:11,951 --> 00:24:13,083
What are you
focusing on?

756
00:24:13,119 --> 00:24:14,885
Jay: I was looking
at the wrong ticket.

757
00:24:14,921 --> 00:24:16,353
Ramsay:
What is going?

758
00:24:16,389 --> 00:24:18,222
-Jay: We got two wellington...
-Ramsay: Two wellington...

759
00:24:18,257 --> 00:24:19,390
Jay:
One strip, one lamb.

760
00:24:19,425 --> 00:24:20,791
And you're not ready
with the garnish.

761
00:24:20,827 --> 00:24:22,126
I got all of
the other garnishes.

762
00:24:22,161 --> 00:24:23,861
I just forget
the wellington garnish, chef.

763
00:24:23,896 --> 00:24:24,995
Can you hurry up then,
please?

764
00:24:25,031 --> 00:24:26,096
Jay:
Yes, I can, chef.

765
00:24:26,132 --> 00:24:27,498
Come on, guys.
Pick it up, please.

766
00:24:27,533 --> 00:24:28,999
-All: Yes, chef.
-Alex: You got this.

767
00:24:29,035 --> 00:24:31,202
After getting yelled at,
of course, it sucks,

768
00:24:31,237 --> 00:24:32,703
<i> but you can't</i>
<i> beat yourself up.</i>

769
00:24:32,738 --> 00:24:37,041
It's time to put my head down,
attention to details, do it.

770
00:24:37,076 --> 00:24:38,442
Let me know when you're up
to the pass, okay?

771
00:24:38,478 --> 00:24:39,543
Jay:
Got you.

772
00:24:39,579 --> 00:24:40,711
<i> Alex:</i>
<i> Jay, like, come on.</i>

773
00:24:40,746 --> 00:24:41,879
<i> Like, you're on</i>
hell's kitchen.

774
00:24:41,914 --> 00:24:42,847
You know, you came here
for a reason.

775
00:24:42,882 --> 00:24:44,415
You need to push yourself.

776
00:24:44,450 --> 00:24:47,151
<i> Like, hopefully this setback</i>
<i> doesn't mess up the meats.</i>

777
00:24:47,186 --> 00:24:47,952
Come on, garnish. Let's go.

778
00:24:47,987 --> 00:24:49,286
Jay: Coming through.

779
00:24:49,322 --> 00:24:50,488
-Alex: You got this.
-Jay: Take that wellington.

780
00:24:50,523 --> 00:24:51,889
Antonio:
Wellies walking.

781
00:24:53,259 --> 00:24:54,992
Garnish is up
for wellies, correct?

782
00:24:55,027 --> 00:24:56,660
-Man: Yes.
-Jay: Yes, sir.

783
00:24:56,696 --> 00:24:58,028
Antonio:
Lamb is right behind.

784
00:25:01,033 --> 00:25:02,399
Alex: New york strip
right here, chef.

785
00:25:06,272 --> 00:25:07,872
Ramsay: Nicely cooked,
the new york strip.

786
00:25:07,907 --> 00:25:09,340
Alex: Good job, fellas.
Good job. Good job.

787
00:25:09,375 --> 00:25:11,876
Antonio: All right, guys,
breathe, breathe.

788
00:25:11,944 --> 00:25:13,077
-Alex: Communicate.
-Let's go.

789
00:25:13,112 --> 00:25:14,278
Ramsay:
Service, please.

790
00:25:14,313 --> 00:25:16,080
<i> Narrator: Despite jay's</i>
<i> garnish goof-up,</i>

791
00:25:16,115 --> 00:25:17,548
<i> the blue team recovers</i>

792
00:25:17,583 --> 00:25:19,483
<i> to get out</i>
<i> their first entrées...</i>

793
00:25:19,519 --> 00:25:20,951
Man:
That's really good.

794
00:25:20,987 --> 00:25:22,453
<i> Narrator:</i>
<i> While in the red kitchen,</i>

795
00:25:22,488 --> 00:25:24,989
<i> the women fight to maintain</i>
<i> their momentous start.</i>

796
00:25:25,024 --> 00:25:26,257
Ramsay: Two new york strip,
one duck, one salmon.

797
00:25:26,292 --> 00:25:27,424
Five minutes
to the window, yes?

798
00:25:27,460 --> 00:25:28,759
-All: Yes, chef.
-Ramsay: Let's go.

799
00:25:28,794 --> 00:25:31,195
Emily: Garnish, if you
are on top of everything

800
00:25:31,230 --> 00:25:33,764
and you're talking,
it's a fun station...

801
00:25:33,799 --> 00:25:35,733
Remember, ladies,
talk, talk, talk.

802
00:25:35,768 --> 00:25:37,034
Victoria: You guys,
it's two new yorks,

803
00:25:37,069 --> 00:25:38,602
one duck, one salmon?

804
00:25:38,638 --> 00:25:40,538
Emily: I think one halibut's
fired right now.

805
00:25:40,573 --> 00:25:42,640
Brynn: One halibut
and one salmon is fired.

806
00:25:43,943 --> 00:25:45,109
Wait. What?

807
00:25:45,144 --> 00:25:46,510
<i> I don't think that's right.</i>

808
00:25:46,546 --> 00:25:48,312
-Victoria: Up next?
-Emily: Yeah.

809
00:25:48,347 --> 00:25:50,481
No, I want to know
what's on fire right now.

810
00:25:50,516 --> 00:25:54,885
Emily: What's fired right now
is a salmon, a halibut, and...

811
00:25:54,921 --> 00:25:57,922
Oh, no. Uh, wait.
What was called again?

812
00:25:57,957 --> 00:25:59,523
Brynn:
1 1/2 minutes out, salmon!

813
00:25:59,559 --> 00:26:01,158
Megan: Salmon's going
with halibut, yeah?

814
00:26:01,193 --> 00:26:02,192
Woman:
Yeah.

815
00:26:02,228 --> 00:26:03,561
Morgana:
I can walk with halibut?

816
00:26:03,596 --> 00:26:05,896
Heard. Walking with
halibut garnish as well.

817
00:26:05,932 --> 00:26:06,797
Megan:
Walking with halibut.

818
00:26:06,832 --> 00:26:07,965
Emily:
I got it. Thank you.

819
00:26:08,000 --> 00:26:09,233
-Morgana: Okay.
-Emily: Actually, yes.

820
00:26:09,302 --> 00:26:10,935
No, I got you.
No, I got you.

821
00:26:10,970 --> 00:26:12,002
Emily:
Halibut garnish.

822
00:26:15,274 --> 00:26:17,641
Ramsay: Ladies,
come here. Quick!

823
00:26:17,677 --> 00:26:19,276
We started off brilliantly.

824
00:26:19,312 --> 00:26:21,612
We're going now two new york
strip, one duck, one salmon.

825
00:26:21,647 --> 00:26:24,148
A halibut comes out.
What's happening?

826
00:26:24,183 --> 00:26:25,416
All: Miscommunication, chef.

827
00:26:25,451 --> 00:26:26,650
Are you calling back the order
to each other?

828
00:26:26,686 --> 00:26:27,851
All: Yes, chef.

829
00:26:27,887 --> 00:26:29,219
Ramsay: So why have we got
halibut here?

830
00:26:29,255 --> 00:26:30,521
-Brynn: The wrong order, chef.
-Ramsay: Let's go, then.

831
00:26:30,556 --> 00:26:31,589
Salmon, duck,
two new york strip. Let's go!

832
00:26:31,624 --> 00:26:32,656
All: Yes, chef.

833
00:26:32,692 --> 00:26:34,291
-They're so frazzled...
-Right.

834
00:26:34,327 --> 00:26:36,694
That they can't even remember
what the order is.

835
00:26:36,729 --> 00:26:39,863
If we lose tonight, it's gonna
be all about communication.

836
00:26:39,899 --> 00:26:41,465
Keona: Emily, how long's
that garnish?

837
00:26:41,500 --> 00:26:42,866
-Emily: Which garnish?
-Keona: Duck.

838
00:26:42,902 --> 00:26:44,535
Emily: Duck garnish
is ready to go.

839
00:26:44,570 --> 00:26:46,870
Brynn:
Walking salmon now.

840
00:26:46,906 --> 00:26:48,973
Do I have garnish
for two new yorks?

841
00:26:49,008 --> 00:26:50,174
Emily:
I'm walking now.

842
00:26:50,242 --> 00:26:53,210
<i> (dramatic music)</i>

843
00:26:53,245 --> 00:26:56,947
<i> ♪ </i>

844
00:26:56,983 --> 00:26:58,382
beautifully cooked, victoria.

845
00:26:58,451 --> 00:26:59,984
-Thank you, chef.
-Ramsay: Service, please.

846
00:27:00,019 --> 00:27:01,318
<i> Narrator: With the red team</i>

847
00:27:01,354 --> 00:27:03,187
<i> properly communicating</i>
<i> once again...</i>

848
00:27:03,222 --> 00:27:04,021
Wow.

849
00:27:04,056 --> 00:27:04,989
<i> Narrator: Chef ramsay</i>

850
00:27:05,024 --> 00:27:06,690
<i> wants to make absolutely sure</i>

851
00:27:06,726 --> 00:27:08,792
<i> that the blue team</i>
<i> is in sync.</i>

852
00:27:08,828 --> 00:27:11,261
Every time I call out a ticket,
I need a response together.

853
00:27:11,297 --> 00:27:12,463
All: Yes, chef.

854
00:27:12,498 --> 00:27:14,732
Ramsay: Six top:
Two halibut, two wellington,

855
00:27:14,767 --> 00:27:16,200
one chicken, one duck.
Sing it.

856
00:27:16,235 --> 00:27:17,635
All: ♪ two halibut,
one wellington ♪

857
00:27:17,670 --> 00:27:18,636
♪ two chicken, one duck

858
00:27:18,671 --> 00:27:20,537
hey, [bleep] wit:
Two halibut,

859
00:27:20,573 --> 00:27:22,906
two wellington,
one chicken, one duck.

860
00:27:22,942 --> 00:27:24,608
All: Two halibut,
two wellington...

861
00:27:24,644 --> 00:27:26,443
(all stumbling)

862
00:27:26,479 --> 00:27:28,278
kevin:
Two halibut, two chicken,

863
00:27:28,314 --> 00:27:29,747
-one wellington, one duck.
-Ramsay: No!

864
00:27:29,782 --> 00:27:31,448
Two halibut,
two wellington,

865
00:27:31,484 --> 00:27:32,650
one chicken, one duck.

866
00:27:32,685 --> 00:27:33,851
-Yes, chef.
-Ramsay: Repeat.

867
00:27:33,886 --> 00:27:35,552
All: Two halibut,
two chicken...

868
00:27:35,588 --> 00:27:38,222
Ramsay: Oh, my god.
[bleep] me.

869
00:27:38,257 --> 00:27:41,759
-Man: Two halibut.
-Ramsay: Holy [bleep].

870
00:27:41,794 --> 00:27:46,130
Two halibut, two wellington,
one chicken, one duck. Repeat!

871
00:27:46,165 --> 00:27:47,865
All: Two halibut,
two wellington,

872
00:27:47,900 --> 00:27:49,133
one chicken, one duck.

873
00:27:49,168 --> 00:27:51,502
Two halibut--what, what was it?
Two halibut...

874
00:27:51,537 --> 00:27:53,737
Two halibut, two wellington,
one chicken, one duck, chef.

875
00:27:53,773 --> 00:27:56,206
That's the six top.
How long?

876
00:27:56,242 --> 00:27:57,441
I got eight minutes on it.

877
00:27:57,476 --> 00:27:58,809
Ramsay: Eight minutes?

878
00:27:58,844 --> 00:28:01,078
We just spent the last
six minutes [bleep] singing.

879
00:28:01,113 --> 00:28:02,479
Six minutes to the window.

880
00:28:02,515 --> 00:28:04,581
-All: Yes, chef.
-Man: Six minutes!

881
00:28:04,617 --> 00:28:05,816
Peyton:
Six minutes!

882
00:28:05,851 --> 00:28:07,151
Ramsay: Two salmon,
two wellington, one lamb,

883
00:28:07,186 --> 00:28:09,019
one new york strip.
Call it back.

884
00:28:09,055 --> 00:28:10,387
All: Two salmon,
two wellington,

885
00:28:10,423 --> 00:28:12,222
-one lamb, one strip.
-Ramsay: How long?

886
00:28:12,258 --> 00:28:13,290
Victoria:
About six minutes on salmon.

887
00:28:13,325 --> 00:28:14,224
Ramsay:
Six minutes? Let's go!

888
00:28:14,260 --> 00:28:16,093
-Yes, chef.
-All: Yes, chef.

889
00:28:16,128 --> 00:28:18,062
We need to be singing
all service.

890
00:28:18,097 --> 00:28:19,396
<i> Victoria:</i>
<i> We decided tonight,</i>

891
00:28:19,432 --> 00:28:21,231
chef ramsay's
gonna be our conductor,

892
00:28:21,267 --> 00:28:22,833
and we're just gonna
sing to him all night.

893
00:28:22,868 --> 00:28:24,802
All: ♪ two salmon,
two wellington ♪

894
00:28:24,837 --> 00:28:26,070
♪ one lamb, one strip

895
00:28:26,105 --> 00:28:27,638
brynn:
Two minutes on salmon.

896
00:28:27,673 --> 00:28:29,273
Woman:
Walking now with salmon.

897
00:28:29,308 --> 00:28:30,808
One minute on proteins.

898
00:28:30,843 --> 00:28:33,243
-Woman: Let's go, ladies.
-Woman: We got it, girls.

899
00:28:33,279 --> 00:28:34,845
Victoria:
Lamb and new york are walking.

900
00:28:34,880 --> 00:28:35,746
Emily: Okay.

901
00:28:35,781 --> 00:28:37,314
Walking salmon
to the pass.

902
00:28:39,952 --> 00:28:40,918
Ramsay:
Go, go, go, go.

903
00:28:42,988 --> 00:28:44,855
Beautifully cooked.
Let's go.

904
00:28:44,890 --> 00:28:46,390
Brynn:
Let's go, red team!

905
00:28:46,425 --> 00:28:48,292
<i> We've found our groove.</i>
<i> We're pumped.</i>

906
00:28:48,327 --> 00:28:49,893
I think winning is in my blood,

907
00:28:49,929 --> 00:28:51,895
and it's definitely in the
red team's blood tonight.

908
00:28:51,931 --> 00:28:53,330
-Victoria: We got it, girls.
-Brynn: We got this.

909
00:28:53,365 --> 00:28:54,798
<i> Narrator: While the red team</i>
<i> is coming together</i>

910
00:28:54,867 --> 00:28:55,999
<i> in perfect harmony...</i>

911
00:28:56,035 --> 00:28:57,167
Yeah, it's very good.

912
00:28:57,236 --> 00:28:58,402
<i> Narrator: One chef</i>
<i> on the blue team</i>

913
00:28:58,437 --> 00:28:59,770
<i> is completely out of rhythm.</i>

914
00:28:59,805 --> 00:29:01,438
Jay: Chef, what ticket
are we on right now?

915
00:29:01,474 --> 00:29:02,606
Ramsay:
Oh, no, [bleep] off.

916
00:29:02,641 --> 00:29:03,807
He's asking
what ticket we're on.

917
00:29:03,843 --> 00:29:05,943
I mean, really?
What's going?

918
00:29:05,978 --> 00:29:07,411
All: Two halibut,
two wellington,

919
00:29:07,446 --> 00:29:08,779
one chicken, one duck.

920
00:29:08,814 --> 00:29:10,080
Weren't you the best chef
in kansas?

921
00:29:10,116 --> 00:29:11,181
Yes, chef.

922
00:29:11,217 --> 00:29:12,249
-I saw the youtube video.
-Yes, chef.

923
00:29:12,284 --> 00:29:13,383
-Weren't you number one?
-Yes, chef.

924
00:29:13,419 --> 00:29:14,418
So how about being
number one tonight

925
00:29:14,453 --> 00:29:15,519
and quit [bleep] around, okay?

926
00:29:15,554 --> 00:29:16,653
-Yes, chef. I'm a good cook.
-Show me.

927
00:29:16,689 --> 00:29:18,222
-Well, I want to see it!
-Yes, chef.

928
00:29:18,257 --> 00:29:19,857
Antonio:
Bounce back, baby. Bounce back.

929
00:29:19,892 --> 00:29:21,325
Alex:
Yeah, I'm hot.

930
00:29:21,360 --> 00:29:22,726
Antonio: Two hallies, two
wellie, one chicken, one duck.

931
00:29:22,762 --> 00:29:23,861
How long on the next?

932
00:29:23,896 --> 00:29:25,395
Chicken.

933
00:29:25,431 --> 00:29:26,263
Antonio: How long
do you need? Are you good?

934
00:29:26,298 --> 00:29:27,097
The two hallies.

935
00:29:27,133 --> 00:29:28,098
Where's chicken?

936
00:29:28,100 --> 00:29:29,399
Alex:
Chicken's right here.

937
00:29:29,435 --> 00:29:31,268
<i> Antonio is just working</i>
<i> wellington and duck.</i>

938
00:29:31,303 --> 00:29:32,536
<i> I'm doing the chicken.</i>

939
00:29:32,571 --> 00:29:34,471
A ten-year-old can cook
a chicken, you know?

940
00:29:34,507 --> 00:29:36,240
Like, it all comes
down to timing.

941
00:29:36,275 --> 00:29:38,609
Yo, I'm ready with
these halibuts, okay, guys?

942
00:29:38,644 --> 00:29:40,110
Antonio:
Walking wellies.

943
00:29:40,146 --> 00:29:41,945
Ramsay:
Look at the pass, guys!

944
00:29:41,981 --> 00:29:44,348
Antonio:
To the pass, wellies.

945
00:29:44,383 --> 00:29:45,849
Alex: The halibut?
I'll walk the chicken.

946
00:29:45,885 --> 00:29:47,584
I'll walk the chicken.
Right here.

947
00:29:51,757 --> 00:29:53,257
Ramsay:
[bleep] sake.

948
00:29:53,292 --> 00:29:55,325
Hey, all of you,
come here.

949
00:29:55,361 --> 00:29:57,261
All of you, come here.
Come here.

950
00:29:58,197 --> 00:29:59,263
Where'd they go?

951
00:29:59,298 --> 00:30:02,266
Woman:
Oh, wow. That's a bad sign.

952
00:30:02,301 --> 00:30:03,801
Ramsay:
[bleep]

953
00:30:03,836 --> 00:30:05,569
(door slams)

954
00:30:05,604 --> 00:30:06,570
oh, wow.

955
00:30:06,605 --> 00:30:07,404
<i> (dramatic music)</i>

956
00:30:07,439 --> 00:30:08,806
(wood crunches)

957
00:30:15,581 --> 00:30:17,481
<i> narrator: It's an hour and</i>
<i> a half into dinner service,</i>

958
00:30:17,516 --> 00:30:19,716
<i> and alex's</i>
<i> undercooked chicken...</i>

959
00:30:19,752 --> 00:30:21,852
Ramsay: [bleep] sake.
All of you, come here.

960
00:30:21,887 --> 00:30:24,288
<i> Narrator: Brought the blue</i>
<i> kitchen to a screeching halt.</i>

961
00:30:24,323 --> 00:30:26,824
Ramsay:
[bleep]

962
00:30:26,859 --> 00:30:28,425
oh, wow.

963
00:30:28,460 --> 00:30:29,827
Ramsay:
It's [bleep] raw.

964
00:30:32,665 --> 00:30:33,530
Where's the drive?

965
00:30:33,566 --> 00:30:34,631
Right here, baby.
Right here.

966
00:30:34,667 --> 00:30:36,400
Baby, what do you mean,
[bleep] baby?

967
00:30:36,435 --> 00:30:37,434
Yeah, you're acting
like babies,

968
00:30:37,469 --> 00:30:38,869
you're cooking
like babies,

969
00:30:38,904 --> 00:30:40,904
and you're all standing there
like a bunch of idiots!

970
00:30:40,940 --> 00:30:42,539
Can we get
our [bleep] together,

971
00:30:42,575 --> 00:30:44,174
walk back in there
with some dignity

972
00:30:44,210 --> 00:30:46,009
and some [bleep] passion.

973
00:30:46,045 --> 00:30:47,377
-Is that clear?
-All: Yes, chef. Yes, chef.

974
00:30:47,413 --> 00:30:48,312
Let's go.

975
00:30:48,347 --> 00:30:49,947
Antonio:
Let's go, baby. Come on.

976
00:30:49,982 --> 00:30:52,816
And if I hear you call
one more chef a baby,

977
00:30:52,852 --> 00:30:55,219
I'm gonna get you
a [bleep] diaper.

978
00:30:55,254 --> 00:30:56,653
It's not "baby," okay?

979
00:30:56,689 --> 00:30:57,821
Antonio:
Yes, chef.

980
00:30:57,857 --> 00:31:00,190
Nancy: If I wasn't
wearing this dress,

981
00:31:00,225 --> 00:31:04,528
I would actually go in
and help them.

982
00:31:04,563 --> 00:31:05,696
If you don't think
the chicken's right,

983
00:31:05,731 --> 00:31:06,897
please let me know.

984
00:31:06,932 --> 00:31:09,032
We all got to know
how everything is cooked.

985
00:31:09,068 --> 00:31:10,300
This right here
is nine minutes, nine minutes.

986
00:31:10,336 --> 00:31:12,369
Nine minutes.

987
00:31:12,404 --> 00:31:14,705
I'm not happy with what
happened with that chicken.

988
00:31:14,740 --> 00:31:17,207
<i> That is the absolute</i>
<i> most embarrassing thing</i>

989
00:31:17,243 --> 00:31:20,544
and unacceptable thing
that I have ever done,

990
00:31:20,579 --> 00:31:22,412
and that can't happen again.

991
00:31:22,448 --> 00:31:24,014
Ramsay:
A little redemption. Let's go.

992
00:31:24,049 --> 00:31:25,616
Alex:
That duck is good to go.

993
00:31:25,651 --> 00:31:27,684
All right. We got to walk this.
I need your two chickens.

994
00:31:27,720 --> 00:31:29,519
I need the two chickens.
I need the two chickens.

995
00:31:29,555 --> 00:31:30,687
Man: Got it.
I'm getting them.

996
00:31:30,723 --> 00:31:31,989
Ramsay:
Come on, blue team.

997
00:31:32,024 --> 00:31:32,990
Man: You should check them,
double-check them.

998
00:31:33,025 --> 00:31:34,358
Antonio:
Two chickens behind me.

999
00:31:34,393 --> 00:31:35,592
-Ramsay: Antonio, bring them!
-Antonio: Yes, chef.

1000
00:31:35,628 --> 00:31:37,194
Alex: Two chickens ready to go.
Let's go.

1001
00:31:39,331 --> 00:31:40,264
Man: Wellies.
Antonio: Chickens.

1002
00:31:40,299 --> 00:31:41,331
Alex: Behind you.
Behind you.

1003
00:31:41,367 --> 00:31:42,900
Antonio:
Yes, chef.

1004
00:31:42,935 --> 00:31:44,034
Alex:
This is hot, chef.

1005
00:31:44,069 --> 00:31:45,068
Ramsay:
Of course it's [bleep] hot.

1006
00:31:45,104 --> 00:31:46,670
Hey, listen, muppet,
it's a kitchen.

1007
00:31:46,705 --> 00:31:47,938
-Yes, chef.
-Yeah, it's not a fridge.

1008
00:31:47,973 --> 00:31:49,239
-Yes, chef.
-[bleep] off, will you?

1009
00:31:49,275 --> 00:31:50,474
Alex:
Yes, chef.

1010
00:31:51,844 --> 00:31:53,243
Ramsay:
Oh, my lord.

1011
00:31:53,279 --> 00:31:54,077
Hey, blue team.

1012
00:31:54,113 --> 00:31:55,879
(dramatic music)

1013
00:31:55,915 --> 00:31:58,382
come here, all of you.

1014
00:31:58,417 --> 00:32:01,618
Two halibut, two wellington,
one duck, one chicken.

1015
00:32:01,653 --> 00:32:02,886
-What's missing?
-Antonio: Two chickens.

1016
00:32:02,922 --> 00:32:05,055
-Sam: Chickens.
-Alex: Two chickens, chef.

1017
00:32:05,090 --> 00:32:06,490
Ramsay:
[bleep].

1018
00:32:06,525 --> 00:32:07,658
Chicken's
totally undercooked.

1019
00:32:07,693 --> 00:32:08,959
It's that raw,

1020
00:32:08,994 --> 00:32:10,727
even curtis
can see it from over there.

1021
00:32:12,197 --> 00:32:13,530
Marino:
Come on, guys.

1022
00:32:13,565 --> 00:32:14,898
Even a front-of-the-house guy
can cook it better.

1023
00:32:16,235 --> 00:32:18,602
Ramsay:
Get out, all of you!

1024
00:32:21,907 --> 00:32:24,007
Not again. Like, what the...

1025
00:32:24,043 --> 00:32:26,209
Ramsay:
Every [bleep] table.

1026
00:32:26,245 --> 00:32:28,278
What are you doing?

1027
00:32:28,314 --> 00:32:30,614
Talk to me!
What are you doing?

1028
00:32:30,649 --> 00:32:32,983
At ten, you should be able
to cook a chicken breast.

1029
00:32:33,018 --> 00:32:36,253
Every [bleep] station didn't
even get out of the gate.

1030
00:32:36,288 --> 00:32:38,322
I'm done.
[bleep] off out of here

1031
00:32:38,357 --> 00:32:41,391
and have a meeting and come up
with two individuals

1032
00:32:41,427 --> 00:32:43,627
that you think your team
could do without.

1033
00:32:43,662 --> 00:32:44,795
Get out!

1034
00:32:44,830 --> 00:32:46,964
Kevin: [bleep].
[bleep].

1035
00:32:46,999 --> 00:32:49,466
<i> Narrator: As the blue team</i>
<i> heads back to the dorms</i>

1036
00:32:49,501 --> 00:32:51,268
<i> raw with defeat...</i>

1037
00:32:51,303 --> 00:32:53,837
(stammering comically)
that's all, blue team.

1038
00:32:53,872 --> 00:32:55,072
<i> Narrator:</i>
<i> The red team</i>

1039
00:32:55,107 --> 00:32:56,840
<i> finishes up</i>
<i> their last entrées.</i>

1040
00:32:56,875 --> 00:32:58,141
Coming behind, everybody.
Coming down.

1041
00:32:58,177 --> 00:33:00,811
We got it, ladies.
We got it.

1042
00:33:00,846 --> 00:33:02,946
Ramsay: Beautifully done.
Go, go, go, go.

1043
00:33:02,982 --> 00:33:04,915
This is orgasmic.

1044
00:33:04,950 --> 00:33:06,650
<i> Narrator: And completes</i>
<i> the strongest</i>

1045
00:33:06,685 --> 00:33:08,919
<i> "young guns"</i>
<i> dinner service so far.</i>

1046
00:33:08,954 --> 00:33:10,053
A really strong finish.

1047
00:33:10,089 --> 00:33:11,188
-All: Yes, chef.
-Ramsay: Well done.

1048
00:33:11,256 --> 00:33:12,222
All: Thank you, chef.

1049
00:33:12,257 --> 00:33:13,557
Brynn:
Good job, ladies.

1050
00:33:17,830 --> 00:33:19,663
The chicken's what
sent us home,

1051
00:33:19,698 --> 00:33:21,331
-that chicken.
-Alex: I personally--

1052
00:33:21,367 --> 00:33:22,432
every single time
when I asked someone

1053
00:33:22,468 --> 00:33:23,767
and you guys thought
it was okay,

1054
00:33:23,802 --> 00:33:26,570
I thought it needed
a lot more time.

1055
00:33:26,605 --> 00:33:28,171
<i> Trenton: Alex needs to be</i>
<i> up for elimination.</i>

1056
00:33:28,207 --> 00:33:32,275
He didn't communicate,
and he let a raw chicken walk.

1057
00:33:32,311 --> 00:33:33,844
Alex: But there's also other
stations that are, like,

1058
00:33:33,879 --> 00:33:35,579
miscommunicating
and trying to rush orders.

1059
00:33:35,614 --> 00:33:37,247
I mean, garnish.

1060
00:33:37,282 --> 00:33:38,849
Jay: In my defense,
I also took

1061
00:33:38,884 --> 00:33:40,250
communication from that meat.

1062
00:33:40,285 --> 00:33:41,385
Yeah.

1063
00:33:41,420 --> 00:33:42,819
I know I [bleep] up,

1064
00:33:42,855 --> 00:33:44,988
<i> but I don't deserve</i>
<i> to be up for elimination.</i>

1065
00:33:45,024 --> 00:33:46,490
I didn't cook
raw chicken tonight.

1066
00:33:46,525 --> 00:33:48,225
<i> I'm not giving up whatsoever.</i>

1067
00:33:48,260 --> 00:33:50,727
All right, this is gonna
have to be a vote.

1068
00:33:50,763 --> 00:33:53,497
Alex:
This'll have to be a vote.

1069
00:33:53,532 --> 00:33:55,499
I'll nominate myself first.

1070
00:33:55,567 --> 00:33:56,533
Meat was my station as well,

1071
00:33:56,568 --> 00:33:58,502
so I got to be up there
with you.

1072
00:33:59,972 --> 00:34:03,306
Antonio is this
"[bleep] leader,"

1073
00:34:03,342 --> 00:34:05,842
<i> but he nominated himself.</i>

1074
00:34:05,878 --> 00:34:08,879
Moving forward,
what's your vote?

1075
00:34:08,914 --> 00:34:12,716
Jay.
I have to say jay and you.

1076
00:34:12,751 --> 00:34:13,417
Okay.

1077
00:34:13,452 --> 00:34:15,318
Payton?

1078
00:34:15,354 --> 00:34:17,054
I say jay
and antonio.

1079
00:34:17,089 --> 00:34:18,188
Why me, though?

1080
00:34:18,223 --> 00:34:19,623
I didn't understand.
What did I--

1081
00:34:19,658 --> 00:34:22,726
you even nominated
yourself, bro.

1082
00:34:22,761 --> 00:34:25,662
The first thing you said was,
"I'm gonna nominate myself."

1083
00:34:26,432 --> 00:34:27,597
no, I did not say that.

1084
00:34:27,633 --> 00:34:29,332
Alex: Antonio, you said you
nominated yourself.

1085
00:34:29,368 --> 00:34:31,501
I didn't nominate myself.
I said we're gonna vote--

1086
00:34:31,537 --> 00:34:32,702
that's what I heard
at first.

1087
00:34:32,738 --> 00:34:33,737
Antonio:
No, I didn't say I nominated--

1088
00:34:33,772 --> 00:34:36,039
I said,
"so we got to nominate."

1089
00:34:36,075 --> 00:34:39,176
no, I did not nominate myself.
No.

1090
00:34:39,211 --> 00:34:40,710
No, all I said was,

1091
00:34:40,746 --> 00:34:43,113
"let's take a vote.
Who are we gonna nominate?"

1092
00:34:43,148 --> 00:34:45,882
you watch.
Go back and watch that [bleep].

1093
00:34:45,918 --> 00:34:47,317
I'll nominate myself first.

1094
00:34:47,352 --> 00:34:48,852
It was my station as well,

1095
00:34:48,887 --> 00:34:51,521
so I got to be up there
with you.

1096
00:34:51,557 --> 00:34:53,123
I heard--I heard,
"I nominate myself."

1097
00:34:53,158 --> 00:34:54,524
that's what I heard, like,
right when we first started.

1098
00:34:54,560 --> 00:34:55,725
Trenton:
I mean, I'll be honest.

1099
00:34:55,761 --> 00:34:57,227
I honestly understood
that as well, man.

1100
00:34:57,262 --> 00:34:59,529
I mean, if, I guess, you want
me to go home, that's cool...

1101
00:34:59,565 --> 00:35:00,764
That's not
what I'm saying.

1102
00:35:00,799 --> 00:35:02,766
Payton: Antonio said,
"I nominate myself."

1103
00:35:02,801 --> 00:35:05,735
then he got super defensive.
So in that case alone,

1104
00:35:05,771 --> 00:35:07,437
I don't know if I can
trust him that much.

1105
00:35:07,473 --> 00:35:08,839
This is nothing
[bleep] personal.

1106
00:35:08,874 --> 00:35:09,706
Well, do we got to, like,
sit out here

1107
00:35:09,741 --> 00:35:11,208
and sing [bleep] "kumbaya"?

1108
00:35:11,243 --> 00:35:12,142
We all know what we came here
for, man.

1109
00:35:12,177 --> 00:35:13,310
People are gonna
have to go home.

1110
00:35:13,345 --> 00:35:14,444
Be on your toes
when we're out there,

1111
00:35:14,480 --> 00:35:15,479
because none of us are safe.

1112
00:35:15,514 --> 00:35:18,148
<i> (intense dramatic music)</i>

1113
00:35:19,885 --> 00:35:22,853
<i> (dramatic music)</i>

1114
00:35:22,888 --> 00:35:27,524
<i> ♪ </i>

1115
00:35:29,561 --> 00:35:33,330
blue team,
have you reached a decision?

1116
00:35:33,365 --> 00:35:34,331
All: Yes, chef.

1117
00:35:34,366 --> 00:35:35,699
Ramsay:
Thank god for that.

1118
00:35:35,767 --> 00:35:36,967
Payton...

1119
00:35:37,002 --> 00:35:37,934
Yes, chef.

1120
00:35:37,970 --> 00:35:41,104
Blue team's first nominee
and why?

1121
00:35:41,140 --> 00:35:45,075
Chef, our first nomination,
uh, is alex.

1122
00:35:45,110 --> 00:35:47,110
Ramsay:
Alex, why?

1123
00:35:47,146 --> 00:35:49,779
He's taken responsibility
for the last piece of chicken

1124
00:35:49,815 --> 00:35:51,515
that went out that was raw.

1125
00:35:51,550 --> 00:35:53,150
The blue team's second nominee?

1126
00:35:53,185 --> 00:35:57,220
Our second nominee is...

1127
00:35:57,256 --> 00:35:58,989
Jay.

1128
00:35:59,024 --> 00:36:01,158
-Ramsay: Why?
-Payton: Jay seemed to be

1129
00:36:01,193 --> 00:36:03,426
struggling
on the garnish station.

1130
00:36:03,462 --> 00:36:05,729
Certain points, when we were
ready with our proteins,

1131
00:36:05,764 --> 00:36:08,098
um, he didn't have
garnish working.

1132
00:36:08,133 --> 00:36:09,766
Okay.

1133
00:36:09,801 --> 00:36:12,402
Jay, alex, step forward,
please.

1134
00:36:12,437 --> 00:36:13,803
Hurry up.

1135
00:36:13,839 --> 00:36:16,573
I am not in a [bleep]
good mood tonight for [bleep].

1136
00:36:17,876 --> 00:36:20,143
Jay...

1137
00:36:20,179 --> 00:36:22,045
Why was it
so difficult tonight?

1138
00:36:22,080 --> 00:36:24,447
Communication just come
from the meat station.

1139
00:36:24,483 --> 00:36:25,882
It was messing me up,

1140
00:36:25,918 --> 00:36:27,651
and I definitely came
just a little unprepared today.

1141
00:36:27,686 --> 00:36:29,019
Is that right?

1142
00:36:29,054 --> 00:36:32,289
The meat station screwed
the garnish station tonight?

1143
00:36:32,324 --> 00:36:34,424
Alex: It became really
overwhelming once the chicken,

1144
00:36:34,459 --> 00:36:36,193
you know,
started becoming ordered in.

1145
00:36:36,228 --> 00:36:37,427
Can you cook chicken?

1146
00:36:37,462 --> 00:36:38,595
Yes, chef, I can cook chicken.

1147
00:36:38,630 --> 00:36:40,030
I know I can cook chicken.

1148
00:36:40,065 --> 00:36:42,299
Behind you
is an array of talent

1149
00:36:42,367 --> 00:36:43,567
that could easily identify

1150
00:36:43,602 --> 00:36:45,135
if the chicken's cooked
or not, right?

1151
00:36:45,170 --> 00:36:46,570
Yes, chef.

1152
00:36:46,605 --> 00:36:48,171
So did they also tell you
it was cooked?

1153
00:36:48,207 --> 00:36:50,607
Yes, I communicated with them
and asked them as well,

1154
00:36:50,642 --> 00:36:51,942
-and they agreed with me.
-Oh, my god.

1155
00:36:51,977 --> 00:36:53,510
So what you're saying,
that nobody behind you

1156
00:36:53,545 --> 00:36:55,011
can cook a chicken
now as well.

1157
00:36:55,047 --> 00:36:56,146
Yes, chef.

1158
00:36:56,181 --> 00:36:57,547
Ramsay:
Who told you it was cooked?

1159
00:36:57,583 --> 00:36:58,815
Uh, antonio.

1160
00:36:58,850 --> 00:37:01,318
Antonio. Oh, my god.

1161
00:37:01,353 --> 00:37:04,321
Antonio,
[bleep] come up here.

1162
00:37:04,356 --> 00:37:06,423
<i> (tense music)</i>

1163
00:37:06,458 --> 00:37:07,991
I didn't touch
that chicken, chef.

1164
00:37:08,026 --> 00:37:10,727
So who told alex
the chicken was cooked?

1165
00:37:10,762 --> 00:37:11,795
Whoever pulled them.

1166
00:37:11,830 --> 00:37:12,796
Names, please.

1167
00:37:12,831 --> 00:37:18,134
<i> ♪ </i>

1168
00:37:18,170 --> 00:37:20,036
trenton.

1169
00:37:20,072 --> 00:37:22,539
Ramsay: Trenton.
Come up here, you.

1170
00:37:26,178 --> 00:37:28,979
What the [bleep] is going on?

1171
00:37:29,014 --> 00:37:30,914
You told him
the chicken was cooked?

1172
00:37:30,949 --> 00:37:32,749
-Absolutely not.
-Ramsay: Oh, my god.

1173
00:37:32,784 --> 00:37:34,317
Chef, I--
(stammers)

1174
00:37:34,353 --> 00:37:35,619
oh, my lord.

1175
00:37:35,654 --> 00:37:36,886
Trenton:
So I fired the chicken.

1176
00:37:36,922 --> 00:37:38,321
He was behind.
I put the chicken in the pan.

1177
00:37:38,357 --> 00:37:39,756
I'm going upstairs
in my office for 30 seconds.

1178
00:37:39,791 --> 00:37:42,525
I want to come down and you
[bleep] tell me the truth.

1179
00:37:42,561 --> 00:37:46,096
<i> (dramatic music)</i>

1180
00:37:46,131 --> 00:37:49,532
chickengate,
[bleep].

1181
00:37:49,568 --> 00:37:51,468
(grinder whirring)

1182
00:37:57,709 --> 00:37:59,976
ramsay: I'm going upstairs
in my office for 30 seconds.

1183
00:38:00,012 --> 00:38:02,979
I want to come down, and you
[bleep] tell me the truth.

1184
00:38:06,385 --> 00:38:08,785
Chickengate.
[bleep].

1185
00:38:10,622 --> 00:38:11,855
Who checked
the chickens?

1186
00:38:11,890 --> 00:38:13,423
-Trenton: I never--
-alex: You checked them.

1187
00:38:13,458 --> 00:38:14,557
I didn't touch the chickens
once they came out of the oven.

1188
00:38:14,593 --> 00:38:15,525
Josie:
Who touched the chicken?

1189
00:38:15,560 --> 00:38:16,626
Keona: Who brought it
to the pass?

1190
00:38:16,662 --> 00:38:17,594
Trenton:
It never got touched.

1191
00:38:17,629 --> 00:38:18,762
Who took them
to the pass?

1192
00:38:18,797 --> 00:38:19,996
Alex:
I know I sure [bleep] didn't.

1193
00:38:20,032 --> 00:38:21,531
Josie: Alex, did you
take 'em to the pass?

1194
00:38:21,566 --> 00:38:23,600
Alex: Sam, I'm pretty sure
you ran the chicken.

1195
00:38:23,635 --> 00:38:24,601
I didn't put 'em
to the pass

1196
00:38:24,636 --> 00:38:26,169
'cause I put 'em
in front of you.

1197
00:38:26,204 --> 00:38:27,404
I'm pretty sure I had you
run the chicken.

1198
00:38:27,439 --> 00:38:28,705
Trenton: [bleep] remember,
who ran the chicken?

1199
00:38:28,740 --> 00:38:30,040
I guarantee you,
you ran the chicken.

1200
00:38:30,075 --> 00:38:31,441
Brynn: Guys,
just own up to it.

1201
00:38:31,476 --> 00:38:33,109
Antonio: Yeah, like,
this is [bleep] ridiculous.

1202
00:38:33,145 --> 00:38:34,878
Ramsay:
[bleep]

1203
00:38:34,913 --> 00:38:35,945
-brynn: Chef.
-Keona: He's coming.

1204
00:38:35,981 --> 00:38:39,115
Oh, boy. This is not normal.

1205
00:38:39,151 --> 00:38:40,583
Let's start again.

1206
00:38:40,619 --> 00:38:43,486
Alex, who told you
the chicken was cooked?

1207
00:38:43,522 --> 00:38:46,890
<i> (dramatic music)</i>

1208
00:38:46,925 --> 00:38:48,725
sam.

1209
00:38:48,760 --> 00:38:51,294
Sam. Oh, my god.
Sam, come up here, you.

1210
00:38:51,330 --> 00:38:53,129
Yes, chef.

1211
00:38:53,165 --> 00:38:55,465
Ramsay: So you told him
the chicken was cooked?

1212
00:38:55,500 --> 00:38:56,933
I did not touch the chicken.

1213
00:38:56,968 --> 00:38:59,202
I pulled it from the oven,
and I did not touch it.

1214
00:38:59,237 --> 00:39:00,136
Well, you should have
touched it.

1215
00:39:00,172 --> 00:39:01,438
If you pull it from the oven...

1216
00:39:01,473 --> 00:39:02,706
-Sam: I agree.
-Alex: You should touch it.

1217
00:39:02,741 --> 00:39:05,675
I didn't feel comfortable
that that was cooked.

1218
00:39:05,744 --> 00:39:08,111
How about this, alex?

1219
00:39:08,146 --> 00:39:11,414
Keeping [bleep]
control of your chicken.

1220
00:39:11,450 --> 00:39:12,549
Yes, chef.

1221
00:39:13,285 --> 00:39:14,851
Unbelievable.

1222
00:39:14,886 --> 00:39:17,020
So now we've got
to the bottom of chickengate.

1223
00:39:17,055 --> 00:39:18,688
You opened up the oven,
pulled them out,

1224
00:39:18,724 --> 00:39:20,090
didn't even think
of checking them,

1225
00:39:20,125 --> 00:39:21,157
and handed them to alex.

1226
00:39:21,193 --> 00:39:21,958
Yes, chef.

1227
00:39:21,993 --> 00:39:24,094
Oh, my lord.

1228
00:39:24,129 --> 00:39:27,564
Now that is teamwork--not.

1229
00:39:27,599 --> 00:39:29,132
Trenton, back in line.

1230
00:39:29,167 --> 00:39:31,468
Antonio,
[bleep] off back in line.

1231
00:39:31,503 --> 00:39:34,971
Sam, don't commit to something
you're not in control

1232
00:39:35,006 --> 00:39:36,806
and you're not prepared
to follow through with.

1233
00:39:36,842 --> 00:39:37,674
Yes, chef.

1234
00:39:37,709 --> 00:39:38,942
Back in line.

1235
00:39:38,977 --> 00:39:41,745
<i> (tense music)</i>

1236
00:39:41,780 --> 00:39:43,146
alex, ten seconds.

1237
00:39:43,181 --> 00:39:44,180
Why do you think you should
stay in hell's kitchen?

1238
00:39:44,216 --> 00:39:45,648
I think I should
stay in hell's kitchen

1239
00:39:45,684 --> 00:39:47,417
because I came here
for a reason

1240
00:39:47,452 --> 00:39:48,818
and I'm not backing down.

1241
00:39:48,854 --> 00:39:50,520
I know that I have
a good fight in myself,

1242
00:39:50,555 --> 00:39:52,389
and I want to keep learning
from you, chef.

1243
00:39:52,424 --> 00:39:54,791
Jay, ten seconds. Why should
you stay in hell's kitchen?

1244
00:39:54,826 --> 00:39:56,259
Chef, you know
that I have a voice.

1245
00:39:56,294 --> 00:39:58,395
You know that I have drive.
You know that I have skill.

1246
00:39:58,430 --> 00:40:00,497
Communication was definitely
a little bit off.

1247
00:40:00,532 --> 00:40:03,433
I had a rough day, came in
a little bit unprepared,

1248
00:40:03,468 --> 00:40:04,801
but I definitely
picked myself up

1249
00:40:04,836 --> 00:40:07,904
and definitely was speeding up
and getting ready to go.

1250
00:40:09,975 --> 00:40:11,541
My decision is...

1251
00:40:11,576 --> 00:40:14,444
<i> (dramatic music)</i>

1252
00:40:14,479 --> 00:40:16,813
jay.

1253
00:40:16,848 --> 00:40:18,548
Take off your jacket,
young man. Your time is done.

1254
00:40:18,583 --> 00:40:21,918
<i> (wistful music)</i>

1255
00:40:21,953 --> 00:40:24,554
you know, if you can't
get the garnish right,

1256
00:40:24,589 --> 00:40:27,157
you've got no chance
becoming my head chef.

1257
00:40:27,192 --> 00:40:28,291
-Yes, chef.
-Ramsay: Thank you.

1258
00:40:28,326 --> 00:40:30,193
-Jay: Thank you.
-Good night.

1259
00:40:30,228 --> 00:40:33,163
<i> (tense music)</i>

1260
00:40:33,198 --> 00:40:34,597
<i> ♪ </i>

1261
00:40:34,633 --> 00:40:35,999
<i> jay: I'm definitely</i>
<i> pissed off right now.</i>

1262
00:40:36,067 --> 00:40:38,635
<i> You know, at least I was</i>
<i> honest about my mistakes.</i>

1263
00:40:38,670 --> 00:40:41,671
<i> I think alex should have been</i>
<i> the one going home tonight,</i>

1264
00:40:41,706 --> 00:40:43,273
<i> but this is definitely</i>
<i> not the last time</i>

1265
00:40:43,308 --> 00:40:44,808
<i> the world's seeing</i>
<i> chef jayaun.</i>

1266
00:40:44,843 --> 00:40:46,843
I'm definitely gonna go home,
and I'ma bounce back.

1267
00:40:46,878 --> 00:40:51,781
I'ma keep moving forward and do
what I'm meant to do: Cook.

1268
00:40:53,518 --> 00:40:54,851
-Ramsay: Alex.
-Yes, chef.

1269
00:40:54,886 --> 00:40:59,389
Have the confidence to stand
by your own technique,

1270
00:40:59,424 --> 00:41:02,158
and more importantly,
don't panic under pressure.

1271
00:41:02,194 --> 00:41:03,893
-Yes, chef.
-Ramsay: Is that clear?

1272
00:41:03,929 --> 00:41:04,627
Yes, chef.

1273
00:41:04,663 --> 00:41:05,862
Back in line.

1274
00:41:07,899 --> 00:41:09,899
Now piss off.

1275
00:41:09,935 --> 00:41:11,835
-Alex: Yes, chef.
-Antonio: Yes, chef.

1276
00:41:11,870 --> 00:41:13,870
Wrong way, alex.

1277
00:41:13,905 --> 00:41:15,338
Holy [bleep].

1278
00:41:15,373 --> 00:41:17,040
<i> Alex: I'm not trying</i>
<i> to make any enemies</i>

1279
00:41:17,075 --> 00:41:18,174
on this team at all,

1280
00:41:18,210 --> 00:41:20,276
<i> but I'm very annoyed with sam.</i>

1281
00:41:20,312 --> 00:41:22,111
<i> I felt like he was</i>
<i> only thinking about himself.</i>

1282
00:41:22,147 --> 00:41:23,446
<i> But the past is the past,</i>

1283
00:41:23,482 --> 00:41:27,584
and we just have to move
forward together as a team.

1284
00:41:27,619 --> 00:41:28,785
Ramsay:
Ladies, good night.

1285
00:41:28,820 --> 00:41:30,019
-Good night, chef.
-Good night.

1286
00:41:30,055 --> 00:41:33,823
Keep it up or you're going
to the blue team.

1287
00:41:33,859 --> 00:41:35,291
Kiya:
Oh, god.

1288
00:41:35,327 --> 00:41:37,694
The [bleep] blue team need
to get their [bleep] together.

1289
00:41:37,729 --> 00:41:39,262
<i> Constantly sounds</i>
<i> like nobody knows</i>

1290
00:41:39,297 --> 00:41:40,730
<i> what the [bleep]'s going on.</i>

1291
00:41:40,765 --> 00:41:43,333
<i> Moving forward, red team</i>
<i> is definitely gonna kill it.</i>

1292
00:41:43,368 --> 00:41:44,667
Sam: No, I need,
like, five seconds

1293
00:41:44,703 --> 00:41:46,402
before I lose my [bleep].

1294
00:41:46,438 --> 00:41:49,205
Right now, I'm feeling pretty
pissed off and rather furious.

1295
00:41:49,241 --> 00:41:51,074
<i> Alex just played</i>
<i> the blame game,</i>

1296
00:41:51,109 --> 00:41:53,543
calling three other people
up with you.

1297
00:41:53,578 --> 00:41:55,078
<i> Alex needs to own his station</i>

1298
00:41:55,113 --> 00:41:57,413
<i> and own the product</i>
<i> that he's cooking.</i>

1299
00:41:57,449 --> 00:42:01,284
I'm dead set that alex
is going home next.

1300
00:42:03,822 --> 00:42:06,556
<i> Ramsay: After watching jay</i>
<i> struggle so badly on garnish,</i>

1301
00:42:06,591 --> 00:42:09,192
<i> I decided to assign him</i>
<i> to a different station:</i>

1302
00:42:09,227 --> 00:42:11,227
<i> The train station.</i>

1303
00:42:11,263 --> 00:42:13,296
<i> (dramatic musical flourish)</i>

1304
00:42:15,534 --> 00:42:18,668
<i> narrator: Next time</i>
<i> on</i>
hell's kitchen...

1305
00:42:18,703 --> 00:42:19,802
Morgana: I do not feel
okay right now,

1306
00:42:19,838 --> 00:42:21,571
and I wasn't even
on that team.

1307
00:42:21,606 --> 00:42:22,805
It's like, come on, guys.

1308
00:42:22,841 --> 00:42:26,342
Honestly, like,
I want some competition.

1309
00:42:26,378 --> 00:42:27,677
<i> Narrator: Will</i>
<i> the men's losing streak...</i>

1310
00:42:27,712 --> 00:42:30,480
No. Hey. No.
Look at me.

1311
00:42:30,549 --> 00:42:33,950
This is like a new pain
I've never felt before.

1312
00:42:33,985 --> 00:42:34,951
<i> Trenton: And it hurts.</i>

1313
00:42:34,986 --> 00:42:36,419
It hurts so [bleep] much.

1314
00:42:36,454 --> 00:42:37,620
This is grim.

1315
00:42:37,656 --> 00:42:39,656
This is the worst part
of my life so far.

1316
00:42:39,691 --> 00:42:40,990
<i> Narrator: Crush their ego...</i>

1317
00:42:41,026 --> 00:42:42,859
-Ramsay: Raw.
<i> -Narrator: Beyond repair?</i>

1318
00:42:42,894 --> 00:42:44,360
There's no magic
in here tonight.

1319
00:42:44,396 --> 00:42:45,662
(pounding table)

1320
00:42:45,697 --> 00:42:47,830
I wish we were
on the red side.

1321
00:42:47,866 --> 00:42:49,165
<i> Narrator:</i>
<i> While the red team</i>

1322
00:42:49,200 --> 00:42:51,568
<i> tries to deal</i>
<i> with brynn's ego...</i>

1323
00:42:51,603 --> 00:42:53,770
I don't want to be a dictator
in the kitchen.

1324
00:42:53,805 --> 00:42:54,971
Dude, there is no point
in talking.

1325
00:42:55,006 --> 00:42:55,838
Brynn:
[bleep].

1326
00:42:55,874 --> 00:42:57,907
<i> Narrator: Next time...</i>

1327
00:42:57,943 --> 00:42:59,642
Brynn:
I am so angry.

1328
00:42:59,678 --> 00:43:02,912
<i> Narrator: On an egomaniacal</i>
<i> episode of</i>
hell's kitchen.

1329
00:43:02,948 --> 00:43:04,981
<i> Brynn:</i>
<i> Wait! No!</i>